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Xiomara on Melrose
6101 Melrose Avenue
Los Angeles, CA 90038
Uber
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Dinner Menu
Lunch Menu
Social Hour & Bar Menu
Dinner Menu
Appetizers
Ceviche
$16.00
scallops & shrimp in a three-citrus marinade, avocado
Sweet Potato Croquettes
$12.00
chili-coconut sauce
Steamed Mussels
$17.00
fresh citrus, white wine & garlic broth, grilled bread
Beer-Battered Tiger Prawns
$14.00
jalapeno, roasted red pepper purée, garlic aioli
Mushroom Crostini
$12.00
burrata cheese, herbs
Cuban-Style Tamal
$16.00
rock shrimp, porcini & morel mushrooms, lobster sauce
Crispy Pork Belly
$15.00
roasted potatoes, pork jus
Chino-Cubano Fried Rice
$15.00
rock shrimp & asian dried shrimp, shredded pork, ham
Meatballs
$12.00
fresh tomato sauce, burrata cheese, basil
Charcuterie
$15.00
selection of cured spanish sausages & serrano ham, quince, manchego cheese
Soups & Salads
Chef's Daily Soup
$9.50Very Cuban" Black Bean Soup
$9.50Caesar Salad
$13.50
hearts of romaine, shaved parmesan reggiano, white anchovy, croutons
Roasted Beets
$12.50
mache lettuce, candied walnuts, goat cheese, anise vinaigrette
Gem Lettuces
$13.50
kalamata olives, tomato confit, bacon, blue cheese, lemon-shallot vinaigrette
Nuevo Cubano
$13.50
heirloom tomatoes, avocado, hearts of palm, watercress, lime-oregano vinaigrette
Duck Confit
$16.50
baby frisée & arugula, red onions, quail eggs, sherry vinaigrette
Mains
Tagliatelle
$19.00
bolognese sauce, basil, aged parmesan reggiano
Poblano Risotto
$20.00
poblano, tomato, onion, tomatillo, cilantro, lime juice, manchego cheese
Wild Mushroom Risotto
sautéed rock shrimp, truffle oil
- $17.00
- $29.00
Chilean Sea Bass
$40.00
crispy corn crust, roasted bell pepper mashed potatoes, corn stew
Pepper-Crusted Salmon
$29.00
sautéed spinach, port wine sauce, culantro-mojo mashed potatoes
Seafood Paella
$41.00
lobster tail, rock shrimp, scallops, clams, calamari,mussels, spanish chorizo
Pan-Roasted Chicken
$26.00
saffron risotto, avocado, fried green plantain
Cuban Pork Hash
$26.00
shredded leg of pork, fried yuca, ripe plantains, chicharron, black bean jus
Hanger Steak
$29.00
arugula & fennel salad, french fries
Niman Ranch Short Rib
$28.00
mashed potatoes, roasted cipollinis, veal jus
Xiomara Burger
$17.50
applewood-smoked bacon, avocado, caramelized onions, lettuce, tomato
Braised Lamb Shank
$29.00
mashed potatoes, mojo-marinated tomatoes
Appetizers
Ceviche
$16.00
scallops & shrimp in a three-citrus marinade, avocado
Sweet Potato Croquettes
$12.00
chili-coconut sauce
Steamed Mussels
$17.00
fresh citrus, white wine & garlic broth, grilled bread
Beer-Battered Tiger Prawns
$14.00
jalapeno, roasted red pepper purée, garlic aioli
Mushroom Crostini
$12.00
burrata cheese, herbs
Cuban-Style Tamal
$16.00
rock shrimp, porcini & morel mushrooms, lobster sauce
Crispy Pork Belly
$15.00
roasted potatoes, pork jus
Chino-Cubano Fried Rice
$15.00
rock shrimp & asian dried shrimp, shredded pork, ham
Meatballs
$12.00
fresh tomato sauce, burrata cheese, basil
White Truffle Fries
$10.00
with parmesan reggiano
Charcuterie
$12.00
selection of cured spanish sausages & serrano ham, quince, manchego cheese
