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Wolf Isle Bar & Grill
235 W. Main St.
Winneconne, WI 54986
Uber
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Main Menu
Specials
Main Menu
Do you have a food allergy or intolerance? Our chefs pay close attention to your needs as they create every dish from scratch for every customer. Our ingredients are ALWAYS fresh, never frozen or packaged. All of our sauces and pastas are made in-house
Appetizers
Blatz Battered Curds
$5.99
Local Wisconsin cheese curds dipped in Blatz beer batter and deep fried until golden brown and delicious. Served with a side of marinara sauce
Pork Belly Blt
$9.99
Peppery arugula, tomato jam, bourbon-glazed pork belly with garlic aioli. Served slider-style on mini telera rolls
Chicken Parmesan Sliders
$9.99
Buttermilk fried chicken layered with marinara, creamy mozzarella and fresh basil. Served on mini telera rolls
Guinness Chili Cheese Cheese Fries
$9.99
Fries with Chef Jodi's Chili, house-made Guinness cheddar cheese sauce, sour cream and green onions
Bleu Cheese and Walnut Wedge Salad
$7.99
Petit iceberg lettuce wedge topped with candied walnuts, crumbled bleu cheese, slivered red onion and vine ripe tomatoes
Entrees
All burgers and sandwiches come with chips. Add french fries for $1 or cheese curds for $3
Canis Lupus Burger
$10.99
Half-pound Angus burger topped with haystack onions, creamy garlic and herb cheese, and candied pepper bacon finished with a sharp Irish cheddar and tomato jam. Served on a toasted Gonnella roll
Jameson Bleu Burger
$10.99
Half-pound ground chuck with bleu cheese, garlic and herb aioli, a house-made Guinness cheese sauce, Jameson glaze and arugula on a toasted Gonnella roll
Pork Belly Burger
$12.99
Caramelized pork belly, half-pound burger, crispy fried Queso Blanco, housemade mango habanero slaw, cilantro and a Sriracha-bourbon glaze. Served on a ciabatta bun
Cheesy Vip Burger
$11.99
Half-pound burger topped with not one, but four kinds of cheese. Muenster, Swiss, mozzarella and our house-made Guinness cheese sauce, served with lettuce and tomato on the side. Served on a ciabatta bun
'Sconsin Burger
$12.99
Half-pound burger with garlic cheese spread, candied pepper bacon, marinara sauce, cheese curds and arugula. Served on a ciabatta bun
Chicken Pesto Melt
$9.99
Greek yogurt-marinated chicken with melted mozzarella, basil pesto, vine ripe tomatoes, house-made herb cheese spread and arugula. Served with a side of habanero slaw
Chicken and Asparagus Sandwich
$9.99
Grilled chicken breast served with garlic herb aioli, melted mozzarella, sautéed asparagus and vine ripe tomatoes. Served with a side of mango habanero slaw
Bacon Pesto Grilled Cheese
$9.99
Cheddar, mozzarella, Muenster and Swiss cheeses, candied pepper bacon, vine ripe tomatoes and basil pesto sandwiched between two pieces of Texas toast. Served with a cup of tomato basil soup
Wolf House Salad
Fresh romaine lettuce, mixed greens and spinach topped with orange, red and green peppers, mushrooms, cherry tomatoes and red onions. Served with choice of dressing
- No Meat $8.99
- Chicken $10.99
- Salmon $12.99
- Ribeye $14.99
Caesar Salad
Romaine lettuce, croutons, house-made caesar dressing and Parmesan cheese
- No Meat $7.99
- Chicken $9.99
- Salmon $11.99
- Ribeye $13.99
Gnocchi Alfredo
Mushroom, bacon and house-made gnocchi covered in a house-made creamy alfredo sauce made fresh for every order
- $11.99
- No Meat $12.99
- Salmon $16.99
12 Oz. Choice Ribeye
$18.99
12 oz Certified Angus-Beef Choice Ribeye. Pan seared in a cast iron pan. Served with Jack Daniels whiskey glaze, cheddar garlic mashed potatoes, and brown sugar glazed carrots
Risotto
A creamy spinach, mushroom and Parmesan risotto. Garnished with arugula
- No Meat $10.99
- Chicken $12.99
- Salmon $14.99
- Ribeye $16.99
Seared Salmon with Creamy Dill Sauce
A creamy mushroom-dill sauce over seared salmon. Served with garlic cheddar mashed potatoes and bourbon-glazed carrots
- Seared Salmon $14.99
- Blackened Salmon $15.99
Scallop Risotto
Three seared, jumbo U/10 scallops. Served with a creamy asparagus and red pepper risotto and garnished with red pepper pesto
- $16.99
- Shrimp $14.99
- Blackened Salmon $15.99
Fettuccine Alfredo
Homemade pasta served with a rich, garlic and Parmesan cream sauce
- No Meat $8.99
- Chicken $10.99
- Salmon $12.99
- Ribeye $14.99
Appetizers
Bacon Cheese Balls
$7.00
Risotto balls stuffed with bacon and cheese. Fried until golden brown. Served with red sauce
Chicken Alfredo Flatbread
$8.00
Chicken, Alfredo sauce, mozzarella and Parmesan cheese
Pulled Pork Flatbread
$9.00
Pork, BBQ sauce, red onion, mozzarella and Parmesan cheese
Entree
Blatz Battered Haddock
$11.00
Three fillets, tartar, coleslaw, chips
- Add Handcut French Fries For
- $1.00
Bluegill
$12.00
Six fillets, tartar, coleslaw, chips
- Add Handcut French Fries For
- $1.00
The Big Chicken
$9.00
Crispy chicken, bacon, honey mustard, Swiss and Muenster cheese on to of a pretzel bun
Baja Chicken Wrap
$8.00
Cajun chicken, bell peppers, onions, provolone cheese and poblano ranch
Ribeye Whiskey Glaze
$19.00
12 oz choice ribeye served with garlic cheddar mashed potatoes and glazed carrots
Salmon Dill Sauce
$13.00
7 oz salmon steak served with garlic cheddar mashed potatoes and glazed carrots
Italian Summer Pasta
$14.00
Chicken, mushrooms, spinach, cherry tomatoes, zucchini, yellow squash, Parmesan, roasted red pesto
Avocado Scallop Risotto
$16.00
Shrimp, corn, zucchini, squash, spinach, garlic, Parmesan and mozzarella cheese
Spaghetti Alla Carbonara
$14.00
Salmon on top of our house-made pasta mixed with bacon, garlic, Parmesan, basil and parsley