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Wildflower
7037 N Oracle Rd
Tucson, AZ 85704
Uber
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Cocktails, Wine & Beer
Lunch Menu
Dinner Menu
Happy Hour
Dessert Menu
Cocktails, Wine & Beer
Cocktails
Signature Paloma
$11.00
casamigos blanco, solerno, lime sour, sparkling grapefruit soda
Sangria
cabernet, raspberry, brandy, cassis, lime
- Glass $8.00
- Pitcher for Two $23.00
Signature Old Fashioned
$11.00
bulleit bourbon, carpano antica, angostura bitters
Rosemary's Gimlet
$11.00
ketel one vodka, smashed cucumber, amaro montenegro, rosemary sprig
Thai Grapefruit Martini
$11.00
ketel one, thai basil, grapefruit
Blood Orange Margarita
$10.00
jose cuervo especial, patron citronge, blood orange
Black & Blue Mojito
$10.00
ron matusalem silver, muddled mint, fresh lime, raspberry, blackberry
Fig & Ginger Mule
$11.00
tito's handmade vodka, figenza fig, lime, pomegranate, gosling's ginger beer
Blooming Daisy
$10.00
belvedere vodka, grand marnier, lemon juice, raspberry
Bubbles
Prosecco - Giuliana, Veneto, Italy
- Glass $10.00
- Bottle $40.00
Champagne - Moët & Chandon, "Impérial", Épernay, France
- Glass $15.00
- Bottle $85.00
White Wine
Riesling - Snoqualmie, Columbia Valley, WA
- Glass $6.50
- Third $9.00
- Bottle $26.00
Albariño - Camino de Cabras, Rías Baixas, Spain
- Glass $11.00
- Third $14.50
- Bottle $44.00
Viognier Blend - Broc Cellars "Love White", Madera Foothills, CA
- Glass $12.00
- Third $16.00
- Bottle $48.00
Pinot Grigio - Tangent, Central Coast, CA
- Glass $8.00
- Third $10.50
- Bottle $32.00
Friulano - Borgo M, Grave, Friuli, Italy
- Glass $8.00
- Third $10.50
- Bottle $32.00
Sauvignon Blanc - Manifesto, North Coast, CA
- Quarter $8.00
- Third $10.50
- Bottle $32.00
Sauvignon Blanc - Crossings, Marlborough, New Zealand
- Glass $9.00
- Third $12.00
- Bottle $36.00
Chardonnay - Drumheller, Columbia Valley, WA
- Glass $8.00
- Third $10.50
- Bottle $32.00
Chardonnay - Macmurray "Estate", Russian River Valley, CA
- Glass $12.00
- Third $16.00
- Bottle $46.00
Chardonnay - Chalk Hill, Sonoma Coast, CA
- Glass $15.00
- Third $19.50
- Bottle $58.00
Rosé Wine
Grenache Blend - My Essential Rose, Provence, France
- Glass $9.00
- Third $12.00
- Bottle $36.00
Blend - Dos Cabezas "Pink", Willcox, AZ
local
- Glass $12.00
- Third $16.00
- Bottle $48.00
Red Wine
Pinot Noir - Sandhi "Fox Block Twelve", Santa Rita Hills, CA
- Glass $15.00
- Third $20.00
- Bottle $60.00
Pinot Noir - Josh Cellars, CA
- Glass $10.00
- Third $13.50
- Bottle $40.00
Zinfandel - Federalist, Lodi, CA
- Glass $10.00
- Third $13.50
- Bottle $40.00
Merlot - Angeline "Reserve", Paso Robles, CA
- Glass $8.00
- Third $10.50
- Bottle $32.00
Malbec - Gascon, Mendoza, Argentina
- Glass $8.00
- Third $10.50
- Bottle $32.00
Malbec / Syrah - Tilia, Mendoza, Argentina
- Glass $7.00
- Third $9.50
- Bottle $28.00
Bordeaux Blend - Delille Cellars "D2", Columbia Valley, WA
- Glass $16.50
- Third $22.00
- Bottle $66.00
Claret Blend - Newton "Skyside", Sonoma County, CA
- Glass $12.00
- Third $16.00
- Bottle $48.00
Cabernet Sauvignon - Guenoc, Lake County, CA
- Glass $8.00
- Third $10.50
- Bottle $32.00
Cabernet Sauvignon - Daou, Paso Robles, CA
- Glass $15.00
- Third $20.00
- Bottle $60.00
Beer
Ballast Point "Sculpin IPA"
$6.00Sierra Nevada "Hazy Little Thing IPA"
$5.75Sentinel Peak "Salida del Sol"
$5.50
local
Blue Moon "Belgian White"
$5.50Four Peaks "Kilt Lifter" Scottish Ale
$5.75
local
Modelo Especial
