add grilled chicken $6, canadian salmon* $10, sautéed shrimp $9, or ranch steak* $9 to any salad
Farm House Garden Salad
$11.00
local carrot, radish, baby beet, cucumber, red onion, toy-box tomato, local greens, pecorino romano cheese and buttermilk dressing
Summer Melon and Feta
$11.00
kale, spinach and local greens with georgia watermelon, jicama, red onion, tomato, calyroad creamery feta cheese, and cilantro lime vinaigrette dressing
Quinoa and Avocado Salad
$11.00
baby spinach, quinoa avocado, tomato, cucumber, edamame and lemon herb vinaigrette dressing
Soups
Saffron Cream and Clam Soup
$9.00
clams, leeks and yukon gold potatoes simmered in white wine, garlic, saffron and cream
Garden Vegetable Soup
$7.00
local harvest vegetables simmered in an immune-boosting tomato potassium broth
Flatbreads
Quattro Formaggi
$12.00
house-roasted tomato sauce, fontina, provolone, pecorino romano and mozzarella cheeses on oven-fired flatbread
Carni
$15.00
house roasted tomato sauce, cheshire pork pepperoni, salami, and local italian sausage, mozzarella cheese and fresh basil on oven-fired flatbread
Chicken Spinach and Artichoke
$14.00
roasted chicken, artichoke, spinach, house-made herb cheese, fontina and mozzarella cheeses on oven-fired flatbread
Strawberry
$12.00
georgia strawberries, sweetened ricotta, fontina, and pecorino romano cheese, baby arugula, and balsamic reduction on oven-fired flatbread
Main
Chilled Shrimp Bloody Mary
$16.00
white wine poached shrimp with vodka-spiked black pepper horseradish and tomato sauce, lemon and celery
Simmered Clams
$19.00
white wine and saffron simmered littleneck clams with leeks, tomato, and roasted garlic buttered crostini
Charcuterie, Cheese, and Olives
$16.00
a selection of local artisan cheese with prosciutto ham, cheshire salami, crackers and accompaniments
Artisan Cheese and Crackers
$14.00
a selection of three local artisan cheeses with crackers and accompaniments
Local Cheese and Charcuterie Platter
$26.00
a selection of three local artisan cheeses, prosciutto ham, cheshire salami, crackers and accompaniments
Mojo Cuban Sliders
$10.00
mojo marinated braised pork, thinly sliced black forest ham, swiss cheese, yellow mustard, and dill pickle on grilled brioche slider rolls served with our mojo jus
Southern Fried Green Tomatoes
$9.00
buttermilk marinated green tomato wedges double dipped in seasoned flour and flash fried with spicy comeback sauce
Superfood Hummus
$9.00
garbanzo bean, edamame, local spinach tahini, roasted garlic, pecorino romano and lemon served with hearth-baked flatbread wedges, carrots and celery
House-Made Chips and Sweet Vidalia Dip
$6.00
caramelized sweet onions, sour cream, house-made herbed cheese and chive served with your choice of house-made bbq spiced potato chips or local vegetable crudité
Entree
Costal Catch of the Day, Sausage, Shrimp and Clams Pasta
$34.00
fresh coastal catch, local italian sausage, shrimp and littleneck clams simmered in saffron and white wine with tomato, fresh garlic, parsley, pecorino romano cheese and radiatore pasta
Georgia Peach Salmon*
$26.00
bbq spiced canadian salmon with fresh georgia peach watermelon relish, seared polenta cheese cake and sautéed baby spinach
Grilled Steak and Potato*
$24.00
certified angus beef ranch steak with local mushrooms, baby arugula, 13th colony distillery whiskey bourbon sauce and herb- roasted fingerling potatoes
Roasted Chicken
$22.00
naturally raised springer mountain farms chicken, leeks, local mushrooms, three cheese macaroni, grilled asparagus, and melted tomato
Shrimp and Grits
$22.00
Roasted garlic and chili-soaked shrimp with creamy red mule stone ground parmesan grits and smoked bacon rev eye gravy. Marinated shrimp can be grilled upon request
Vegetable "Pasta"
$16.00
ribbons of carrot, zucchini and yellow squash sautéed with garlic, shallots, baby spinach, white wine and herbs with roasted pumpkin seed pesto cauliflower and basil chimichurri
Quinoa Pilaf
$16.00
