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Yellowfin
2840 Solomons Island Rd
Edgewater, MD 21037
Uber
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Dinner Menu
Certified Angus Beef Burgers
all 10 ounce hamburgers are 100% certified angus beef. char-grilled and served on a baked pretzel roll with lettuce, onion and fresh, hand-pulled fries
Black & Blue
blackened, topped with crumbled bleu cheese.
- $12.00
- $16.00
Smokehouse Bacon
smokey seasoning, bacon and smoked mozzarella.
- $12.00
- $16.00
Traditional
romaine, vidalia onion & beefsteak tomato with a-1 sauce
- $12.00
- $16.00
Mushroom, Onion & Gruyere
sauteed mushrooms & onions with gruyere
- $12.00
- $16.00
Entree Dinner Salads
Yellowfin Tuna
mixed field greens, chopped egg, red onion, walnuts, blue cheese crumbles, red & yellow peppers and cucumber/dressing. topped with blackened tuna, seared rare
- $18.00
- $20.00
Maryland Crab Cake
mixed field greens, chopped tomatoes, shaved red onion, blue cheese crumbles, diced cucumbers and balsamic vinaigrette. topped with maryland style crab cake
- $18.00
- $20.00
Grilled Flat Iron Steak
spring mix with bacon, blue cheese crumbles, red onion, tomatoes, smoked mozzarella and blue cheese vinaigrette. topped with a grilled cab® flat iron steak
- $18.00
- $20.00
Southwestern Salmon
chopped romaine tossed with black beans, tortilla strips, chopped red onion, red & yellow peppers, spicy sausage and ranch dressing. topped with blackened salmon
- $18.00
- $20.00
Asian Shrimp
spring mix, napa cabbage, carrots, daikon, nori strips, fried wontons and toasted sesame vinaigrette. topped with grilled teriyaki jumbo shrimp
- $18.00
- $20.00
Seafood Selections
Fish Tacos
blackened flounder or norwegian salmon. served on tortillas with cabbage, pico de gallo and spanish rice
- $20.00
- $42.00
Beer Battered Crunchy Shrimp
dredged in fordham copperhead ale batter and fried crispy. served with long grain rice and sweet chili sauce
- $20.00
- $42.00
Seared Sea Scallops
pan seared, jumbo sea scallops with lemon-shallot beurre blanc, garlic mashed potatoes & sautéed spinach
- $20.00
- $42.00
Seafood Paella
lobster, shrimp, mussels, scallops, clams, calamari & andouille sausage tossed in arborio rice
- $20.00
- $42.00
Yellowfin Crab Cakes
maryland style. sautéed in butter. served with wild rice blend and sautéed green beans and tartar sauce
- $20.00
- $42.00
Seafood Four Way Combination
7 ounce lobster tail, 3 sautéed shrimp, maryland style crab cake & blackened scallops. served with seafood risotto
- $20.00
- $42.00
Cioppino
lobster, shrimp, mussels, scallops, clams, & fresh salmon tossed in garlic infused tomato broth with long grain rice
- $20.00
- $42.00
Canadian Lobster Tails
14 ounces of cold water canadian lobster tails. served over seafood risotto with grilled asparagus and butter. *if you are interested in a live, whole new england lobster, please call 2 days in advance so we can special order
- $20.00
- $42.00
Land & Sea Combination
your choice of any certified angus beef® steak with your choice of lobster, shrimp, crab cake, snow crab or any fish
- $20.00
- $42.00
Pastas And Poultry
Blackened Chicken Alfredo
linguine pasta with alfredo sauce, chopped tomatoes, green onions, and basil. topped with blackened chicken
- $22.00
- $26.00
Lobster Macaroni
gigli pasta tossed in three cheese sauce with chunks of lobster. topped with a 7 ounce lobster tail
- $22.00
- $26.00
Shrimp & Linguine
linguine pasta tossed with jumbo shrimp with garlic, butter, chesapeake mornay and shaved parmesan cheese
- $22.00
- $26.00
Chicken Chesapeake
topped with crab imperial. served over garlic mashed potatoes with chesapeake mornay & asparagus
- $22.00
- $26.00
Certified Angus Beef
yellowfin proudly serves only certified angus beef, char-broiled, using an 1800 degree montague oven.all steaks are served with garlic mashed potatoes, poivrade and grilled asparagus spears
Flat Iron
10 ounce
- $21.00
- $34.00
New York Strip
16 ounce
- $21.00
- $34.00
Peppered New Yorl Strip
16 ounce
- $21.00
- $34.00
Rib Eye
18 ounce
- $21.00
- $34.00
Black & Blue Rib Eye
16 ounce
- $21.00
- $34.00
Filet Mignon
8 ounce
- $21.00
- $34.00
Desserts
Lava Cake
warm chocolate cake with a molten chocolate center. topped with tahitian vanilla bean ice cream drizzled with chocolate syrup and sprinkled with hershey© heath bar crunch. serves two
- $7.00
- $10.00
Flavored Conali
conalli filled with liquored flavored marscapone cheese
- $7.00
- $10.00
Fresh Berries Sabione
raspberries, blueberries, blackberries & strawberries
- $7.00
- $10.00
Crème Brulee
traditional vanilla custard with a caramelized sugar crust
- $7.00
- $10.00
Key Lime Pie
zesty key lime with whipped cream
- $7.00
- $10.00
Flourless Chocolate Cake
dense chocolate cake drizzled with chocolate sauce with fresh respberries
- $7.00
- $10.00
Chocolate Mousse
house made. topped with whipped cream and fresh strawberries
- $7.00
- $10.00
Cheesecake Creme Brulee
cheesecake topped with a caramelized suggar crust
- $7.00
- $10.00
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General Info
Cuisine
Steakhouse
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
11:30am - 11:00pm
Sunday:
10:00am - 9:00pm
About Us
Yellowfin Features a bright, contemporary interior, sunset views on the south river, exceptional service, and award winning food. As innovative as the restaurant decor, yellofin's menu is suitable for a casual happy hour, a relaxing fine dining experience, or a festive event in our large private banquet area.