$5.00Michelob Ultra
$5.00Draught Beer
Stella Artois
$6.00Barrio "Tucson Blonde"
$5.50
local
Dragoon Brewing "IPA"
$5.75
local
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Starters
Daily Soup
$7.00Chef's Board
$15.00
bacon wrapped date, salami, asparagus, goat cheese, roasted pepper, grilled zucchini, marcona almond, olive, brie, grilled bread
Cold Smoked Salmon*
$12.00
chive crème fraiche, potato galette
Grilled Artichoke
$13.00
simple aioli (limited availability)
Black Mussels*
$14.00
spicy chorizo, roasted garlic, tomato confit, grilled bread
Pan Fried Edamame Dumplings
$9.00
sesame seed, scallion, red chili sweet & sour
Crisp Calamari
$12.50
mizuna greens, yuzu emulsion, toasted sesame seed
Maryland Crab Toast
$14.00
fresh herbs, old bay, celery
Salads
add: grilled chicken $5, add: grilled steelhead salmon* $8
Chopped Greek
$8.00
tomato, cucumber, sweet pepper, olive, red onion, feta, red wine vinaigrette
Lobster
$23.00
artichoke heart, grilled asparagus, crispy potato, white truffle vinaigrette
Spinach
$11.00
bacon, apple, pecan, blue cheese, raspberry vinaigrette
Asian Chicken
$13.00
chopped napa cabbage, carrot, bell pepper, crispy wonton, ginger soy vinaigrette
Tuscan Kale
$11.00
roasted corn, pink grapefruit, pistachio, amish cheddar vinaigrette
Grilled Ahi*
$16.00
avocado, cucumber, cashew, wasabi pea, sesame chili vinaigrette
Farmers Market
$11.00
asparagus, avocado, roasted corn, snap pea, beet, apple, quinoa, marcona almond
Sandwiches
French Dip*
$16.00
brie, arugula, caramelized onion, horseradish mayo
Chicken Salad
$11.00
red grape, avocado, havarti cheese, brown sugar wheat
Pastrami
$13.00
sauerkraut, melted aged swiss, whole grain mustard, rye
Shaved Turkey Club
$13.00
tavern ham, smoked bacon, bibb lettuce, vine ripe tomato, honey mustard
Mesquite Grilled Cheeseburger*
$14.00
wild mushroom, caramelized onion, swiss cheese, aioli
Entrees & Fresh Pasta
Sweet Pea Agnolotti
$15.50
smoked corn, cipollini onion, parmesan, arugula
Short Rib Ravioli
$17.00
truffle cream, Swiss chard, roasted mushroom, red chili flake, bread crumb
Sesame Shrimp
$18.00
seared noodle, bok choy, carrot, broccoli, mushroom, snap pea, cashew
Fish & Chips
$17.00
french fries, coleslaw, tartar sauce
BBQ Chicken Tacos
$13.00
smashed avocado, cabbage, salsa fresca, white cheddar, anasazi bean
Spinach Pappardelle
$16.00
roasted chicken, melted tomato, pine nut
Steelhead Salmon*
$24.00
horseradish gratin, sherry glazed beet, arugula
Homestyle Pot Pie
$16.00
slow roasted chicken, sweet potato, mirepoix, rosemary
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Starters
Daily Soup
$7.00Chef's Board
$15.00
bacon wrapped date, salami, asparagus, goat cheese, roasted pepper, grilled zucchini, marcona almond, olive, brie, grilled bread
Cold Smoked Salmon*
$12.00
chive crème fraiche, potato galette
Grilled Artichoke
$13.00
simple aioli (limited availability)
Black Mussels*
$14.00
spicy chorizo, roasted garlic, tomato confit, grilled bread
Pan Fried Edamame Dumplings
$9.00
sesame seed, scallion, red chili sweet & sour
Crisp Calamari
$12.50
mizuna greens, yuzu emulsion, toasted sesame seed
Maryland Crab Toast
$14.00
fresh herbs, old bay, celery
Salads
Chopped Greek
$8.00
tomato, cucumber, sweet pepper, olive, red onion, feta, red wine vinaigrette
Tuscan Kale
$8.00
roasted corn, pink grapefruit, pistachio, amish cheddar vinaigrette
Farmers Market
$8.00
asparagus, avocado, roasted corn, snap pea, beet, apple, quinoa, marcona almond
Spinach
