We hand select USDA prime briskets from our meat suppliers. These briskets spend anywhere from 12 - 15 hours smoking, in preparation to serve you a mouth-watering sensation. Add our house BBQ sauce to the mix, eat alone or with bread and you'll be able to tell this meat was prepared to perfection.
St. Louis Style Pork Spare Ribs
Delicious smoked St. Louis style pork spare ribs. Smoked using oak in a pit for over 6 hours to the point where the meat falls right off the bone. You'll enjoy these ribs most definitely!
Choose a sausage - Choose 1: Jalapeno, Cheddar.
Chopped Brisket Sandwich
Our brisket sandwich comes from our top of the line smoked brisket meat. Large in size and will satisfy the smoked brisket lovers out there. Served with our house BBQ sauce, pickles, onions and but you can always choose to have these items not included.
A combination of chopped brisket and pulled pork with our custom made BBQ sauce, onions and pickles. A mouth-watering delight that will have you coming back for more. It is that good.
A healthy portion of our mac and cheese, served with brisket and doused with our house BBQ sauce on top. Extremely tasty!
Brisket Mac and Cheese Special
A combination of our mac & cheese with chunks of our smoked brisket mixed in. Top it all with some home made BBQ sauce. Delicious!
Pulled Pork Mac and Cheese Special
A combination of our creamy mac & cheese combined with pulled pork. If you like, we'll throw our home made BBQ sauce on top of it all.
Creamy mustard and mayo-based potato salad, with chopped red peppers and other spices. Surprisingly delicious for such a simple family recipe. Our side dishes are homemade daily to ensure a fresh and tasty addition to any order.