Served with Chocolate Sauce. Add Banana for an additional charge
Crab Eggs Benedict
Crab with Spinach and Hollandaise
Lemon Ricotta Pancakes
Mango Jam, Maple Syrup
Bowls
Coconut Farro Bowl
Coconut milk, roasted pineapple
Berry Banana Granola Bowl
Acai, almond milk, chia seed
Sides
3 oz Filet Mignon
Bacon or Pork Sausage
Turkey Bacon
Bagel with Cream Cheese
Fruit Cup
Croissant
Jumbo Cinnamon Roll
Smoothies
Tropical Smoothie
Mango, Strawberry, Banana, Greek Yogurt
Berry Blast Smoothie
Blueberry, Raspberry, Strawberry
Green Smoothie
Spinach, Pineapple, Honeydew, Ginger
Juices
available in small, large
Orange
Apple
Pineapple
Cranberry
Tomato
Grapefruit
Hot Beverages
Coffee
Americano
Espresso
Double Espresso
Cappuccino
available in small and med, large
Iced Coffee
available in small and med, large
Cocktails
Build Your Own Mimosa
Champagne, your choice of juice, fresh garnish. Orange Juice, Mango, Strawberry, Passion Fruit. Make it a double for an additional charge
Peach Bellini
Prosecco and fresh peach puree
Island Hopper
champagne, Tequila, Cointreau, lime Juice, salt rim and lime wedge garnish
Breakfast Colada on the Rocks
Enjoy an island breakfast that combines the flavors of Rum, Pineapple Juice, Fresh Lime Juice and Coconut Milk served over ice
Bloody Mary
Vodka, Charleston Bloody Mary Mix. Make it Spicy upon request
Bloody Maria
Tequila, Charleston Bloody Mary Mix. Make it Spicy upon request
Key West Sunrise
Tequila, Orange Juice, Splash of Grenadine
Coconut Water Mojito
Coconut Water, Rum, Lime, Agave, Mint
Caffeinated Libations
Cayo Hueso Coffee
Jump start your morning with the perfect mix of Coffee, Irish Whiskey, Kahlua topped with Whipped Cream
The Morning Rooster
Wake with the roosters with a Cold Brew, Voda, Baileys Irish Cream and Caramel Sauce served over ice
Beer
Michelada
Corona, Charleston Bloody Mary Mix, Lime Juice, Dash of Hot Sauce, Tajin Rim
Bud Light
Michelob Ultra
Islamorada IPA
Crazy Lady
Palma
Zero Proof
Sparkling Mango Lemonade
Mango Puree, Lemonade, Club Soda
Morning Sunburst
Orange Juice, Vanilla Syrup, Splash Grenadine
Passionfruit Sunrise
Orange Juice, Lemonade, Agave
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions
Starters
Peel & Eat Shrimp*
chilled and served with horseradish, cocktail sauce, and lemon
Oysters on the Half Shell*
with horseradish, cocktail sauce, and lemon
Oysters Rockefeller*
with spinach, bacon, and parmesan
Yellowfin Tuna Nachos*
arugula, tropical salsa, soy, ginger, wasabi aioli; vegan option available
Ceviche*
fresh catch, red onion, bell pepper, jalapeño, cilantro, lime juice, tortilla chips
fried shrimp, lettuce, tomato, sweet and spicy sauce
Blackened Chicken Wrap
lettuce, honey mustard, caramelized onions, bacon
Philly Cheesesteak
mushroom, onion, provolone cheese
Sides
Side Salad
Sweet Plantains
Steamed Veggies
Rice & Beans
Old Bay Fries
Tostones
Mac & Cheese
Cook Your Own Catch
Cook Your Own Catch
Our chef will prepare your catch for you, family style (1 lb per person), choice of blackened, grilled or fried. Served with option of tacos or sandwiches, with fries, sauces
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions
Starters
Peel & Eat Shrimp*
chilled and served with horseradish, cocktail sauce, and lemon
gluten-free
Oysters on the Half Shell*
with horseradish, cocktail sauce, and lemon
gluten-free
Oysters Rockefeller*
with spinach, bacon, and parmesan
gluten-free
Yellowfin Tuna Nachos*
arugula, tropical salsa, soy ginger, wasabi aioli; vegan option available
Crispy Calamari
sweet chili sauce, fried pepperoncini
Ceviche*
fresh catch, red onion, bell pepper, jalapeño, cilantro lime juice, tortilla chips
white wine, lemon, parmesan, tomato, spinach garlic bread
Chicken Picatta
lemon butter sauce, capers, spinach, Linguine
Cauliflower Steak
beluga lentils, mushrooms, onions, coconut curry
vegetarian
Veggie Pasta
with choice of sauce: Marinara, Alfredo, Lemon butter
vegetarian
Sides
Side Salad
Sweet Plantains
Steamed Veggies
Rice & Beans
Old Bay Fries
Tostones
Mac & Cheese
Cook Your Own Catch
Cook Your Own Catch
Our chef will prepare your catch for you, family style (1 lb per person) as an entrée two ways, choice of blackened, grilled or fried. Served with two sides and sauces with house salad as starter
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions
Starters and Salads
add to any salad: chicken | shrimp | catch of the day | steak
Peel and Eat Shrimp
Chilled Key West pink shrimp served with horseradish, cocktail sauce, lemon. Available in half lb / 1 lb