Soups & Salads
add to any salad: chicken breast $10, salmon $11, hanger steak $14
Chef's Daily Soup
$9.50"Very Cuban" Black Bean Soup
$9.50Tortilla Soup
$12.00
chicken, avocado, cilantro, yellow & white cheddar cheese
Caesar Salad
$13.50
hearts of romaine, shaved parmesan reggiano, white anchovy, croutons
Roasted Beets
$12.50
mache lettuce, candied walnuts, goat cheese, anise vinaigrette
Gem Lettuces
$13.50
kalamata olives, tomato confit, bacon, blue cheese, lemon-shallot vinaigrette
Duck Confit
$16.50
baby frisée & arugula, red onions, quail eggs, sherry vinaigrette
Cobb Salad
$16.50
young romaine,turkey, applewood-smoked bacon, egg, avocado, blue cheese dressing
Sandwiches
all sandwiches are served with your choice of fries or a mixed green salad
Grilled Vegetables
$13.50
eggplant, mushrooms, bell peppers, zucchini, tomato, arugula
Blt
$15.50
applewood-smoked bacon, arugula, tomatowith aioli
Classic Club
$15.50
roasted turkey breast, bacon, watercress,tomato, avocado aioli
Cuban
$15.50
black forest ham, roasted pork, swiss cheese, finished on the flat iron grill
Pork
$15.50
marinated sliced pork, sautéed onions & peppers, manchego cheese, tomato, avocado
Roasted Chicken Salad
$15.50
avocado, tomato, watercress, tarragon aioli
Xiomara Burger
$17.50
applewood-smoked bacon, avocado, caramelized onions, lettuce, tomato
Niman Ranch Short Rib
$17.50
veal jus, horseradish
Mains
Fish Taco
$17.00
flour tortilla,pico de gallo, black beans, mexican rice, cucumber& avocado salad
Tagliatelle
$19.00
bolognese sauce, basil, aged parmesan reggiano
Poblano Risotto
$20.00
poblano, tomato, onion, tomatillo, cilantro, lime juice, manchego cheese
Wild Mushroom Risotto
sautéed rock shrimp, truffle oil
- $17.00
- $29.00
Pepper-Crusted Salmon
$29.00
sautéed spinach, port wine sauce, culantro-mojo mashed potatoes
Seafood Paella
$41.00
lobster tail, rock shrimp, scallops, clams, calamari, mussels, spanish chorizo
Pan-Roasted Chicken
$26.00
saffron risotto, avocado, fried green plantain
Hanger Steak
$29.00
arugula & fennel salad, french fries
Braised Lamb Shank
$29.00
mashed potatoes, mojo-marinated tomatoes
Social Hour Drinks at Bar Only
all beers except chimay $5, well drinks $7, mojitos $9 house wines $7 per glass. choices include:
White Wines
veramonte chardonnay, lander jenkins chardonnay, la-vis pinot grigio
Red Wines
tapena, graffigna centernario, red rock
Social Hour Appetizers at Bar Only
choices include:
House Made Fries
$6.00
with white truffle oil and parmesan cheese
Two-Citrus Seafood Ceviche
$6.00
with rock shrimp and scallops topped with avocado mousse served on belgium endive
Peppery Calamari
$6.00
with jalapeno, roasted red pepper pureee and garlic aioli
Four Potato Croquettes
$6.00
filled with savory minced angus beef and served with spicy culantro tomato sauce
Wonton Pork Taquitos
$6.00
with spicy chipotle dip
Mini-Chicken Eggrolls
$6.00
with roasted chicken, cabage, carrots, celery and white onion served with a sweet chili sauce
Mini-Crab Cakes
$6.00
with ginger and cilantro served with mango chutney
Shrimp Cocktail
$6.00
with cocktail sauce and lemon wedge
Mini-Florida Rock Shrimp
$6.00
cuban-style tamal with a light lobster bisque and morelle mushrooms
Charcuterie
