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Watermark Grille
11280 Tamiami Trl N
Naples, FL 34110
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Main Menu
Appetizers
Saganaki
Kasseri cheese lightly floured and seared, flamed with ouzo table-side
Calamari
Fried calamari rings served with marinara sauce
Shrimp Cocktail
Five large shrimp served over ice with lemon and cocktail sauce
Baked French Onion Soup
Homemade onion soup baked with croutons, swiss, mozzarella, and parmesan cheeses
Brie en Croute
Puff pastry stuffed with Brie cheese topped with raspberry sauce
Blue Fin Tuna
Seared in sesame seeds, served with wasabi, peanut sauce and ginger
Baked Stuffed Mushrooms
Fresh mushroom caps stuffed with crab mixture and topped with lobster sauce
Buffalo Twist
Spicy chicken rolls and mozzarella cheese served with bleu cheese and hot sauce
Sautéed Chicken Livers
Lightly floured with diced onions and served with au jus and lemon
Crab Cakes
Mixture of blue lump crab and spices served with lobster sauce
Steaks
Prime Rib of Beef
Seasoned, slowly roasted overnight in our cooker, for tender juicy flavor. Available in hearty cut 14 oz. | petite cut 10 oz.
Filet Mignon
Seven ounce tender filet, center cut, char-grilled, seasoned, topped with sautéed mushrooms and bearnaise sauce on the side
New York Strip
12 ounce of extra lean center cut strip steak, char-grilled to your satisfaction, seasoned and topped with sautéed mushrooms
Pepper Steak
Tender filet strips, sautéed with red and green peppers and onions, topped with mushroom wine sauce and served over rice pilaf
Barbeque Pork Ribs
Slow-cooked, grilled and caramelized with original open pit barbecue sauce. Available in Full Rack | Half Rack
London Broil
Filet strips char-grilled to your temperature, topped with mushroom wine sauce, and served over rice pilaf
Beef Liver and Onions
Hand cut, lightly floured, sautéed and topped with grilled onions
Chopped Ground Sirloin
Choice cuts of meats blended, char-grilled to satisfaction, topped with mushroom wine sauce
Bone In Pork Chops
Two extra lean chops, char-grilled to perfection, Montreal spice, served with Fuji cran-apple. Available in One Chop or Two Chops
Ribeye Steak
14oz. char-grilled and topped with sauteed mushrooms
Seafood
Baked Seafood Platter
Combination of shrimp, fish and sea scallops, served with lobster sauce
Baked Stuffed Shrimp
Shrimp stuffed with Blue lump crab mix topped with lobster sauce
Atlantic Encrusted Salmon
Atlantic Baked Encrusted Salmon, breaded with our mixture of spices and topped with Dijon honey mustard sauce
King Crab Legs
One pound of the largest split steamed crab legs served with drawn butter
Fresh Blackened Mahi Mahi
Sautéed with blackening and served with lemon dill sauce
South Pacific Orange Roughy
Lightly floured and seasoned, sautéed and served with lobster sauce
Maine Lobster Tail
Eight ounce seasoned, then baked and served with drawn butter and lemon
Seared Sea Scallops
Served with lobster sauce
Ahi Blue Fin Tuna
Coated in sesame seeds, seared to your temperature, served with a ginger sauce
Crab Cakes
Mixture of Blue lumb crab meat and spices, served with lobster sauce
Coconut Shrimp
Fried in canola oil and served with sweet chili sauce
Fresh Black Grouper Sorrento
Lightly floured, sautéed and topped with a creamy butter, fresh garlic, basil and tomato, wine sauce
Sautéed Corvina
Lightly floured, sautéed and topped with lobster sauce
Chicken & Pasta
Chicken Oscar
Chicken breast layered with Swiss cheese, Blue lump crab meat and asparagus, then topped with Bearnaise sauce. Served with garlic butter and Parmesan angel hair pasta
Chicken Marsala
Chicken breast sautéed with fresh mushrooms and Marsala wine, served with a side of angel hair pasta with garlic butter and Parmesan cheese
Asian Orange Chicken
Spicy tender chicken, fried with sweet orange sauce, served over white rice topped with scallions
Sautéed Chicken Livers
Lightly floured, sautéed with diced onion, and served with angel hair pasta with garlic butter and Parmesan cheese
Duck a l'Orange
Half slow-roasted duck served with orange sauce, vegetables with choice of potato
Shrimp Scampi
Sautéed in creamy lemon garlic butter wine sauce, served with angel hair pasta, Parmesan and garlic bread
Penne Pasta
Penne pasta baked with homemade marinara sauce, topped with mozzarella cheese. Add chicken or Shrimp for additional charge
Seafood Pasta
Assortment of lobster, Blue lump crab meat, scallops and shrimp, sautéed with lobster cream marinara over angel hair pasta and served with garlic bread
Chicken Parmesan
Breaded chicken breast topped with marinara sauce and mozzarella cheese. Served with angel hair pasta
Shrimp Portofino
Shrimp tossed with artichoke hearts, sun-dried tomatoes and angel hair pasta in a garlic butter and lemon wine cream sauce
Fettuccine Alfredo
Blended with creamy butter, minced garlic and Parmesan. Add chicken, Shrimp for additional charge
Entree Salads
Mediterranean Salad
Black olives, cucumbers, tomatoes, feta cheese, and diced onions tossed in red vinegar and olive oil
Fresh Caprese Salad
Fresh mozzarella cheese, wine ripe tomatoes, and fresh basil drizzled with extra virgin olive oil and aged balsamic vinegar
Tuna Caesar Salad
Blue fin tuna seared to your desired temperature. Served with Asian ginger sauce over a large Caesar salad
Blackened Shrimp Caesar Salad
Homemade croutons with your blackened shrimp
Blackened Chicken Caesar Salad
Homemade croutons with blackened chicken
Large House or Caesar Salad
Sides
Add a Small House or Caesar Salad to Any Entree for additional charge
Vegetable of the Day
Potato
Sauteed Mushrooms
Rice Pilaf
Broccoli
Loaded Baked Potato
With bacon bits and cheddar cheese
Asparagus
Anchovies
Bleu Cheese Crumbles
Children's Menu
Barbeque Pork Ribs
Tender char-grilled ribs. Served with French Fries
Chicken Tenders
All white meat breaded chicken, deep fried & served with marinara sauce & French Fries
Pasta
Angel Hair pasta sautéed with marinara sauce and served with garlic bread
Coconut Fried Shrimp
Lightly breaded then deep fried, served with cocktail sauce, and French Fries
Cheeseburger
Served with American cheese and French Fries
Fish-N-Chips
Batter fried haddock strips served with tartar sauce and French Fries
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General Info
Payment Types
Visa
MasterCard
American Express
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Cuisine
Seafood
Steakhouse
Modern
Meals
Dinner
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 10:00pm
Additional Information:
Christmas Day 12:30 until 10:00 P.M. Thanksgiving: 12:30 until 10:00 P.M.
About Us
Watermark Grille is a delightful departure from the ordinary restaurant. With it's unique shape and building design, gushing waterfalls & fountains, making sure that quality is priority. Serving STEAKS, SEAFOOD, and, PASTA. From the flaming Saganaki cheese, to the juicy Certified Angus Beef Steaks, to the Fresh Grilled Fish. You won't be disappointed, we guarantee it. Established since 1998 and over 40 years of experience, serving locals and visitors alike. Our success is judged by our effort & hard work, but most of all , by our satisfied customers. The old saying," if you serve great food, they will come".