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Z'Tejas Southwestern Grill
7221 W Ray Rd
Chandler, AZ 85226
Uber
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Main
Beverages
Brunch
Happy Hour Menu
Main
Small Plates
Salsa Trio
house, cruda, seasonal
Yuca Fries
Sriracha aioli, cotija
Z'Queso
Chipotle adobo, Pico de Gallo
Tejas Trio
Z'Queso, chile pork verde, borracho beans
Shrimp Tostada Bites*
Cilantro pesto shrimp, cilantro agave dressing, guacamole, cotija
Crab Stuffed Mushrooms
Cheese blend, mango soy glaze
Aguachile Shrimp Ceviche*
Avocado mango relish, cilantro pesto, habanero pepper
Catfish Beignets
Achiote jalapeno aioli, cilantro slaw, cotija, tequila pineapple sauce
Quesadilla
Cheese blend, fajita peppers, avocado crema
Nachos
Z'Queso, cheese blend, borracho beans, avocado crema, cotija
Soups & Salads
Z'Salad
Cheese blend, bell pepper, tomato, tajin tortilla strips
Jerk Chicken Salad
Cheese blend, tomato, goat & cotija cheese, sesame ginger dressing
Seared Blackened Ahi Tuna Salad*
Avocado, rainbow carrots, roasted corn relish, soy mango glaze, sesame ginger & cilantro agave dressing
Chef's Soup
Southwest Classics
Served with rice, borracho beans, or mix of both
Classic Fajitas*
Fajita peppers & onions, cheese blend, avocado crema
- Vegetarian $17.00
- Chicken $19.00
- Cilantro Pesto Shrimp $20.00
- Fajita Steak $25.00
- Combination $25.00
Santa Fe Enchiladas
Chicken tinga with red chile sauce or barbacoa beef with green chile sauce
Mushroom Enchiladas
Ancho mole cream, lime sour cream, avocado mango relish
Chicken Tinga Chile Relleno
Cheese blend, pecan, apricot, raisin, green & red sauces, lime sour cream, cotija
Street Tacos
Choice of chicken tinga or barbacoa beef, white onion, cucumber, cilantro, avocado crema
Blackened Catfish Tacos
Cilantro coleslaw, avocado mango relish, tequila pineapple sauce, jalapeño aioli
Specialties
Seared Salmon with Crab Salsa*
Roasted poblano mashed potatoes, sautéed spinach, green chile butter sauce
Spinach Linguine Diablo Pasta
Diablo cream sauce, cotija
Baseball Cut Top Sirloin*
Roasted poblano mashed potatoes, grilled asparagus, habanero herb butter
Sandwiches
Z'Burger*
1/3 lb. certified angus beef, pepper jack, applewood smoked bacon, lettuce, tomato, red onion, pickles, jalapeno aioli
Chicken Avocado Sandwich
Cilantro pesto chicken, pepper jack, avocado, lettuce, tomato, red onion, Pico de Gallo, jalapeño aioli
Desserts
Ancho Fudge Pie
Fudge ancho sauce, pecan, walnut, whipped cream, cinnamon
Rum Raisin Bread Pudding
Cinnamon, vanilla, whipped cream
Flan de Coco de Leche
Coconut cream, vanilla, dulce de Leche, whipped cream, roasted shredded coconut
Espresso Shot
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Main
Capitol Beef Barbacoa Omelet*
2 eggs, cheese blend, red chile sauce
Garden Omelet*
2 eggs, sautéed mushrooms, avocado, tomatoes, fajita peppers, cheese blend
Z'Eggs*
2 eggs any style, papas salteadas, applewood smoked bacon or Z'Sausage
Huevos Rancheros*
2 eggs any style, papas salteadas, borracho beans, cheese blend, red & green sauce, sour cream & avocado
Green Chile Pork Breakfast Enchiladas*
1 egg sunny side up, green sauce, cheese blend, sour cream, cotija
Breakfast Tacos*
Egg, cheese blend, papas salteadas, Z'Queso & avocado
Breakfast Sandwich*
Garlic aioli, fresh arugula, tomato, avocado, over easy egg, applewood smoked bacon, pepper jack cheese
Kahlua & Agave French Toast
Texas toast, agave bourbon berry sauce, whipped cream, chocolate dipped strawberry
Chilaquiles*
2 eggs any style, corn tortilla chips, salsa verde, cheese blend, sour cream, cotija
Sunday Funday
Kahlua and Tequila Cafe
Strawberry Mimosa
Mango Peach Mimosa
Classic Mimosa
Espresso Martini
B.Y.O. Bloody Mary
Classic or Spicy Bloody Mary
Choice of Add-ins
Bacon Wrapped Stuffed Jalapeno
Candied Bacon
Z'Sausage
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Food
Half off all small plates
Salsa Trio
house, cruda, seasonal
Yuca Fries
Infused chili oil, sriracha aioli, cotija, tajin, cilantro
Z'Queso
chipotle adobo, pico de gallo
Tejas Trio
Z'Queso, chile pork verde, borracho beans
Blackened Seared Ahi Tuna*
creamy ginger avocado sauce, infused jalapenos, mango soy glaze
Shrimp Tostada Bites*
cilantro pesto shrimp, cilantro agave dressing, guacamole, cotija
Crab Stuffed Mushrooms
cheese blend, mango soy glaze
Aquachile Shrimp Ceviche*
avocado mango relish, cilantro pesto, habanero pepper
Catfish Beignets
Cilantro slaw, achiote jalapeno aioli, tequila pineapple sauce, cotija, tajin, cilantro, grilled lemon wedge
Quesadilla
cheese blend, fajita peppers, avocado crema
Nacho Z's
Tortilla chips, Z'Queso, black beans, avocado crema, cilantro, mixed cheese, pico de gallo, cotija, pickled onions, and a choice of salsa. See server for protein options*
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Mexican
Southwestern
Bar
Gluten-Free
Latin
Modern
Organic
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
10:00am - 9:00pm
Additional Information:
Happy Hour
Mon - Fri 3pm-7pm
Sat - Sun 2pm - 6pm
Brunch
Saturday & Sunday: 10am – 3pm
About Us
The open kitchen, mahogany bar, copper accents, rich colors and amber glass architectural lighting make the atmosphere as robust and distinctive as the food.
Our food is fresh, flavorful and innovative. We take traditional ingredients, spices and cooking techniques from around the South to create a taste without borders.