The Wooden Windmill is a family restaurant known for big food at a low price, specializing in prime rib and chicken entrees to Mexican fare and Baby Huey’s BBQ. The Wooden Windmill currently offers more than 80 menu items, including customer favorites prime rib and chicken fried steak. Other favorites include the Southwest Campfire Chicken and Red Steak and Enchiladas. All steaks are hand-cut in-house from choice meat and is prepared in an Alto-Sham, an oven designed to slow cook meat.