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Zarella Pizzeria & Taverna
531 N Wells St
Chicago, US-IL 60654
Uber
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To Drink
Dinner
Lunch
Sweets
To Drink
Specialty Cocktails
Listed from most crushable to most boozy
Zarella Handshake
$13.00
Montenegro, Lemon, Old Style
Soda Rossa
$13.00
Matchbook Strawberry, Lemon, Cola
Cassis Soda
$16.00
Currant Cassis, Lime, Soda
Suze Sbagliato
$18.00
Suze, Cocchi Americano, Dolin Blanc
Cucumber Spirtz
$16.00
HiLo Codka, Cocchi Americano, St. Germain, Lemon, Cucumber Soda
50/50 Martini
$15.00
HiLo Vodka, Dolin Dry, Cocchi Americano
Zarella Martini
$18.00
House Piparra Brine, Dry Vermouth, HiLo Vodka or Broker's Gin
Avia Zione
$15.00
Broker's Gin, Italicus, Cucumber Soda
Chicago Gold
$16.00
Evan Williams, Chili, Lemon
Day In Bologna
$18.00
Evan Williams, Montenegro, Cap Corse
Jet Setter
$18.00
Koch Mezcal, Cap Corse, Strega
Ice Cold Beers On Draft
Available by the pint or pitcher
Off Color Beer For Pizza
Iatlian Lager 5%
- $12.00
- $40.00
Sundial Pils
German Pilsner 4.8%
- $12.00
- $40.00
Old Style
American Lager 4.6%
- $6.00
- $22.00
Spiteful IPA
IPA 6.2%
- $12.00
- $40.00
Bottles & Cans
PBR
$6.00
American Lager 5%
Peroni Bottle
$9.00
Crisp Lager 5%
Melvin Can
$10.00
West Coast IPA 7.5%
Revolution Anti Hero
$12.00
IPA 6.7%
Damm Daura
$9.00
Gluten Free Lager 5.4%
Sundial 500ML Multigrain Saison
$26.00
Farmhouse Ale 6%
Spirit Free
Garden Party
$10.00
Basil, Lime, Cucumber Tonic
Orchard Mule
$10.00
Prickly Pear, Apple Cider, Ginger Beer
Peachy Keen
$10.00
Spiced Peach, Lemon, Iced Tea
N/A Brews & Soda
Best Day Brewing
$8.00
Kolsch 0.0%
Peroni
$9.00
Crisp Lager 0.0%
Green River Soda
$6.00Sprecher Soda
$7.00
Root Beer & Orange Dream
Cans Of Pop
$5.00
Coke, Diet Coke, Sprite
Acqua Panna Still
$13.00San Pellegrino Sparkling
$13.00Wine
By the glass or the bottle
Bubbles
Prosecco Brut
Santomé, Treviso DOC NV
- $14.00
- $56.00
Rosé Brut
Scarpetta, Timido, Fruiuli-Venezia Giulia NV
- $15.00
- $60.00
Lambrusco
Venturini Baldini, Moandori Reggiano NV
- $15.00
- $60.00
Moscato d'Asti
Fontanafredda, Piedmont
- $14.00
- $56.00
White
Pinto Grigio
Dalia, Veneto
- $13.00
- $52.00
Sauvignon Blanc
Ca'Bolani, Friuli-Venezia Giulia 2023
- $15.00
- $60.00
Pecorinio
Jasci, Abruzzo
- $14.00
- $56.00
Chardonnay Blend
Luigi Baudana, "Dragon," Piedmont
- $17.00
- $68.00
Rosé
Nero d'Avola
Stemmari, Sicily
- $13.00
- $52.00
Red
Chilled Nebbiolo
Chiarlo, Langhe, Piedmont
- $18.00
- $72.00
Montepulciano
Cirelli, Abruzzo
- $14.00
- $56.00
Chianti Classico
Bibbiano, Tuscany
- $16.00
- $64.00
Cabernet Blend
Querciabella, Mongrana, Tuscany
- $19.00
- $76.00
To Share
Gigante Beans
$8.00
calabrian peppers, lemon, fennel pollen
Marinated Artichokes
$11.00
lemon, mint, sea salt
Grandma's Eggplant
$11.00
basil, olive oil
Fried Zucchini
$16.00
basil aioli
Mozarella Sticks
$16.00
Pomodoro Sauce
Crispy Calamari
$19.00
fried peppers, calabrian chili aioli
Carrot Dip
$15.00
crudite, crackers, sesame
Meatballs
$15.00
tomato sauce, basi;, pecorino
Salads
Kale Cesar
$16.00
cesar vinaigrette, garlic breadcrumbs, anchovy
Burrata
$18.00
sweet vinegar peppers, basil
Sunday Salad
$17.00
little gem, salami, ditalini, all the veggies, italian dressing
Pizza
Vegan cheese available upon request
14" Artisan or Tavern Style
$20.0014" Gluten Friendly
$19.00Standard Toppings
green peppers, black olive, red onion, basil, fresh garlic, giardiniera, pickles peppers, calabrian chilis
- + $3.00
Fancy Toppings
ezzo all beef pepperoni, soppressata, italian sausage, smoking goose mortadella, artichoke, mushroom, spinach, arugula, smoked pancetta
- + $4.00
Dips, etc.
