Erik Peacock's commitment to provide his customers with the most fresh, Canadian inspired cuisine in a fun and elegant atmosphere is outstanding. He is a natural chef, cooking from the heart, and a gracious host developing relationships with his guests. His teams ever evolving and changing menu makes it an inviting experience any day of the week!
A selection of tasty appetizers. The perfect place to start your lunch or share a couple.
Wellington Court Restaurant:
Opened 30 years ago in a house that has been in the Peacock family for 60 years. Continuing this family business with his wife Dale as the front of house manager has been a wonderful experience. Chef Erik inherited his love of food from his mother and likes nothing better than to dream of new ways to bring fresh, locally inspired flavours together to create a menu that is more than food.
Wellington Court Catering:
With our extensive experience and portfolio you will feel more than comfortable leaving the details in our hands. Wellington Court Catering offers clients a full range of catering services including canapes and hors d’ouvres, food stations, and plated or buffet style meals. From the most spectacular wedding or anniversary celebration to a more formal business affair, Wellington Court Catering will handle all the details, from food to rentals to staffing and much more.
We proudly offers our services in all of Niagara’s finest establishments. Any venue is possible, but if you haven’t decided we’re happy to help with suggestions about some of the outstanding facilities and stunning backdrops in Niagara.
Chef Erik Peacock is one of the most respected and experienced catering chefs in the area. Working at many wineries, outdoor tented spaces, barns and festivals he has seen and done it all. From smaller celebrations in your home to grand scale events of two-thousand guests, his team brings your vision to life through details and elements that will guarantee your event is an unequivocal success and make it a day you will remember forever.