$8.00
bacon, apple, pecan, blue cheese, raspberry vinaigrette
Fresh Pasta
Sweet Pea Agnolotti
$15.50
smoked corn, cipollini onion, parmesan, arugula
Short Rib Ravioli
$17.00
truffle cream, Swiss chard, roasted mushroom, red chili flake, bread crumb
Spinach Pappardelle
$16.00
roasted chicken, melted tomato, pine nut
Sesame Shrimp
$18.00
seared noodle, bok choy, carrot, broccoli, mushroom, snap pea, cashew
Fish
Market Fish*
- Mp
Steelhead Salmon*
$24.00
horseradish gratin, sherry glazed beet, arugula
Spanish Paella*
$24.00
prawn, scallop, clam, mussel, chicken, chorizo, saffron rice
Fish & Chips
$17.00
french fries, coleslaw, tartar sauce
Lemongrass Skewered Scallops*
$26.00
"forbidden" black rice, sautéed snap pea, soy butter
Meat
Bacon Wrapped Pork Tenderloin*
$22.00
horseradish potato, horseradish potato, asparagus, roasted mushroom, gastrique
Pan Roasted Chicken
$19.00
smashed potato, green bean, lemon & garlic
Braised Beef Short Rib
$26.00
smoked cheddar grits, charred onion, roasted zucchini, mushroom
Wood Grilled New York Steak*
$34.00
loaded baked potato, charred broccolini, red wine reduction
BBQ Chicken Tacos
$15.00
smashed avocado, cabbage, salsa fresca, white cheddar, anasazi bean
Mesquite Grilled Cheeseburger*
$14.00
wild mushroom, caramelized onion, swiss cheese, aioli
Homestyle Pot Pie
$16.00
slow roasted chicken, sweet potato, mirepoix, rosemary
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Snacks
Crispy Shrimp
$6.00
zucchini, onion, caper aioli
Bacon Wrapped Dates
$6.00
fennel sausage, parmesan, arugula, red chili
Asparagus Bruschetta
$6.00
grilled ciabatta, goat cheese, roasted pepper, balsamic
Warm Brie
$6.00
cherry jam, marcona almonds, grilled ciabatta
BBQ Chicken Taco
$6.00
smashed avocado, cabbage, salsa fresca, white cheddar
Desserts
Key Lime Tart
$8.00
gingersnap almond crust, vanilla crème fraiche
Warm Apple Crisp
$8.00
manchego crumble, dulce de leche, vanilla gelato
Butterscotch Pudding
$6.00
salted caramel
Bars of Sin
$9.00
praline chocolate cookie, cappuccino mousse, vanilla bean gelato
Cinnamon Doughnuts
$8.00
vanilla custard, berry marmalade
Bourbon & Rye
2oz rocks, neat, or old fashioned
Angel's Envy
$12.00Eagle Rare 10 Year
$11.00Woodford Reserve "Headmaster's"
$13.00Booker's Kentucky Straight
$15.00Orphan Barrel "Rhetoric"
$28.00Orphan Barrel "Barterhouse"
$32.00Orphan Barrel "Whoop & Holler"
$52.00Scotch
2oz rocks or neat
Macallan 12 year
$14.00Macallan 18 Year
$20.00Johnnie Walker Blue Label
$36.00Glendronach 15 Year
$18.00Oban 14 Year
$18.00Lagavulin 16 Year
$18.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 9:00pm
About Us
Wildflower has deep roots for culinary excellence in the Old Pueblo. As the original Fox Restaurant Concept, Wildflower continues to set the standard for innovative, yet classic, American cuisine with European and Asian influences.
Since 1998, Wildflower has enveloped the Tucson community with its relaxed dining atmosphere, seasonally fresh menu, and excellence in service. Wildflower also boasts an award-winning wine list, encompassing over 80 labels by the bottle and 25 by the glass. Wildflower's wine list offers an excellent range of options for both the experienced wine connoisseur and the novice.
In 2009, Wildflower underwent an expansive remodel, ranging from décor to menu. The changes all reflect the passion and dedicated work ethic of Fox Restaurant Concepts to its original concept restaurant and the Tucson dining community who shares in it.