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Zaytoon Wraps
1136 Valencia St
San Francisco, CA 94110
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Sample Menu
Popular Items
Mezza Platter
$10.30
Falafels, Dolmas, Hummus, Babaghanoush, Tabouleh, Cucumber Tomato Salad, Sumac Seasoned Onions, Feta Cheese, Olives and Tahini Sauce. Served with a Whole Pita Bread
Falafel Wrap
$8.90
Falafel, Cucumber Tomato Salad, Sumac Seasoned Onions, Parsley and Tahini Sauce. Wrapped in Toasted Lavash Bread.
Zaytoon Scramble
$8.90
Your Choice of Niman Ranch Lamb or Marinated Rotisserie Chicken, Seasoned Sumac Onions, Eggs, Monterey Jack, Broiled Tomato and Cucumber Tomato Salad. Wrapped in Toasted Lavash Bread.
Dolma Wrap
$8.90
Dolmas, Broiled Tomatoes, Hummus, Cucumber Tomato Salad, Sumac Seasoned Onions, Parsley and Tahini Sauce. Wrapped In Toasted Lavash Bread.
Kebab Burger
$11.20
1/2lb. Niman Ranch Beef Broiled with Parsley and Onion, Monterey Jack, Feta Cheese, Hummus, Romaine Lettuce, Broiled Tomato, Seasoned Sumac Onions, Pickles and Tahini. Served on a Toasted Home Style Roll.
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General Info
Cuisine
Mediterranean
Sandwiches
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 9:00pm
About Us
Zaytoon offers a wide selection of homemade recipes made fresh daily including hummus, babaghanoush, tabouleh and falafel made from scratch. We carry the finest selection of olives imported directly from Italy, Greece and the Middle East. Zaytoon also has a wide selection of the highest quality olive oils made from the indigenous olive trees of the Middle East.
Zaytoon serves only the highest of quality ingredients, including Niman Ranch lamb raised locally in Dixon CA, Masami Ranch American Kobe Beef raised in Klamath Falls, Wayne Farms all natural free-range chicken, and local Bay Area baked breads, Lavash & Pita, never skimping on quality. We support a greener earth by engaging in environmentally conscious business practices, utilizing 100% recyclable products and biodegradable packaging whenever possible.