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Young's Kitchen
2051 NW Monroe Ave
Corvallis, OR 97330
Uber
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Menu
Tapas
Jamon Serrano, Churizo Seco, y Queso
$9.00
Spanish cured ham, Portuguese, dry chorizoand Manchego cheese with seasonal fruit and chipotle cream sauce.
Empanadas
$8.00
2 corn masa pics stuffed with your choice of chicken, cheese, or mushrooms. Served with lime-pickled onions and our favorite fire charred tomato and creamy chipotle salsas.
gluten-free
Fresh Guacamole
$6.00
Made fresh to order with pico de gallo and lots of lime.
vegetarian, vegan
gluten-free
Dinner Entrees
Poc Chuc
$14.50
Marinated pork cutlets served with lime-pickled onions, fire-charred tomato salsa and your choice of flour or corn tortillas and Dominican republic rice with chipotle black beans.
Gallina Aji
$13.50Ensalada Merida
$13.50
Inspired by a refreshing mix of veggies and fruits commonly sold by the roadside in merida. A bed of romaine lettuce, sliced cucumbers, mandarin orangesand jicama, with chili lime dressing and your choice of carne asada or shrimp.
gluten-free
Gaucho Arrollado
$17.50
In honor of the south American cowboy. Grilled flank steak rolled around lightly sauteed vegetables wrapped with bacon and topped with our house made chipotle cream sauce. Served with a mushroom stuffed zucchini bowl.
gluten-free
Lunch Menu
Pre-Mayan Tacos
$3.00
Our version of palco tacos on a lettuce boat with shrimp. Top it off with your favorite salsa. Ask us to yum it up with cheese or our creamy x' catic sauce.
Enchiladas
$9.00
Your choice of meat with pollo asado, carne asada, al pastor, or puerco asado orgo vegetarian with our spinach enchiladas. Then top it off with your favorite, fire roasted tomato, green tomatillo, or creamy x' catic chili sauces.