Refers to our grill, in which we use imported binchotan charcoal to infuse our food with a distinct smoky flavor, according to Japanese tradition. It's a cooking method whose results are truly unique.
Sumibiyaki Skewers
Tsukune
$4.50
chicken meatball
Kurobota Sausage
$5.00
Cherry Tomato Bacon
$4.50
Asparagus Bacon
$4.00
Scallop Bacon
$4.00
White Shrimp
$7.50
Japanese Wagyu
$22.00
Sumibiyaki Seafood
Whole Black Snapper
Mkt Price
Whole Japanese Pike
$8.00
Salmon
$12.00
ponzu or teriyaki style
Hamachi Kama
Mkt Price
Hokke
$16.00
mackerel
Surume Squid
$13.50
Saikyo Black Cod
$13.00
Hotate Scallops
$15.50
with uni cream sauce
Sumibiyaki Vegetables
Aparagus
$7.00
With Uni Cream Sauce$10.00
Japanese Eggplant
$5.50
Shishito
$5.00
pepper
Sumibiyaki Poultry
Saikyo Duck Breast
$15.50
Bistro Chicken Wings
$8.00
Jidori Chicken
$16.00
ponzu or wasabi style
Chicken Teriyaki
$8.50
Sumibiyaki Meat
Japanese Wagyu
8oz$100.00
Usda Black Angus Ribeye
8oz$18.00
Saikyo Beef Tongue
$14.50
Bamboo Wrapped Beef Tongue
$17.50
Beef Short Ribs
$12.00
Bistro Lamb Chops
$15.00
House Favorites
Tempura
Shrimp & Shiitake Mushrooms
$15.00
Squid with Sweet Uni Sauce
$9.50
Shrimp & Assorted Vegetables
$12.00
Softshell Crab & Shimeji Mushrooms
$16.00
Shimeji Mushrooms
$6.50
Karaage
japanese deep fry
Chicken with Egg Tartar
$8.50
Surume Squid
$8.50
Japanese Pike
$8.00
Whole Black Snapper
Mkt Price
Noodles
Ten-Zaru Soba
$14.50
Ten-Zaru Udon
$14.50
Bistro Cold Udon
$10.00
Shrimp Tempura Udon
$9.00
Specialties
Cornflake Shrimp
$8.50
Shrimp Stuffed Japanese Eggplant
$12.00
Crispy Noodle Shrimp Skewers
$12.50
Seiro Steamed Mushrooms
$9.50
Sake Steamed Clams
$8.50
Garlic Miso Clams
$11.00
Agadashi Tofu with Rock Shrimp
$11.00
Shrimp Fondue
$9.50
Shiso Eel Skewers
$12.00
Teriyaki Spare Ribs
$10.00
Braised Kurobota Pork Belly
$10.00
Japanese Custard with Foie Gras
$12.00
Foie Gras & Japanese Eggplant
$19.00
Sea Eel Wrapped Foie Gras
$20.00
Nigiri
Tuna*
$5.50
Yellowtail*
$5.50
Salmon*
$5.00
Smoked Salmon
$6.00
Albacore*
$5.50
Mackerel*
$5.00
Sweet Shrimp*
$9.00
Shrimp
$4.95
Crab Leg
$7.95
Mirugai*
$9.50
Uni*
$9.50
Salmon Roe*
$5.50
Fly Fish Roe*
$4.50
Masago*
$4.00
Scallop*
$5.00
Octopus
$6.00
Squid*
$5.00
Tamago
$4.00
Inari
$3.50
Sea Eel
$5.50
Freshwater Eel
$6.00
Sashimi
Available small (4 pc) & large (6 pc)
Tuna*
4 pc$10.00
6 pc$14.50
Yellowtail*
4 pc$10.00
6 pc$14.50
Salmon*
4 pc$8.00
6 pc$12.00
Octopus
4 pc$8.50
6 pc$12.50
Squid*
4 pc$6.00
6 pc$10.00
Uni*
4 pc$16.00
6 pc$20.00
Smoked Salmon
4 pc$9.50
6 pc$13.50
Mackerel*
4 pc$6.00
6 pc$10.00
Mirugai*
4 pc$16.00
6 pc$20.00
Bistro Albacore*
6 pc (only large)$15.00
Rolls
Cucumber
$4.00
Avocado
$4.95
Kanpyo
$4.00
California
$5.50
Premium California
$10.00
Tuna (bigeye)*
$6.00
Negi Yellowtail*
$5.50
Spicy Tuna (bigeye)*
$7.50
Premium Spicy Tuna (bigeye)*
$11.00
Spicy Salmon*
$6.00
Spicy Yellowtail*
$6.00
Philly
$6.50
Vegetable
$6.00
Salmon Skin
$5.95
Eel & Cucumber
$7.95
Shrimp Tempura
$6.95
Premium Shrimp Tempura
$11.00
Softshell Crab
$9.50
Rainbow*
$13.00
Caterpillar
$13.00
Yasu
$9.00
Phoenix*
$9.50
Power
$10.00
Salmon Tempura
$8.50
Asparagus Tempura
$6.00
Sun*
$13.00
Red*
$13.00
Breaded Oyster
$9.50
*Items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients. Reminder: Sushi, Sashimi, and Rolls contain raw fish and may increase your risk of foodborne illness, especially if you have a medical condition.
Drinks
5:30 pm to 7:00 pm nightly
Kirin Draft
20 oz$5.00
Asahi Super
20 oz$5.00
Sapporo
20 oz$5.00
Orion
20 oz$5.00
Yaegaki
9 oz HOT$5.00
Shochikubai
5 oz COLD$5.00
Shochu Cocktail
$5.00
Homemade Lemonade
$5.00
Cranberry, or Grapefruit Juice
Food
Parmegiano Cheese Cream Scallop
$5.00
House Salad
$5.00
Snake Shiitake
$5.00
Salmon Skin Salad
$5.00
Albacore Salad
$5.00
Bistro Green Beans
$5.00
Shrimp Fondue
$5.00
Kurobota Sausage
$5.00
Beef Short Ribs
$5.00
Shrimp Noodle Skewers
$5.00
Today's Roll*
$5.00
Bay Scallop Tempura Skewers
$5.00
Yasu Style Seared Tuna*
$5.00
Jumbo Popcorn Shrimp
$5.00
Bacon Wrapped Date
$5.00
*Items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.