served with french, rye, and wheat breads with apple wedges. choose from: swiss - a premium blend of gruyere & swiss cheese in white wine sauce, cheddar - your favorite fondue from the fabulous sixties, cheese 3x - a blend of swiss, gruyere and cheddar cheeses
Per Person For Two$5.95
House Caesar Salad
Per Person$2.95
Fondue Entrees
served with house salad and warm seasoned bread. entrees include your selection of meats/seafood plus fresh broccoli, cauliflower, mushrooms, and potatoes. two selections - $15.50 per person, three selections - $17.50 per person, four selections - $19.50 per person, vegetarian dinner - $11.50 per person
Usda Choice Western-fed Beef
Per Person$13.50
Jumbo Shrimp
Per Person$13.50
Fish
Per Person$13.50
Boneless Breast Of Chicken
Per Person$13.50
Fondue Desserts
flamed at your table and served with bananas, apples, strawberries (in season), oranges, pound cake, chocolate wafers and marshmallows for roasting. per person for two or more