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WThe Waterfront Restaurant and Tavern
328 Front St S
La Crosse, WI 54601
Uber
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Dinner Menu
Tavern Menu
Dessert
Dinner Menu
Starters
Fresh Oysters*
daily selection, mignonette
- (ea) $4.00
Oyster Rockefeller
spinach, parmesan, bacon, pernod
- (ea) $5.00
Escargot
$15.00
goat cheese, sourdough, garlic butter, cabernet reduction
Crab Cake
apple salad, herb remoulade
- MP
Calamari & Cauliflower
$14.00
curry, cauliflower, aji amarillo
Devils on Horseback
$15.00
medjool dates, gorgonzola, bacon, maple sriracha glaze
Beef Tartare*
$18.00
tarragon remoulade, egg, fresh horseradish, sourdough
Artisanal Cheese Board
$15.00
selection of three artisanal cheeses, accoutrements
Seasonal Soup
$6.00
chef's daily creation
Entrees
includes a waterfront house salad; substitute pear & gorgonzola salad, caesar salad, wedge salad, soup du jour $3
Beef Short Rib
$33.00
bordelaise, gremolata, carrot, kale, polenta
Chicken Milanese
$29.00
panko crusted chicken breast, local vegetable, pine nut, parmesan vinaigrette
Spicy Tomato Rigatoni
$26.00
fieldnotes vodka, tomato, sartori sarvecchio
- Add Diver Scallop* (Ea)
- $5.00
- Add Colossal Shrimp (Ea)
- $7.00
Faroe Islands Salmon*
$34.00
avocado-basil ricotta, root vegetables, pistachio
Striped Sea Bass
$34.00
truffle croquettes, mushroom, leeks, lemon beurre blanc
Day Boat Scallops*
$35.00
english pea, bacon, linguini, garlic cream sauce, arugula, cabernet reduction
TWF Beef
Our commitment to high quality and sustainability ensures best possible sourcing for our products. All steak entrées are served with chef seasonal potato and vegetable. Add on to any steak: bearnaise, au poivre, gorgonzola crust, caramelized onions, sautéed mushrooms - $5. Oscar-style - MP
Petite Tenderloin Filet
- 6 Ounce $47.00
Tenderloin Filet*
- 8 Ounce $53.00
Ribeye*
- 14 Ounce $49.00
Top Sirloin*
- 8 Ounce $35.00
Schuby's Dry Aged Butcher Cut*
daily selection
- MP
Signature Sides
Diver Scallops*
- (ea) $5.00
Colossal Shrimp
- (ea) $7.00
Seasonal Roasted Squash
$9.00Brussels & Bacon
$9.00Mac & Cheese
$10.00
*Please note that consuming raw or undercooked meat and seafood may be harmful to your health
Main
Oysters on the Half Shell*
daily selection, mignonette
- (ea) $4.00
Oysters Rockefeller
$16.00
spinach, parmesan, bacon, pernod
Artisanal Cheese Board
$15.00
selection of three artisanal cheeses, accoutrements
Escargot
$15.00
goat cheese, sourdough, garlic butter, cabernet reduction
Calamari & Cauliflower
$14.00
curry, cauliflower, aji amarillo
Crab Cake
apple salad, herb remoulade
- MP
Cheese Curds
$10.00
old country creamery, bloody mary aioli
Devils on Horseback
$15.00
medjool dates, gorgonzola, bacon, maple sriracha glaze
Kalbi Pork Tacos
$14.00
pickled vegetable, wonton, ginger-wasabi aioli, sesame, tortillas
Crispy Chicken Sandwich
$12.00
buttermilk fried chicken, pepperjack, b&b onions, ranch
Waterfront Burger*
$14.00
8 oz. burger, hook's cheddar, st.joe's bacon, pickle
Soup Du Jour
$6.00
chef's daily creation
TWF Entrée Salads
add chicken $7 / add salmon $15
House Salad or Caesar Salad
$12.00Pear & Gorgonzola Salad or Wedge Salad
$14.00Wine by the Stem
Prosecco – Montefresco
$10.00Rosé – Villa Wolf
$10.00Moscato – Piquitos Valentino
$8.00Pinot Grigio – Benvolio
$10.00Sauvignon Blanc – Seifried
$10.00Chardonnay – Dreyer
$10.00Pinot Noir – Growers Guild
$12.00Red Blend – Grand Barossa
$11.00Malbec – Ocaso
$9.00Cabernet Franc – Domaine de Pallus
$13.00Cabernet Sauvignon – One Stone
$10.00Beer
Miller Lite, Lager, WI
$4.50Bud Light, Lager, MO
$4.50Victoria, Lager, Mexico
$6.00Rolling Rock, Extra Pale Lager, NJ
$4.50Quirk Seltzer, Strawberry Lemon Basil, MO
$6.50Quirk Seltzer, Grapefruit Twist, MO
$6.50Downeast, Cider, MA
$7.50Downeast, Seasonal Cider, MA
$8.50Collective Arts, Jam up the Mash Sour
- Can $12.00
Weihenstephan, Hefeweizen, Germany
$8.00Lakefront, New Grist Pilsner, WI
$6.00
gluten-free
