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Zanti Cucina Italiana - The Woodlands
10000 Research Forest Drive
The Woodlands, TX 77354
Uber
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Menu
Dessert Menu
Menu
Antipasti
Arancini
$15.00
crispy risotto balls, fontina cheese and spicy arrabbiata sauce
vegetarian
Artichoke & Roasted Beets
$15.00
goat cheese mousse, crispy quinoa, micro celery and oregano vinaigrette
vegetarian
gluten-free
Beef Carpaccio
$21.00
arugula, heirloom cherry tomatoes, crispy capers, crispy potato shoe strings, parmesan cheese and lemon mustard dressing
Burrata Pugliese
$16.00
arugula, heirloom cherry tomatoes, extra virgin olive oil and grilled rustic bread
vegetarian
Charcuterie
$28.00
Prosciutto di Parma, smoked speck, salame golfetta, truffle stracciatella, fontina and gorgonzola cheese, honeycomb, marcona almonds, grilled Pugliese bread and homemade marinated olives
Eggplant Parmigiana
$14.00
eggplant, melted mozzarella cheese, Parmigiano Reggiano, basil and pomodoro
vegetarian
Fritto Misto Mediterraneo
$24.00
calamari, shrimp and artichokes fried, served with arrabbiata, garlic aioli and grilled lemon
Mediterranean Hummus
$14.00
chickpea spread, Kalamata and Cerignola olives, mint, extra virgin olive oil and Sardinian Carasau bread
vegan
Mussels alla Tarantina
$19.00
pomodoro sauce, peperoncino, grilled rustic bread and white wine
Piemonte Truffle Rustic Bread
$13.00
European bread, garlic butter, truffle oil, stracciatella burrata cheese, crispy prosciutto and parmesan cheese
Roasted Meatballs
$17.00
parmesan cheese, pomodoro sauce, basil and grilled rustic bread
Salmon Carpaccio
$19.00
beet marinated salmon served with arugula salad and lemon vinaigrette
gluten-free
Zanti Artichoke
$16.00
grilled romaine style artichoke, sun-dried tomatoes, crispy pancetta, stracciatella cheese and white wine sauce
gluten-free
Insalate & Soup
Caesar
$12.00
romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing
Caprese
$13.00
fresh mozzarella cheese, heirloom tomato, homemade pesto and fresh basil
vegetarian
gluten-free
Frutti di Mare Soup
$18.00
mussel, clam, baby scallop, shrimp, squid, pomodoro sauce, peperoncino, garlic, white wine and grilled Pugliese bread
Rustic Golfetta Salad
$15.00
romaine lettuce, radicchio, roasted red bell pepper, salami, golfetta, cherry tomato, Kalamata olives, red onion, fresh fennel, oregano vinaigrette and grated parmesan cheese
gluten-free
Spinach
$14.00
grilled pear, fried cream cheese balls, crispy pancetta, dried cranberries and citrus balsamic vinaigrette
Pizze Napoletane
Capricciosa
$19.00
artichoke, mushroom, mozzarella, rosemary ham and black olives
Diavola
$18.00
mozzarella, basil, salame piccante and peperoncino
Margherita
$17.00
mozzarella, fresh basil and extra virgin olive oil
vegetarian
Napoletan Pork
$21.00
mozzarella, spicy Italian sausage, pepperoni, salami, dried oregano and fresh basil
Piadina Napoletana
$20.00
Chef's charcuterie meat selection, stracciatella cheese, baby arugula and extra virgin olive oil
Prosciutto di Parma
$20.00
mozzarella, baby arugula, Parmigiano Reggiano and prosciutto
Quattro Formaggi
$18.00
mozzarella, fontina, burrata and blue cheese
vegetarian
Stefano
$21.00
mushroom cream sauce, mozzarella, smoked speck, stracciatella and white truffle oil
Testarossa
$20.00
white parmesan sauce, mozzarella, roasted mushrooms, baby arugula, crispy pancetta, blue cheese and white truffle oil
Homemade Pasta
Beef Ravioli
$23.00
braised beef, sage, red wine and Parmigiano Reggiano
Black Truffle Tagliolini
$48.00
butter, grana padano, truffle oil and fresh black truffle (served tableside)
Cannelloni
$21.00
cannelloni stuffed with spinach, ricotta, parmesan and mozzarella cheese, topped with pomodoro sauce
vegetarian
Gnocchi Mushrooms
