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Water Cress Vietnamese Bistro
1574 Barton Rd
Redlands, CA 92373
Uber
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Main Menu
Served with soup of the day or salad and steamed rice, brown rice mashed (Add Shrimp $6) (Noodle dishes not served with rice, brown rice or sweet mashed) Available Monday - Friday From 11 am - 3 pm
Main
Ginger Chicken
Braised chicken in caramel-ginger
BBQ Chicken
Grilled marinated chicken with sweet chili sauce
Yellow Curry
Coconut yellow curry with baby carrot, fingerling potato, pearl onions, scallions and cilantro (choice: Chicken, Beef or Tofu)
Panang Curry
Coconut red curry with peanut sauce and bell peppers (Choice: Chicken, Beef or Tofu)
Pan-Seared Stuffed Tomato
Pan-fried tomato or bell pepper filled with assorted mushrooms and tofu. Braised in tomato-maggi sauce
Chili Lemongrass
Braised chicken, beef or tofu in caramel-chili lemongrass, atop toasted peanuts
Vermicelli Noodle
Vermicelli noodles, scallions oil, peanuts, on a bed of lettuce, cucumbers, bean sprouts, mint herbs, and nuoc cham. (Choice: Chicken, Beef or Tofu)
Wok-Fried Noodle
Wok-fried egg noodle or flat rice noodle with vegetables and mushrooms. (Choice: Chicken, Beef or Tofu)
Pad Thai
Stir-fried rice noodles with egg, scallions, ground peanuts and bean sprouts. (Choice: Chicken, Beef or Tofu)
Pad Sea Ew
Pan fried flat noodle with egg, broccoli and sweet soy sauce. (Choice: Chicken, Beef or Tofu)
Appetizers
Crispy Spring Rolls
$6.00
Crispy spring rolls with minced pork, carrots, glass noodles, and wood ear mushrooms. Served with nuoc cham (3)
Chicken Wings
$6.00
Deep-fried chicken wings tossed with pineapple habanero glaze or Thai sweet chili sauce (4)
Vietnamese Crepe
$9.00
Crispy rice crepe filled with shrimps, bean sprouts, onions and nuoc cham
Golden Wontons
$6.00
Crispy wontons filled with chicken, onions, and scallions served with sweet-chili sauce (6)
Steamed Pork Belly Buns
$9.00
Steamed bun filled with pork belly, hoisin sauce, cucumbers, and pickle carrots (3)
Brochette
$8.00
Grill-marinated chili lemongrass beef or pork brochette with pickle carrots & daikons
Beef Carpaccio
$9.00
Beef slices, lime vinaigrette, red onions, micro greens, toasted peanuts, crispy shallot, and mint herbs
Braised Five Spice Pork Belly
$9.00
Braised five spice pork belly, atop with lotus root chips (3)
Panko Crab Claw
$12.00
Panko-crab claw wrapped with shrimp mousse served with peanut sauce (2)
Coconut Shrimp
$12.00
Golden fried coconut shrimp served with sweet chili-pineapple salsa (4)
Appetizers Tasting Platter
Chef's Selection of Trio Tapas
- For Two $16.00
- Each Additional Person
- $6.00
Soups
Cream of Corn-leek with Coriander Dumpling Soup
Smooth cream corn-leek with chicken or vegetable dumplings
- $4.00
- $7.00
Chicken Asparagus Soup
Shredded chicken with asparagus and egg
- $4.00
- $7.00
- Add Crab Meat
- $4.00
Lemongrass Soup
Hot & Sour coconut milk broth with oyster mushrooms and baby corn. (Choice of Chicken, Tofu, or Shrimp $6))
- $4.00
- $7.00
Vietnamese Bouillabaisse
$7.00
Traditional Vietnamese soup, tamarined broth with chicken, bac ha, bean sprouts, tomatoes, pineapple chunks, and garlic oil
- Add Shrimp
- $6.00
- Add Fish
- $4.00
Salads
Shredded Chicken-Cabbage Salad
$9.00
Shaved green cabbage, shredded chicken, pickle carrots & daikons, toasted peanuts, crispy shallots, mint herbs, and nuoc cham
Watercress Beef Salad
$12.00
Grilled slices of beef, tossed with watercress red onions, pickled carrots & daikons, toasted peanuts, crispy shallots, mint herbs, and nuoc cham
Char-Grilled Prawn Salad
$14.00
Char-grilled marinated prawn, cucumbers, pickle carrots, shaved red onions, crispy shallot, mint herbs, and nuoc cham with sweet & sour dressing
Choose Your Meal
Banh Mi
