Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness: especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, blood or have immune disorders, you are at great risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of risk, consult a physician.
Spritzes
Brisa Negra
Ketel One vodka, Ca'Furlan Prosecco, black cherry, Fever-Tree Sparkling Lime & Yuzu 23
Sarti Spritz
Sarti Rosa, Ca'Furlan Prosecco, citrus, Fever-Tree Club Soda 23
Collins Spritz
pineapple-infused Aperol, Ca'Furlan Prosecco, citrus, Fever-Tree Club Soda 23