$21.00
Chef's mushroom selection mix and white wine parmesan cream sauce
vegetarian
Lasagna Bolognese
$23.00
oldest traditional lasagna recipe from Bologna, Italy
Pappardelle al Ragú di Ossobuco
$27.00
tricolor pasta, shredded braised veal ossobuco, saffron, pomodoro and Parmigiano Reggiano
Rigatoni Carbonara
$19.00
crispy pancetta, egg, parmesan cheese and fresh black pepper
Spaghetti Meatball
$21.00
slow cooked meatballs, pomodoro sauce and basil
Tagliatelle Artichoke
$19.00
pancetta, white wine, olive oil, sun-dried tomatoes and stracciatella cheese
Tagliatelle Bolognese
$21.00
paglia e fieno pasta with Bolognese sauce and parmesan cheese
Tagliolini Frutti di Mare
$32.00
squid ink black tagliolini, shrimp, calamari, scallops, mussels, clams, garlic, peperoncino, white wine, basil and pomodoro sauce
Tortellini alla Panna Prosciutto & Piselli
$22.00
cheese tortellini, rosemary ham, peas with a parmesan cream sauce
Truffle & Cheese Ravioli
$24.00
fontina, Taleggio and Parmigiano Reggiano, homemade cheese ravioli in a truffle parmesan cream sauce
vegetarian
Pesci e Carni
Boscaiola Chicken
$28.00
airline chicken breast served with creamy mushroom sauce, broccolini, roasted potatoes and cipollini onions
gluten-free
Braised Beef
$34.00
12 hour slow cooked beef served on top sage polenta and baby carrots
Branzino & Crab
$39.00
baked branzino fillet filled with crab, baby heirloom tomato, sautéed spinach, capers and red bell pepper with lemon butter sauce
Chicken Parmigiana
$29.00
lightly breaded chicken breast, spicy arrabbiata sauce, mozzarella and tagliatelle pasta with parmesan cheese sauce
Halibut
$42.00
slow cooked with Chef's mushroom selection mix served in a potato and fennel cream sauce
gluten-free
Lamb Chops
$52.00
cipollini onions, rosemary potatoes, asparagus with pea sauce on the side
gluten-free
Mediterranean Salmon
$34.00
lemon butter caper sauce and broccolini
New York
$46.00
14oz strip with rosemary potato and roasted bell pepper mix
gluten-free
Ossobuco alla Milanese
$54.00
traditional slow cooked veal ossobucco served on top of a parmesan cheese risotto
Rib Eye Tagliata
$52.00
arugula, heirloom cherry tomatoes, crispy potatoes and spicy mustard sauce on the side
gluten-free
Shrimp Saffron Risotto
$32.00
shrimp served on top of saffron risotto and diced asparagus
gluten-free
Truffle Beef Filet
$54.00
8oz seared filet topped with truffle butter, served with rosemary potato and roasted bell pepper mix
gluten-free
Dolce
Traditional Piemonte Tiramisù
$12.00Bomboloni
$10.00
Italian donut holes, nutella and chocolate
Mascarpone Pear Tart
$12.00
cinnamon, orange, saffron, lemon zest, mascarpone cheese and white chocolate cream
Vanilla Panna Cotta
$10.00
red berry coulis and fresh berries
gluten-free
Italian Cheese Tart
$14.00
served with hibiscus flower sauce and berrries
gluten-free
Hazelnut - Chocolate Cake
$11.00
caramel-salt gelato, Nutella and toffee
gluten-free
Homemade Gelato & Sorbetto
$8
Vanilla
gluten-free
Pistacchio
gluten-free
Gianduiotto
chocolate and hazelnut
gluten-free
Cherry Mascarpone
gluten-free
Caramel-Salt
gluten-free
Berries (Sorbet)
gluten-free
Dessert Wines
Graham's LBV 15 | Port Vintage | Portugal
- Gl $10.00
Vin Santo Felsina | Vin Santo | Italy
- Gl $22.00
- Btl $89.00
Warre's Otima 20 Year Old | Tawny Port | Portugal
- Gl $12.00
- Btl $98.00
Borgogno Barolo Chinato | Piedmont | Italy
- Btl $133.00
After-Dinner Drinks
Limoncello
$9.00Grappa
$13.00Carajillo
$13.00
Licor 43 and espresso on the rocks
Rumchata Martini
$13.00
Rumchata, Sobieski vodka, Kahlúa and espresso
Chocolate Martini
$14.00
Stoli Vanilla, chocolate liquor and chocolate shavings
Traditional Irish Coffee
$12.00
Jameson, sugar, Geva coffee and heavy cream
Nitro Boost
$11.00
Stoli Vanilla, Bailey's and Geva nitro cold brew coffee