Vietnamese Sandwich on baguette served with house mayo, cucumbers, pickle carrots & daikons, jalapenos and cilantro served with sweet potato fries
- $7.00
- Without Fries $5.00
Rice Bowl
$8.00
Steamed jasmine rice served with cucumbers, pickle carrots & daikons and cilantro
Fresh Summer Rolls
$6.00
Fresh rice paper rolls with choice of meat, vermicelli noodles, lettuce, bean sprouts and mint herbs, with peanut sauce
Vermicelli Noodles
$9.00
Vermicelli noodles, scallion oil, peanuts on a bed of lettuce, cucumbers, bean sprouts, mint herbs, and nuoc cham
- Add Spring Rolls
- $2.00
Choose Your Meat
Grilled Lemongrass Beef
Grilled BBQ Pork
Chinese BBQ Pork
Teriyaki Chicken
Sauteed Tofu or Veggie Meat
Grilled Lemongrass Shrimp
$6.00Noodle Soups
Pho Dac Biet
$10.00
Watercress House Special vietnamese beef soup, with rice noodles, rare beef thin slices, brisket, tendons, tripe, with bean sprouts, basil, chili, hoisin sauce and lime
Pho Bo
$8.00
Fragrant Vietnamese beef soup with rice noodles, choice of 2 items with bean sprouts, basil, chili, hoisin sauce and limes; Rare beef thin slice, brisket, tendons, trips or meat ball additional item $1.5
Pho Ga
$8.00
Fragrant Vietnamese chicken soup with rice noodles, bean sprouts, basil, chili, hoisin sauce and limes
Wonton Noodle Soup
$9.00
Rice noodles or egg noodles, chicken broth, baby bok choy with chicken wontons. (Choice: Chinese BBQ Pork or Chicken slices)
Beef Stew Noodles
$14.00
Traditional Vietnamese beef stew, rice noodles or egg noodles, bean sprouts, basil, chili, and limes
Special Crab Noodle Soup
$10.00
Vermicelli noodles in spiced crab broth, crab meat, bean sprouts, tofu, tomatoes and limes
Substitute to your Favorite Noodles
Flat Rice noodles
Egg Noodles
Vermicelli Noodles
Udon Noodles
Rice Noodles
Wok-Noodles & Rice
Wok-Fried Shrimp Curry Noodles
$16.00
Wok-fried shrimp with flat rice noodles, chinese celery, onions, scallions and curry
Wok-Fried Noodles
$12.00
Baby bok choy, shiitake mushrooms, and baby carrots on a bed of wok-fried egg noodles or woke-fried rice noodles (Choice: Chicken, Beef, or Tofu)
- Add Grilled Shrimp
- $7.00
Wok-Fried Rice
$12.00
Wok-fried rice, onions, scallions, peas & carrots (Choice: Chicken, Beef, or Tofu)
- Add Shrimp
- $7.00
Claypot Rice
$10.00
Rice in clay pot with chicken, ginger, black mushroom, lily bud, onion and scallion
Meats & Poultry
All items below served with steamed rice, brown rive or herb sweet mashed potatoes
Five Spice Roasted Cornish Hen
$14.00
Roast-marinated cornish hen in five spice atop grilled scallions, and boy choy
Yellow Curry Chicken
$12.00
Coconut curry chicken with baby carrots, fingerling potatoes , onions, scallions and cilantro
Chicken Lemongrass
$12.00
Chicken or beef in caramel-chili lemongrass, onions, scallions atop toasted peanuts
Crispy Duck Confit
$18.00
Crispy marinated duck leg confit with oyster mushrooms, ginger, boy choy, and hoisin-plum glaze
Ragout Beef
$14.00
Traditional Vietnamese beef stew with basil, chili, onions and fresh limes or choice of toasted Baguette
Coriander-encrusted Filet Mignon
$22.00
Coriander encrusted filet mignon with wok-fried mushrooms, asparagus, bell peppers and fragrant mushroom reduction
Pan- Roasted Chili Lemongrass Pork Chop
$16.00
Pan- roasted chili lemongrass pork chop in chili-lemongrass spice, and pickle mustard green relish
Braised Pork Belly
$14.00
Braised five spice pork belly and quail egg atop with pickled mustard greens
Sides
Stir-fried Eggplants with chili garlic sauce
$7.00Baby bok Choy with Garlic Oyster Sauce
$6.00Chinese Broccoli with Oyster Sauce
$6.00Jasmine Rice
$2.00Steamed Brown Rice
$3.00Egg Noodles Tossed with Garlic Infused Oil
$6.00Sweet Potato Fries
$4.00Watercress Specialties
Garlic Butter - Soy Lobster
Wok-fried lobster with garlic butter soy, jalapenos, and scallions
- Market Price