$6.00
a selection of spanish cured sausages, serrano ham with dulce de membrillo (quince) and manchego cheese
Mini-Cuban Pressed Sandwich
$13.00
with black forest ham, slow roasted pork and swiss cheese served with choice of house made fries or salad
Mojitos
xiomara's "best in california" signature mojitos
Classic Mojito
$13.00
bacardi superior, mint, lime and fresh-squeezed sugar cane juice
Mango Mojito
$13.00
bacardi silver, mango juice, club soda, mint, and lime
Martinis
Tangerine Pomegrante
$13.50
ketel one, pomegrante juice, grand marnier, muddled tangerine
Pomegrante
$13.50
ketel one, pomegrante juice, grand marnier
Cucumber
$13.50
square one or bombay sapphire, elderflower, lime juice, muddled fresh cucumber
Mango Smash
$13.50
grey goose, mango juice, triple sec
Cascading
$13.50
stoli, peach schnapps, elederflower, grape juice, splash of champagne
Espresso
$13.50
stoli vanilla, kahlua, espresso
Lychee
$13.50
grey goose, triple sec, lychee juice, lime juice
Sexytini
$13.50
grey goose, midori, peach schnapps, and lime, cranberry and pineapple juices
Key Lime Pie
$13.50
stoli vanilla, midori, lime and pineapple juice
Dark Chocolate
$13.50
stoli, cacao dark, godiva dark
White Chocolate
$13.50
stolic, cacao white, godvia white
Butterfinger
$13.50
gery goose, kahlua, bailey's irish creme, frangelico, buttershot
Lemongrass
$13.50
ketel one, triple sec, lemongrass syrup
James Bond
$13.50
grey goose, bomaby sapphire, lillet white
Hypnotiq Breeze
$13.50
hypnotiq, malibu rum, pineapple juice
Jolly Rancher
$13.50
grey goose, midori, apple schnapps, sweet and sour, cranberry juice
Jackfruit
$13.50
grey goose, triple sec, jackfruit juice
X Rated
$13.50
x-rated vodka, chambord, sweet and sour
Colada
$13.50
malibu rum, coconut cream, pineapple juice
Classic Cocktails
Mai Tai
$13.00
bacardi silver, triple sec, grenadine, orange and pineapple juices
Bulleit Love
$14.00
bulleit bourbon, pemod, orange bitters and lemon twist
Sangria Blanco
$13.50
white wine, cointreau or triple sec, club soda or 7up
Beer
Amstel Light
$7.50Corona
$7.50Stella Artois
$7.50Negro Modelo
$7.50Lagunitas
$7.50Chimay Red
$9.50Sparkling Wines by the Glass
Graham Beck "Brut Rose" (South Africa)
$14.00Desideiro Jeio Prosecco Brut (Italy)
$13.50White Wines by the Glass
Veredjo: Bodegas Shaya Shaya (Spain)
$14.00Chardonnay: Veramonte (Chile)
$10.00Chardonnay: Lander Jenkins (California)
$10.50Chardonnay: Macrostie (Carneros)
$17.50Chardonnay: Trefethen (Napa Valley)
$14.00Pinot Grigio: La-Vis (Italy)
$9.50Sauvignon Blanc: Oxford Landing (South Australia)
$7.50Sauvignon Blanc: Groth (Napa Valley) 2008
$13.50Browse Nearby
General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed
About Us
For nearly 30 years, Xiomara Ardolina has been among the most successful fine dining restaurateurs in Los Angeles, starting with The Epicurean (La Canada) in 1979, Xiomara Restaurant (Old Pasadena) in 1991 and Xiomara on Melrose (West Hollywood) in 2003. Known for their charming, intimate ambiance and flavorful food, her restaurants have consistently received acclaim from critics Irene Virbila (LA Times), Ruth Reichl and Bryan Miller (New York Times), Jonathan Gold (LA Magazine) and Merrill Shindler (Pasadena Star).