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Tala Beach
2341 Collins Avenue
Miami Beach, US-FL 33139
Uber
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Food Menu
Wine List
Cocktails
Food Menu
Shareables
CHEESE
Manchego, Mahon, caña de cabra, tomato jam, Gallego bread 29
vegetarian
CURED MEATS
chorizo Ibérico, fuet, lomo Ibérico, pickled vegetables, Gallego bread 35 | add Ibérico ham 14
CHEESE & CURED MEATS
all cheese & cured meats, Mallorca almonds, tomato jam, grapes, picos, pan tumaca 55
Allergens
tree-nut
Vegetarian
MARINATED OLIVES
traditional marinated Spanish olives 10
vegetarian
PADRÓN PEPPERS
mojo amarillo, maldon salt 16
vegan
gluten-free
ACEITUNAS FRITAS
crispy fried olives, piquillo, garlic aioli 14
PAN CON TOMATE
toasted pan de crystal, ripe tomato, Spanish evoo 15 add jamon Ibérico 14, aged Manchego 7
MANCHEGO CROQUETTES
piquillo aioli 14 | add 5J Ibérico ham 8
vegetarian
PATATAS BRAVAS
spicy tomato sauce, garlic aioli 17
vegetarian
gluten-free
ROASTED CARROTS
requeson cheese, heirloom carrots, honey, orange glazed candied pine nuts, fresh herbs 21
vegetarian
gluten-free
Allergens
tree-nut
Raw
MARKET SALAD
baby gem, heirloom tomato, watermelon, cucumber, red onions, olives, queso fresco, fresh herbs, red wine vinaigrette 22
vegetarian
gluten-free
TERRA SALAD
tetilla cheese, beets, heirloom carrots, walnuts, orange segments, red watercress, amarena cherries, orange vinaigrette 23
vegetarian
gluten-free
Allergens
tree-nut
SALMON TARTARE
chilled almond gazpacho, grapes, compressed cucumber, toasted almonds, taro chips, herb oil 26
gluten-free
Allergens
tree-nut
By Land
ALBONDIGAS
Wagyu beef, Ibérico pork, veal, tomato, fresh herbs 23
CHICKEN MORUNOS
cabbage slaw, tomato escabeche 27
gluten-free
TALA BURGER
7oz Wagyu, mushrooms, caramelized onions, tetilla cheese, truffle aioli, espelette fries 33
GRILLED STEAK
8oz Wagyu, garlic potatoes, piquillo chimichurri 52
gluten-free
By Sea
CRISPY CALAMARI
lemon aioli 27
GRILLED OCTOPUS
chorizo foam, piquillo sauce 38
FIDEUA
clams, prawns, calamari, saffron aioli 45
GAMBAS AL AJILLO
garlic, parsley, smoked chili, artisan bread 26
Sides
CHILLED SPICED WATERMELON
15
vegan
ESPELETTE FRIES
13
vegan
TOASTED GALLEGO BREAD
6
vegetarian
gluten-free
Sweet
CHOCOLATE TURRON PANNA COTTA
almond chocolate nougat, honey, raspberries 17
vegetarian
gluten-free
BASQUE CHEESECAKE
figs, polvorón crumble 17
MANDARINE SORBET
citrus marmalade 16
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness: especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, blood or have immune disorders, you are at great risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of risk, consult a physician.
CHAMPAGNE
Krug, Grand Cuvee Brut 375ml half bottle
180
Dom Pérignon, Brut
700
Pommery, Brut Royale
115
Pommery, "Cuvee Louis", Brut
280
Dom Pérignon, Brut Rosé
1,100
Dom Pérignon, Brut Magnum
1,650
Perrier-Jouët, La Belle Epoque, Brut Magnum
1,500
WHITES + ROSÉ
Chardonnay, "Le Splendeur du Soleil" Diora, Monterrey, California
60
Chardonnay, Chalk Hill, Sonoma Coast, California *s*
100
Chardonnay, Jean Marc Brocard "Vaulorent", 1er Cru, Chablis, Fr, 21' *o*
180
White Blend, Gerard Bertrand "Orange Gold" , Narbonne, Fr, *bio,o*
120
Rosé, Pink Flamingo, Cotes de Camargue, France *o*
80
Rosé, RUMOR, Côtes de Provence, France
95
Rosé, Whispering Angel, Provence, France
100
Rosé, RUMOR, Magnum, Côtes de Provence, France Magnum
200
Rosé, La Chapelle Gordonne, Jeroboam, Cotes de Provence, France
550
REDS
Cabernet Sauvignon, Caymus, Napa Valley
280
Malbec, Tinto Negro, Mendoza, Argentina
90
Pinot Noir, Cloudline, Willamette Valley, Oregon
100
Temparnillo, Emilio Moro, Finca Resalso, Spain
105
SERVICE CHARGE
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19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
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Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
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19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
G&T Bar
EL CATALAN
gin mare, elderflower tonic, pineapple, allspice 22
SENOR MALLORCA
cabraboc gin, mediterranean tonic, bay leaf, pomegranate 22
ANDALUCIA
aczu gin, indian tonic, keffir lime, olives 22
TALA BEACH SIGNATURES
SUSTAINABLE SANDIA
patron cristalino, watermelon, lime, spice 22
POMELO PALOMA
dos hombres mezcal, almond, ramazzotti, hella bitters, Fever-Tree grapefruit soda 24
TALA MARGARITA
ilegal mezcal, cucumber, fennel, agave, tajin 24
EL DALI
coconut cartel rum, banana liqueur, key lime, almond, pineapple, guava + coconut foam 22
COLLINS SPRITZ
pineapple infused aperol, ca'furlan prosecco, fig 20
TOMATINA
Ketle One vodka, tomato, cucumber, melon and sage cordial, citrus 20
MINDFUL MIXOLOGY
EL PATIO
carrot, ginger + turmeric, rhubarb bitters, Fever-Tree soda water 18 add grey goose vodka 6 or mijenta tequila 6
DIME LOLA
pineapple, basil + lemon shrub, Fever-tree cucumber tonic 16 add elyx vodka 6 or bacardi ocho rum 8
TALA ELIXIR
soursop, guava, citrus, pineapple, cinnamon rosewater, Fever-Tree yuzu lime soda 18 add Avua Cachaca 4 or Casamigos blanco 5
COSTA BRAVA
blood orange, green apple, mint + elderflower, French Bloom NA champagne 16 add Ca'Furlan prosecco 4 or Hendricks gin 5
Browse Nearby
General Info
Hours
Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Friday:
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Saturday:
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Sunday:
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