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Hotel Leger Restaurant & Saloon
8304 Main St
Mokelumne Hill, CA 95245
Uber
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2023 Spring Menu
Wine & Beer List
2023 Spring Menu
Casual Fare
All of our burger patties are hand-pressed in house. Burgers and sandwiches include your choice of soup, sidewinder fries, tater tots, or side salad unless otherwise noted. Add pesto garlic to your sidewinders or tots for an additional $2.
Léger Burger
$15.00
A classic cheeseburger, complete with mayonnaise, lettuce, tomato, onion & pickle. *Add bacon $3* *Add Cheese Skirt $1* *Add Onion Strings $2*
Californian
$17.00
Grilled chicken breast with bacon, pepper jack cheese, ranch dressing, lettuce, tomato, onion, avocado & pickle.
Léger French Dip
$16.00
Thin slices of our famous prime rib and swiss cheese on a toasted baguette, with au jus on the side.*Make it a Philly add $2*
Portabella Mushroom Burger
$13.00
Portabella mushroom on a sourdough roll with grilled onions, pesto and swiss cheese. Make it vegan by ordering with no cheese
Famous Fish & Chips
$16.00
Voted one of the top 5 best in Northern California! Our hand-dipped, battered fish filets are fried to a golden brown and served with sidewinder french fries
Fresh From The Garden
Grand Salad
$17.00
Mixed greens, chicken, tomatoes, cucumber, bacon, cheddar and bleu cheeses, olives, avocado and eggs served with your choice of dressing.
Caesar Salad
$12.00
Romaine Lettuce, croutons and parmesan cheese tossed in our house made Caesar dressing. *Add Chicken $5*
Taco Bowl
$16.00
Your choice of chicken or ground beef, with lettuce, tomatoes, black beans, corn, onion, shredded cheddar cheese, avocado salsa and sour cream, served in a crispy tortilla bowl.
Appetizers
Balsamic Chicken
$14.00
A Hotel Léger classic! Garlic marinated chicken, battered & fried, drizzled with balsamic reduction and served with ranch dressing.
Spinach Artichoke Dip
$11.00
Warm spinach and artichoke hearts in a creamy cheese sauce, served with crostini.
Deep Fried Brussels Sprouts
$12.00
topped with bacon bits, a balsamic drizzle and blue cheese crumbles. Served with an blackened garlic parmesan aioli dipping sauce.
Southwestern Egg Rolls
$12.00
Filled with Prime Rib, black beans, corn, roasted red pepper, and cheddar cheese blend. Deep fried to a golden brown and served with sweet chili sauce.
Chef's Table
*Served 5pm - 9pm* Add today's homemade soup or fresh garden salad for $4
Lemon Beurre Blanc Salmon
$26.00
Crusted and pan seared salmon filet served on a bed of Basmati rice and seasonal vegetables, topped with a lemon Beurre Blanc sauce.
Chicken Marsala
$22.00
Pan seared chicken breast, roasted mushrooms, Marsala wine sauce served on a bed of artisan fettuccine and fresh vegetables du jour.
Classic Ribeye
$30.00
Voted Best Steak in Calaveras County! USDA choice grass-fed beef, cooked to order and served with mashed potatoes and fresh seasonal vegetables.
Pasta Your Way
$13.00
Our house pasta noodles with your choice of sauces - Alfredo, pesto, marinara or olive oil & garlic. *Add veggies $4 ~ Chicken $5*
Slow Roasted Prime Rib
Herb-crusted, slow roasted to perfection, and served with mashed potatoes. Friday and Saturday only, 5pm to 9pm
- Reg $30.00
- King $34.00
- Petite $27.00
White Wines
Candoni Pinot Grigio
Crisp and light bodied, with delicate floral aromas and flavors of white peaches and citrus
- Glass $6.00
- Bottle $20.00
Milliaire White Zinfandel
Packed with strawberry, cherry and raspberry essence
- Glass $6.00
- Bottle $20.00
Stevenot Sauvignon Blanc
Light herbal and grassy notes of the grapes as they tasted in the vineyards
- Glass $6.00
- Bottle $20.00
Yellowtail Moscato
Elegant flavors and distinct floral aromas that make it ideal for sipping
- Glass $6.00
- Bottle $20.00
Milliaire Chardonnay
Complex tropical fruit flavors and a subtle layer of vanilla and toasted oak
- Glass $7.00
- Bottle $23.00
Sparkling Wines
Stanford Sparkling White
This "California Champagne" is clean, crisp and refreshing. Filled with tree fruit flavors it is well balanced with a long finish.