calabrian chili +2.00 | zarella garlic ranch +3.00 | hot honey +3.00
Specialty Pies
Soppressata Mortadella
$27.00
calabrian chili honey, arugula
Spicy Vodka
$26.00
spicy vodka sauce, pickles peppers, mozzarella
Mushroom & Truffle
$27.00
white sauce, tallegio, mozzarella, red onion
Spinach & Artichoke
$26.00
white sauce, chili flakes, pickles peppers, mozzarella
Carbonara
$28.00
fra'mani smoked pancetta, pecorino, egg
Margherita
$24.00
fiore di latte, basil, pomodoro
Broccolini
$26.00
white sauce, lemon, toasted garlic
Large Plates
Chicken Parm
$28.00
Pomodoro, mozzarella
Radiatore Alla Vodka
$21.00
calabrian chili, pecorino
Chicken Piccata
$28.00
caper, lemon, parsley
Ricotta Gnocchi
$21.00
basil, toasted garlic, tomato
Italian Sausage & Peppers
$23.00
roasted pepper & garlic ragu
Sweets
Vanilla Malt Soft Serve
$11.00
strawberry & vanilla crumble
Tiramisu
$11.00
mascarpone marsala mousse, lady fingers
Brown Butter Cake
$11.00
pineapple, lime cool whip
*This item contains raw, pasteurized egg. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this removed from your bill.
To Start
Gigante Beans
$8.00
calabrian peppers, lemon, fennel pollen
Marinated Artichokes
$11.00
lemon, mint, sea salt
Grandma's Eggplant
$11.00
mint, olive oil
Fried Zucchini
$16.00
basil aioli
Crispy Calamari
$19.00
fried peppers, calabrian chili aioli
Mozzarella Sticks
$16.00
pomodoro sauce
Carrot Dip
$15.00
crudite, crackers, sesame
Meatballs
$15.00
tomato sauce. basil. pecorino
Salads
Add chicken or meatballs to any salad $7
Kale Cesar
$16.00
caesar vinaigrette, garlic breadcrumbs, anchovy
Burrata
$18.00
sweet vinegar peppers, basil
Sunday Salad
$17.00
little gem, salami, ditalini, all the veggies, Italian dressing
Daily Sandwiches
All sandwiches served with chips
Chicken Cesar Sandwich
$16.00
chicken breast, kale caesar, red onion
Chopped Italian Sandwich
$17.00
cold cuts, provolone, all the veggies, basil aioli
Chicken Parm Sandwich
$16.00
pomodoro, mozzarella, basil
Pizza
14" Artisan or tavern style $20 14" Gluten friendly $19 Vegan cheese available upon request
Standard Toppings
$3.00
GREEN PEPPERS, BLACK OLIVE, RED ONION, BASIL, FRESH GARLIC, GIARDINIERA, PICKLED PEPPERS, CALABRIAN CHILIS
Fancy Toppings
$4.00
EZZO ALL BEEF PEPPERONI, SOPPRESSATA, ITALIAN SAUSAGE, SMOKING GOOSE MORTADELLA, ARTICHOKE, MUSHROOM, SPINACH, ARUGULA, SMOKED PANCETTA
Dips, Etc.
Calabrian chili oil ($2), ZARELLA GARLIC RANCH ($3), HOT HONEY ($3)
Specialty Pies
Soppressata & Mortadella
$27.00
calabrian chili honey, arugula
Spicy Vodka
$26.00
spicy vodka sauce, pickled peppers, mozzarella
Mushroom & Truffle
$27.00
white sauce, tallegio, mozzarella, red onion
Spinach & Artichoke
$26.00
white sauce, chili flakes, pickled peppers, mozzarella
Carbonara
$28.00
fra 'mani smoked pancetta, pecorino, egg
Margherita
$24.00
fiore di latte, basil, pomodoro
Broccolini
$26.00
white sauce, lemon. toasted garlic
Large Plates
Chicken Parm
$28.00
pomodoro, mozzarella
Radiatore Alla Vodka Pasta
$21.00
calabrian chiles, pecorino
Ricotta Gnocchi Pasta
$21.00
basil, toasted garlic, tomato
Chicken Picatta
$28.00
caper, lemon, parsley
Italian Sausage & Peppers
$23.00
roasted pepper & garlic ragu
Sweets
Vanilla Malt Soft Serve
$11.00
strawberry & vanilla crumble
Tiramisu
$11.00
mascarpone marsala mousse, lady fingers
Brown Butter Cake
$11.00
pineapple, lime cool whip
*This item contains raw, pasteurized egg. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this removed from your bill.