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Willoughby's On Park
305 North Park Road
Wyomissing, PA 19610
Uber
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Menu
Starters
Charcuterie Board
$16.00
Chef's assortment of cured meats and exotic cheeses with assorted accompaniments perfect for sharing.
Steak Tartare
$24.00
Top grade filet mignon, served raw and topped with quail eggs.
Soups and Salads
Add protein to a salad for an additional charge.
French Onion Soup
$8.00
Merlot infused caramelized onions under melted sharp provolone.
House Wedge Salad
$9.00
Baby iceberg wedge, balsamic drizzle, tomatoes, and cherry smoked bacon strips with house Gorgonzola dressing.
Steaks
All steaks are served with chef's vegetable and potato. Add extras for an additional charge.
Filet Mignon
USDA Black Angus hand-cut timeless entree. Prepared to your liking.
- 8 oz. $38.00
- 10 oz. $41.00
14 oz. NY Strip
$38.00
USDA Black Angus highly flavorful, firm textured sirloin.
Seafood
Lobster Ravioli
$37.00
Ravioli stuffed with lobster. Served with a 1/2 cold water lobster tail and scallop finished with brown sage butter.
Salmon
$34.00
Pan-seared salmon served with hickory-smoked creme fraiche, celery seed gastrique, pumpernickel croutons, and crispy prosciutto. Served with vegetable.
Entrees
Seared Duck Manhattan
$32.00
Locally raised duck breasts served with Luxardo cherry liqueur and bourbon reduction over Parmesan risotto and vegetables.
Frenched Chicken
$28.00
Pan-roasted airline chicken breast. Served with mushroom and goat cheese risotto, topped with lavender-infused honey and served with asparagus.