Wok-fried Steak Cubes
$16.00
Wok-fried USDA choice flank steak cubes, butter soy, onions and garlic chips, served on sizzling platter
Seafood
All items below served with steamed rice, brown rice or herb sweet mashed potatoes
Braised Prawn
$16.00
Braised prawn in savory caramel sauce, onions and pickle mustard greens
Garlic Butter- Soy Shrimp
$16.00
Wok-fried shrimp with garlic butter-soy, jalapenos and scallions
Pan- Seared Seabass Turmeric
$21.00
Pan-seared marinated seabass with turmeric atop shallot lemongrass sambal relish
Yellow Curry Shrimp
$16.00
Coconut curry prawns with baby carrots, fingerling potatoes, pearl onions, scallions and cilantro
Claypot Fish
$15.00
Claypot fish in a sweet savory black pepper caramel sauce atop with pickled carrots & daikons
Teriyaki Glazed Salmon
$17.00
Pan-seared salmon with teriyaki glaze with pineapple, baby bok choy, and mushrooms
Vietnamese Specialty : Rice Paper Wraps
Served with fresh lettuce, cucumbers, bean sprouts, mint herbs, pickle carrots & daikons, vermicelli noodles, rice paper and nuoc cham, Add Shrimp $6
Choose Your Meat
2 Meat- $18; 3 Meat- $20
Grilled Lemongrass Beef
$15.00Grilled Beef Wrapped in Grape Leaves
$15.00Grilled BBQ Pork
$15.00Teriyaki Chicken
$15.00Sauteed Tofu Or Veggie Meat
$15.00Grilled Lemongrass Shrimp
$18.00Vegetarian
Fresh Summer Rolls
$6.00
Fresh rice paper vegetarian rolls with sauteed tofu, onions, lettuce, mint herb, vermicelli noodles, and peanut sauce
Crispy Spring Rolls
$6.00
Crispy vegetarian rolls with tofu, carrots, vermicelli noodles, wood ear mushrooms
Vietnamese Crepe
$9.00
Crispy rice crepe filled with tofu , bean sprouts served with lettuce cups, ans nuoc cham
Golden Bag
$9.00
Crispy wonton filled with wok-fried rice, mushrooms, vegetables and chili oil say
Watercrese Tofu Salad
$12.00
Fried tofu tossed with watercrese, red onions, pickled carrots & daikons toasted peanuts
Wok- Fried Noodles
$12.00
Wok-fried tofu, baby bok choy, shiitake mushrooms and baby carrots on a bed of wok-fried egg noodles or wok-fried rice noodles
Braised Spice Kabocha Squash with Fennel
$10.00
Braised five spice kabocha squash and fennel in sweet ginger soy, below served with steamed rice, brown rice, or herb sweet potato mashed
Pho Chay
$8.00
Fragrant Vietnamese tofu soup, with rice noodles, bean sprouts, basil, chili, hoisin sauce, and lime
Wok Luffs Squash with Mushroom
$10.00
Wok-fried luffs squash with mushrooms, eggs, garlic, scallions, and cilantro served with steamed rice, brown rice, or herb sweet mashed potatoes
Yellow Curry Tofu
$12.00
Coconut curry tofu with baby carrots, fingerling potatoes, pearl onions, scallions and cilantro, below served with steamed rice, brown rice or herb sweet mashed potatoes
Pan- Seared Stuffed tomatoes
$12.00
Pan-fried tomatoes or bell peppers filled with assorted mushrooms and tofu, braised in tomato-maggi sauce. Served with steamed rice, brown rice or herb sweet mashed potatoes
Grilled Asian Eggplant
$12.00
Grilled Asian eggplant, ginger cucumber-chili relish, scallion oil below served with steamed rice, brown rice or herb sweet mashed potatoes
Wok- Fried Rice
$10.00
Wok-fried rice, onions, scallions, peas & carrots, mushrooms and tofu
Claypot Rice
$12.00
Rice in clay pot with veggie meat, ginger, wood ear mushroom, lily buds, onions and scallions
Veggie Meat Chili Lemongrass
$12.00
Stir-fry veggie meat caramel-chili lemongrass and onion, atop toasted peanuts
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General Info
Cuisine
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
5:00pm - 9:00pm
Tuesday:
11:00am - 3:00pm
5:00pm - 9:00pm
Wednesday:
11:00am - 3:00pm
5:00pm - 9:00pm
Thursday:
11:00am - 3:00pm
5:00pm - 9:00pm
Friday:
11:00am - 3:00pm
5:00pm - 10:00pm
Saturday:
11:00am - 3:00pm
5:00pm - 10:00pm
Sunday:
11:00am - 3:00pm
5:00pm - 9:00pm