quinoa simmered in roasted vegetable stock with leeks, local peas, edamame, asparagus and tomato
vegan
Vegan Tortelloni
$22.00
vegan tortelloni pasta stuffed with summer vegetables simmered in an immune-boosting tomato potassium broth
Sandwich
all sandwiches served with pickle and your choice of: house chips, house fries or peach mango coleslaw
Vidalia Double Cheeseburger*
$17.00
one half pound certified angus beef burger, sweet vidalia onion spread, gruyere cheese, baby arugula, tomato and flash -fried sweet onions on a buttered and toasted h&f brioche bun
Blackened Salmon Sandwich*
$16.00
blackened canadian salmon, lemon aioli, baby arugula, and sliced tomato on a buttered and toasted h&f brioche bun
Southern Fried Chicken Po' Boy
$14.00
hand-breaded springer mountain farms chicken tenders, mango peach slaw and jalapeno ginger aioli on a grilled hoagie roll
Canopy Tavern Burger*
one quarter pound certified angus beef burger, house-cured jalapeño bacon, american cheese, tomato, iceberg lettuce and special sauce on a buttered and toasted h&f brioche bun
$14.00
Double Patty$16.00
Triple Patty$18.00
Savory Bakes
Grilled Summer Vegetable
$7.00
grilled summer squash, asparagus and oven-dried tomato
Herb-Roasted Fingerling Potato
$7.00
olive oil and herb-roasted fingerling potatoes
Roasted Cauliflower
$7.00
spiced pumpkin seed pesto roasted cauliflower
Roasted Local Mushrooms
$7.00
georgia foraged mushrooms roasted with fresh herbs
Three Cheese and Mac
$7.00
fresh pasta with our house cheese sauce
Sorghum and Bacon Brussels Sprouts
$7.00
crispy roasted brussels sprouts with sorghum butter and bacon
Sweets
Southern Buttermilk Pie
$8.00
buttermilk Custard, Sweet Cream, Berries of the season
Flourless Chocolate Torte
$8.00
dark chocolate, raspberry puree, sweet cream
Strawberry Marnier
$8.00
grand marnier macerated georgia strawberries, citrus-glazed pound cake, sweet cream
Jasmine's Seasonal Cobbler
$8.00
a seasonal selection of warm fruit cobbler with vanilla bean ice cream
Canopy Reviers
Refresh
$12.00
Martini & Rossi Riserva Speciale Ambrato Vermouth, Barsol Pisco, Basil-Mint Stem Cordial, Lime Juice, Cucumber, Mineral Enhanced Seltzer
Old Overholt Bonded Rye Whisky, Clear Creek Apply Brandy, House Sweet Vermouth Blend, China China Amer
The Falcon
$15.00
Four Roses Bourbon, Appleton Estate Reserve Rum, Pierre Ferrand Ambre Cognac, Banana, PX Sherry
Crowded Hours
$13.00
Old 4th Distillery Gin, Giffard Pamplemousse, Lillet Blanc, Maldon Salt
Wines
Red Vines
Bonanza, Cabernet Sauvignon
Glass$11.00
Bottle$50.00
Silver Palms, Cabernet Sauvignon
Glass$12.00
Bottle$54.00
Cloudfall, Pinot Noir
Glass$11.00
Bottle$49.00
Charles & Charles, Merlot
Glass$9.00
Bottle$34.00
Trig Point, Merlot
Bottle$65.00
Trivento, Malbec
Glass$11.00
Bottle$50.00
Conundrum, Red Blend
Glass$11.00
Bottle$50.00
75 Wine Co., Cabernet Sauvignon
Bottle$75.00
Caymus, Cabernet Sauvignon (1l)
Bottle$200.00
White Vines
Wairau River, Sauvignon Blanc
Glass$12.00
Bottle$54.00
Kung Fu, Riesling
Glass$9.00
Bottle$40.00
La Crema, Pinot Grigio
Glass$12.00
Bottle$54.00
Simi, Chardonnay
Glass$11.00
Bottle$50.00
Sea Sun, Chardonnay
Glass$10.00
Bottle$45.00
Ruffino, Moscato
Glass$10.00
Bottle$45.00
Caymus Conundrum
Bottle$65.00
Rose and Sparkling Vines
Belleruche, Rose
Glass$12.00
Bottle$54.00
Chandon, Brut
Glass$13.00
Bottle$55.00
Ruffino, Prosecco
Glass$9.00
Bottle$40.00
Meiomi, Sparkling Wine
Glass$15.00
Bottle$80.00
Veuve Cliquo, Brut
Glass$30.00
Bottle$130.00
Nicolas Feuillatte, Brut
Bottle$180.00
Dom Perignon
Bottle$375.00
Catering Menus For Meetings & Events
Looking to host an social event or meeting? We have three meeting spaces as well as an unique outdoor venue for social events such as cocktail receptions. We offercustom catering menus with gluten-free and vegetarian options available
Catering/Director Of Sales
Please contact Michael Hanmer (404) 720-5507 or Michael.Hanmer@Hilton.com
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness