two, locally fished, cakes. infused with scallions, roasted red peppers, and cilantro. served on a bed of baby mixed greens. accompanied by thai ginger mayo
Shrimp & Grits
$8.95
grilled shrimp, onions & peppers marinated in creole sauce. served on a bed of creamy grits
Jerk Wing Dings
$7.95
a pound of wing dings, deep-fried and finished with zanzibar's own blend of jerk seasoning. accompanied by lemon zest aioli
Soul Rolls
$8.95
egg rolls stuffed w/chicken, greens, black beans and roasted corn and accompanied with our spicy remoulade sauce
Catfish Fingers
$7.95
catfish shanks, dusted in corn flour and deep-fried. served with cajun corn
Collard Greens And Artichoke Dip
$7.95
collard greens and artichoke are infused with a spicy cream sauce and asiago cheese baked to a golden brown and served with garlic toast points
Fried Zucchini
$5.95
breaded zucchini, deep-fried and served with our spicy remoulade
Veggie Soul Rolls
$7.95
egg rolls stuffed w/greens, black beans and roasted corn and accompanied with our spicy remoulade sauce
Fried Green Tomatoes
$6.95
deep fried and served w/our spicy remoulade
Small Bites
Soulful Pizza
hand rolled flat bread crust, covered w/green tomatoes, asiago cheese, roasted corn, black beans, & fresh cilantro
$6.95
Add Chicken$1.50
Shrimp$2.00
Salmon$2.00
Mini Fried Green Tomatoes
meatless sliders, w/fried green tomatoes, roasted red peppers & carmelized onions, topped with a citrus zest aioli
(3)$6.95
Mini Jerk Chicken Breast
seared to a golden brown marinated w/our house jerk seasoning
(3)$6.95
Mini Steak Philly's
seared, w/mushrooms & onions
(3)$9.95
Mini Catfish Po' Boys
deep fried in corn flour & topped off w/slaw
(3)$8.95
Mini Salmon Blt
north atlantic salmon lightly grilled w/pepper bacon. painted w/ a lime zest aioli
(3)$8.95
Mini Tiger Shrimp Po' Boy
reshly battered shrimp, deep-fried, painted with a lime zest aioli & slaw
(3)$8.95
Mini Sample Platter
choose 9 minis in a combination of 3's
(3)$24.95
Salads
all salads served w/ ciabatta points
Grilled Boneless Chicken Salad
$8.95
your choice of a classic caesar or house with jerk-seared blackened chicken
Salmon
$14.95
your choice of classic caesar or house with grilled north atlantic salmon
House Side Salad
$2.95
Caesar Side Salad
$3.95
Entrees
Bar B Q Beef Shank
$13.95
braised beef shank, slow roasted and finished with our watermelon bar b q sauce. accompanied by house cole slaw
Smothered Rib Eye Steak
$16.95
seared to perfection, marinated in gravy & onions. accompanied by our house potato
Center Cut Pork Chops
$12.95
two 6 oz. center cut pork chops. your choice of preparation; deep fried, grilled or fried & smothered in gravy & onions. accompanied by our house potato
Turkey Chops
two turkey chops. your choice of preparation; deep fried, grilled or fried & smothered in gravy & onions. accompanied by our house potato
$13.95
Try Them W/bbq Sauce$1.00
1/2 Baked Chicken
$14.95
marinated in a delicious blend of spices and fresh herbs slowly baked until golden brown
Honey Glazed Fried Chicken
a 1/2 chicken deep fried to a golden brown and finished with a sweet honey glaze. accompanied by our house potato
$13.95
All White Meat$3.00
Chicken & Waffles
$9.95
two pieces of our deep fried chicken paired with belgian waffle slices. accompanied w/ buttered grits
Zanzibar Ultimate Feast
$14.95
choose a combination of (2) entrees: (1) chop, 1/4 chicken, (1) catfish, (1) salmon croquette, (1) walleye cake. accompanied by house potato
Grilled Boneless Chicken Breast
$11.95
a 1/2 lb. grilled marinated boneless breast with our jerk seasoning. accompanied by wild rice
Jerk Wings
$9.95
a pound of wing dings marinated and deep-fried. accompanied by cajun corn
Chicken & Biscuits
$9.95
1/4 smothered in gravy & onions, served on top of two fresh made shortcake biscuits. accompanied by cajun corn
Bar Bq Salmon
$15.95
8 oz north atlantic salmon lightly grilled and finished with our watermelon bar bq sauce. accompanied by cajun corn
Catfish
$13.95
your choice of deep-fried or blackened. accompanied by house cole slaw
Red Snapper
$13.95
your choice of deep-fried, blackened, or broiled. accompanied by house cole slaw
Salmon Croquettes
$10.95
two croquettes lightly covered with our fresh savory mushroom sauce. accompanied by wild rice
Walleye Cakes
$13.95
three locally fished, cakes. infused with scallions, roasted red peppers, and cilantro. accompanied by thai ginger mayo & cajun corn
Soulful Pasta
$15.95
penne pasta, prepared w/sauteed shrimp, chicken, corn, tomatoes, and okra. in a lightly spiced lobster cream sauce and finished w/asiago cheese. accompanied by garlic toasted ciabatta points
Shrimp & Grits
$15.95
sauteed shrimp, onions & peppers marinated in creole sauce, and served on a bed of grits
Veggie Platter
$9.95
choose 3 of your favorite side dishes
Supporting Cast
Baked Macaroni & Cheese
$3.95
it's baked, need we say more
Baked Candied Yams
$3.95
fused w/raisins
Cajun Corn
$3.95
seasoned & mixed w/okra & tomatoes
Collard Greens
$3.95
lightly seasoned w/a small spicy kick
House Cole Slaw
$2.95
house shredded cabbage, fused w/scallion & fresh cilantro
House Potatoes
$2.95
thinly sliced potatoes, baked in a savory cream sauce. these are not au gratin!
Corn Muffins
$0.75
blue berry, sweet potato, or straight-up
Wild Rice
$2.95
lightly seasoned
Grits
ooked to perfection
$2.95
Add Cheese$0.50
Blackeyed Peas
$2.95
lightly seasoned
Dessert
Baked Peach Cobbler
$4.95
baked to a cinnamon brown. served w/vanilla bean ice cream.
Baked Apple Cobbler
$4.95
baked to a cinnamon brown. served w/vanilla bean ice cream.
Sweet Potatoe Pie
$5.95
baked by angie of angie's soul food.
Baked Bread Pudding
$4.95
ours is made with wheat bread and topped off w/a rum sauce.
Baby Cakes
$5.95
sk your server about the flavors of the day. served w/vanilla bean ice cream.
Zanzibar is an upscale restaurant that features the best in southern cuisine and other specialties such as Walleye cakes, Soul Rolls, Smothered Steak, Seafood, Pasta dishes, Macaroni & Cheese, Greens and a Bar tapas menu, over 50 Martini & Specialty drinks, and of course the famous Peach Cobbler and Sweet Potato Pie. Located in historical Shaker Square, Zanzibar Soul Fusion has a rich history that dates back to 1985, when some of these original recipes was born in the kitchen of the Carnegie Hotel, by the hands of Angie’ s Soul Food (Now Angie’ s Soul Café) founder, Angie.