- Glass $6.00
- Bottle $20.00
Martinelli's Sparkling Cider
Non-Alcoholic
- Glass $3.00
- Bottle $8.00
Red Wines
Black Sheep Cabernet Sauvignon
Loads of black cherry fruit and a nice layering of French oak
- Glass $6.00
- Bottle $20.00
Moody Ridge Cabernet Sauvignon
Full bodies, with dark fruit flavors, light tannins and a long finish
- Glass $9.00
- Bottle $29.00
Ursa "Major Red"
The nose shows a broad range of dark fruits with smoky white pepper undertones. 33% Zinfandel, 22% Syrah, 12% Barbera, 11% Alicante Bouschet, 11% Viognier, 11% Petite Sirah
- Glass $7.00
- Bottle $23.00
Ballard Lane Pinot Noir
Peppered Strawberries, maraschino cherries, toasted oak, earthy tones & hints of vanilla
- Glass $8.00
- Bottle $26.00
Milliaire "Dogtown" Merlot
Spice, vanilla, black fruit and dark cherry flavors
- Glass $7.00
- Bottle $23.00
Sobon "Old Vine" Zinfandel
Fragrant, rich, full bodied fruit forward blend of several of their Zinfandel vineyards.
- Glass $7.00
- Bottle $23.00
Stevenot Zinfandel
Full bodied with notes of black plums, blackberries, oak and medium tannins.
- Glass $6.00
- Bottle $20.00
Beers on Tap
Additional rotating taps that change periodically - ask your server
Modelo Especial
$6.00Amador Brewing Dirty Blonde
$7.00Amador Brewing Night Hike Porter
$6.00Karl Strauss Brewing Boat Shoes Hazy IPA
$7.00Indigeny Crisp Cider
$6.00Smog City Brewing Snugglebug
$7.00Faction Brewing Pale Ale
$7.00Russian River Brewing Pliny the Elder
$10.00Russian River Brewing Blind Pig
$8.00Snowshoe Brewing Snoweizen
$7.00In Bottles
Budweiser & Bud Light
$4.00Coors Original & Coors Light
$4.00Michelob Ultra
$4.00Sierra Nevada Pale Ale
$4.00O'Douls
$4.00Indigeny Blackberry Cider
$4.00
Seasonal Item*
Indigeny Crisp Cider
$4.00White Claw Hard Seltzer
$4.00Corona
$5.00Pacifico
$5.00Lagunitas IPA
$5.00Modelo Negro
$5.00Blue Moon
$5.00Guiness Stout
$5.00805
$5.00Browse Nearby
General Info
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 9:00pm
Saturday:
11:30am - 9:00pm
Sunday:
8:00am - 9:00pm
Additional Information:
Saloon Hours:
5pm-10:30pm Monday & Wednesday;
11:30am-10:30pm Thursday;
11:30am-12:30am Friday & Saturday;
8:00am-10:30pm Sunday
About Us
The Hotel Leger Restaurant & Saloon serves a variety of delectable dishes, including some of your favorite classics such as Chicken Marsala, tender Prime Rib with a loaded Baked Potato, and Salmon Florentine. There’s also fresh California cuisine with a French / Mediterranean flair try the Portobella Pecan Pasta or a Bacon Bleu Bistro filet. There’s also soul-satisfying comfort food such as delicious burgers, Philly cheesesteak and fish-n-chips for lunch, Fettucine Alfredo and Vienna Pork Schnitzel for dinner, as well as a variety of inspired salads and lighter dishes. The accompanying Whitewater Saloon offers a fine selection of regional wines, bottled and microbrew craft beers, and just about any classic or contemporary cocktail you desire. Our talented mixologists also constantly test their skills with new specialty craft cocktails to please your palate.