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Wild Thyme Deli
445 Reservation Rd
Marina, CA 93933
Uber
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Main Menu
Signature Salads
Choice Of Balsamic Vinaigrette, Dijon Vinaigrette Or Red Ranch Dressings
Schaeffer Salad
tomato stuffed with your choice of
tuna, chicken or egg/bacon salads
served on a bed of baby greens, garnish
with fresh vegetables and choice of dressing
- Full $10.95
Asian Chicken Salad
served with iceberg, cabbage, scallions, almonds,
cilantro, carrots, bean sprouts, and crispy noodles
and our own soy, sesame dressing
- Half $7.75
- Full $10.95
Caesars Salad
romaine hearts with garlic crostini, parmesan and
classic dressing
- Half $5.50
- Full $8.95
Grilled Chicken Caesar Salad
tomato, smoked bacon, red onions, croutons
and shaved imported grana padano parmesan
- Half $7.50
- Full $10.50
Cristinas Greek Salad
romaine hearts, cucumbers, tomatoes, red onions,
feta cheese, kalamata olives, oregano vinaigrette
served with hummus and pita chips
- Half $5.50
- Full $8.95
- Add Chicken Breast-half $2.00
- Add Chicken Breast-full $2.00
Spinach Cobb Salad
smoked chicken, avocado, bacon, bleu cheese, eggs,
and red onions and orange slices, dijon dressing
- Half $7.95
- Full $10.95
Nicoise Salad
grilled & spiced fresh tuna with green beans, tomatoes
potatoes, & olives, with dijon dressing
- Half $7.50
- Full $11.95
Grilled Salmon Salad
$10.95
mixed baby greens, tomatoes, cucumbers, onions,
garbanzo beans, grilled peppers, & eggplant with dijonaisse dressing
Wild Thyme Salad Sampler
featuring scoops of our signature deli salads
- $8.95
- To Include Tuna, Egg, Shrimp, Chicken, Etc $9.95
House Green Salad
$4.50
mixed greens, tomatoes, cucumbers, onions
garbanzo beans, & croutons, plus your choice of dressing
House Green Salad & Soup Combo
$8.50Quiche & House Green Salad
$8.50Iceberg Lettuce Wedge
$4.95
beefsteak tomato, red onion, bacon & bleu cheese,
with red ranch dressing
Deli Salads
Not All Selections Available At All Times. We Are Always Cooking Up Something New! Just Ask!
Classic Potato Salad
Yellow Potato Salad
Egg Salad With Apple Wood Smoked Bacon
Creamy Cole Slaw
Apple & Bleu Cheese Slaw
Pea Sprout & Cabbage Salad
Harvest Rice Salad
3 Bean Salad
Zucchini Spaghetti
Greek Pasta Salad
Tomato Cucumber Salad
Classic Macaroni Salad
Fruit Salad
Lemon Mozzarella Pasta
Chinese Sesame Noodle Salad
Asian Carrot Salad
Cuban Rice & Black Bean
Tortellini Pesto
Tabouli Salad
Grilled Vegetables
Entrees From The Case
Selection Varies Daily
Rotisseried Chicken
Stuffed Chicken Breast
Our Fabulous Meatloaf
Shrimp, Crab, & Crawfish Cakes
Santa Maria Tri-tip
15 Hour Smoked Brisket
Twice Baked Potatoes
Roasted Pepper & Eggplant
Chicken Pot Pie
Grilled Salmon
Cheesy Lasagna
Quiche
Enchiladas
B.b.q. Pork Ribs
Vegetable Medleys
Macaroni & Cheese
Cold Signuature Sandwiches
Curried Chicken Salad
$6.99
chutney, red onions, and tomato
on sliced 3 seed whole wheat roll
Egg/bacon Salad
$6.50
lettuce, tomato, onions, sprouts
on sliced 3 seed whole wheat roll
Tuna Salad
$6.99
lettuce, tomato, onions, sprouts, provolone
on sliced 3 seed whole wheat roll
Chicken Salad
$6.99
lettuce, tomato, onions, sprouts, pepper jack-
on sliced 3 seed whole wheat roll
House-roasted Turkey, Swiss & Avocado
$6.99
lettuce, tomato, sprouts, onions, and dijonaise