Lakefront, Riverwest Stein Amber Ale, WI
$7.00Toppling Goliath, Pseudo Sue Apa, IA
$10.00Eagle Park, Set List Hazy IPA, WI
$7.50Bell's, Two Hearted Ale American IPA, MI
$7.00Warpigs, Foggy Geezer Hazy IPA, IN
$7.50Young Blood, Lawn Lines Hazy IPA, WI
$7.00Pearl St, Downtown Brown, La Crosse WI
$6.00Left Hand, Nitro Milk Stout, CO
$7.003 Sheeps 15-2 Stout, WI
$7.00Athletic, Non-Alcoholic Run Wild IPA, CA
$7.00Clausthaler, Non-Alcoholic Lager, Germany
$6.00Clausthaler, Non-Alcoholic Amber, Germany
$6.00Specialty Cocktails
Amaro Sour
$10.00
cardamaro, evan williams, egg white, lemon, simple, cherry bark and vanilla bitters
Basil Gimlet Martini
$9.00
fieldnotes vodka, basil infused lime juice, simple, aromatic bitters
Blood and Sand
$12.00
chivas regal, cherry heering, yzaguirre rojo reserva, orange
Winter Spritz
$10.00
grand marnier, cranberry simple, prosecco, candied cranberry, bolivar
Martinez
$11.00
hayman's old tom gin, yzaguirre rojo reserva, luxardo maraschino, aromatic and orange bitters
Ginger Gold Rush
$12.00
buffalo trace, honey ginger simple, lemon, 24k gold
Hand-Muddled Mojito
$10.00
light rum, fresh mint & lime, simple syrup, soda; fresh fruit mojitos: raspberry / blueberry
Waterfront Bloody Mary
$10.00
made with wheatley vodka
Martinis
vodka or gin, yzaguirre dry vermouth
Classic
$9.00
lemon twist, orange bitters
Loaded Olive
$10.00
blue cheese olives
Happy Hour
Tuesday-Thursday & Sunday 3-6PM
$2 Off All Beer on Tap
2 for 1 House Wines
Pinot Grigio / Chardonnay / Pinot Noir / Cabernet Sauvignon
La Crosse Distilling Co Mixers
$5.00
Fieldnotes Vodka / Fieldnotes Gin / High Rye Light Whiskey / Downtown Toodeloo Rock & Rye
Old Fashioneds
$5.00Classic Vodka or Gin Martini
$5.00Oysters on the Half Shell*
- (ea) $3.00
Oysters Rockefeller
- (ea) $4.00
Calamari & Cauliflower
$5.00
curry, cauliflower, aji amarillo
Cheese Curds
$5.00
old country creamery, bloody mary aioli
Beef Skewer*
$5.00
rotating marinade
Wednesday Sushi & Seafood
Beginning at 5:00pm – only while it lasts!
Wednesday Sushi & Seafood
Enjoy a Weekly Menu of Fresh Seafood Features, Oysters & Hand-Rolled Sushi. Served in the tavern & lounge only
Friday Night Fish Fry
Beginning at 4:00pm – tavern only
Friday Night Fish Fry
$18.00
Beer Battered Perch, Chef Potato, House Made Coleslaw
*Please note that consuming raw or undercooked meat and seafood may be harmful to your health
From the Kitchen
all desserts are proudly handcrafted by our pastry team
Chocolate Caramel Marshmallow Bombe
$13.00
devil's food, marshmallow fluff, salted caramel
Key Lime Pie
$12.00
lemongrass cream, coconut, macadamia nut, blueberry
Vanilla Bean Crème Brûlée
$12.00
crème fraiche whipped cream, fresh berries
Pistachio Mousse Cake
$13.00
Strawberry, white chocolate, pistachio
Ice Cream or Sorbet
$6.00
scoop of seasonal flavor
From the Bar
White Chocolate Martini
$10.00
vanilla vodka, white chocolate liqueur, cream
Caramel Pecan Martini
$10.00
caramel vodka, pecan praline whisky, cream
Espresso Martini
$13.00
heady bella espresso whiskey, kahlúa, cream
After Dinner
Courvoisier VS
$12.00Delord Napoleon Armagnac
$10.00Remy Martin VSOP
$18.00Port, Ramos Pinto Tawny
$11.00Port, Ramos Pinto LBV
$14.00Port, Ramos Pinto 10 Year
$17.00Port, Dow's Tawny 10 Year
$17.00Port, Beau Joubert Fat Pig Shiraz
$9.00Frost Ice Riesling
$11.00Luxardo Limoncello
$10.00Amari, Averna
$8.00Amari, Cardamaro
$7.00Amari, Tattersall
$7.00Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed
About Us
The Waterfront Restaurant and Tavern is one of La Crosse’s newest dining experiences, featuring a menu rich in American classics with contemporary and international flairs. The sophisticated atmospheres of the dining room, piano bar and banquet room offer a relaxing ambiance with panoramic views of the Mississippi River and La Crosse’s Riverside Park. Enjoy a comfortable evening on the seasonal outdoor patio, or join us in the dining room for lunch or dinner served by our exceptional wait staff.