on sliced 3 seed whole wheat roll
New Orleans Muffaletta
$7.50
italian cold cuts, provolone, muffaletta,
olive/sundried tomato relish on foccacino roll
Vegeterian Special
$6.50
cheddar, provolone, jack or swiss cheese, avocado,
lettuce, tomato, sprouts, cucumbers, red onions,
bell peppers and dijonaise on 3 seed whole wheat roll
House-roasted Turkey, Cheddar & Cranberry Mayo
$6.99
lettuce, tomato, sprouts on ciabatta roll
Atlantic City Sub
$7.50
just like the one from whitehouse subs
italian cold cuts: genon salami, ticlno ham, mortadella,
spicy capicolla, provolone, hot peppers, olive oil oregano
dressing on crusty italian roll
Corned Beef & Pastrami Special
$8.50
swiss cheese, coleslaw, and russian dressing on lite rye
N.y. Style-double Meat
$7.50Housemade Roast Beef & Cheddar
$7.49
onions, tomatoes, lettuce sprouts with horseradish dijonaise on lite rye
Blackforest Ham & Swiss
$6.99
lettuce, tomato, onion, sprouts with dijonaise
served on a focaccino roll
Hot Signature Sandwiches
Veggie Panino
$7.50
portabella mushroom, eggplant, tomato,
herb chevre & sundried tomato pesto, ciabatta roll
Cuban
$7.50
roasted pork and smoked ham, swiss cheese,
pickles and dijonaise on foccacino roll
Smoked Chicken Panino
$7.50
basil pesto, red onions, mozzarella, chipotle mayo
served on a foccacino roll
Wild Thymes Own Marinated Tri-tip
$7.50
provolone, grilled onions, horseradish, mustard, lettuce,
and tomato, served hot on sourdough roll, jalapenos (optional)
Housemade Roast Beef
$7.50
bleu cheese, grilled onions, sundried tomatoes,
and dijonaise served on foccacino roll
Grinder
$7.25
salami and ham with grilled onions, provolone, lettuce,
tomatoes, peppers, served hot on crusty italian roll
Philly Cheese Steak
$7.50
provolone cheese, lettuce, tomato, onions, pepperoncini,
oil and oregano served hot on crusty italian roll.
Rueben
$13.50
corned beef & pastrami, swiss cheese,
sauerkraut russian dressing, grilled hot on lite rye
n.y.style-double meat
Texas Smoked Brisket
$7.50
we smoke our brisket for 15 hours
bbq sauce, coleslaw, red onion, served hot on sourdough roll
Ham & Brie Cheese
$7.50
caramelized onions, roasted peppers, sundried tomatoes
dijonaisse on a crusty italian roll
Grilled Cheese
muenster cheese, bacon and tomato on foccacino roll
- $5.99
- Add Turkey Or Ham $8.50
French Dip
$7.50
house made roast beef, provolone cheese, caramelized onions
on a crusty french roll, served with rosemary au jus
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General Info
Hours
Monday:
10:00am - 5:30pm
Tuesday:
10:00am - 5:30pm
Wednesday:
10:00am - 5:30pm
Thursday:
10:00am - 5:30pm
Friday:
10:00am - 5:30pm
Saturday:
10:00am - 5:30pm
Sunday:
Closed
About Us
Since 1996, Terry has also been owner-operator of Michael’s Catering an all-service catering company proudly serving the Monterey Peninsula for more than 15 years. Realizing his life-long dream, Terry opened Wild Thyme Deli & Cafe in 2002, and his kitchen in Marina doubles as the production kitchen for Michael’s.
Terry believes strongly in giving back to the community and has a long record of community service including his leadership role with the Monterey Bay Aquarium’s popular Cooking for Solutions events, as well as having served as Head Chef for the annual Meals On Wheels dinner event, among other non-profit associations.