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Vue 1913
290 Macon Ave
Asheville, NC 28801
Uber
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Main Menu
Vue 1913 offers guests a comfortable and stylish setting for a leisurely meal designed with only the love of food in mind
Simply Cooked
Warm Brussels Caesar
$15.00
Shaved brussels sprouts, baby kale, lardon, grana padano, cornmeal-crisped white anchovy
Hudson Valley Foie Gras PB&J
$31.00
Brambleberry buttermilk biscuit, raspberry gelée, peanut butter powder
Saffron Arancini
$16.00
Lightly fried risotto, pomodoro, pecorino, cherry tomato
Maine Lobster Bisque
$24.00
Butter-poached lobster, sherried chantilly, chives
Southern Fried Quail
$16.00
Cornbread pumpkin waffle, maple-balsamic glaze, pumpkin butter, toasted pepitas
Grilled Mozzarella
$18.00
Prosciutto, swiss chard, heirloom tomato, fennel, basil, extra virgin olive oil, tomato water
Signature Cold
Wagyu Tartare*
$31.00
House made butter saltine, truffle, quail egg, dijon, capers
Deviled Eggs and Caviar*
$25.00
Crème fraîche, everything bagel topping, garlic, chives
Asheville Harvest
$15.00
Hydro bibb, radicchio, butternut squash, almonds, pickled cherries, smoked feta, maple dijon vinaigrette
The Garden
$13.00
Arcadian harvest greens, pickled red onion, tomato, radish, cucumber
Entrée
Benne Seed Crusted Sea Bass
Field peas, okra, sweet corn, sweet pepper, uni butter
- MKT
Roasted Joyce Farms Chicken
$30.00
Toasted farro, sweet potato, root vegetable, arugula, roasted grape, caramelized onion jus
Vegetable Risotto
$28.00
Chef's daily creation
Carolina Gold Braised Short Rib
$50.00
Honey & goat cheese grits, benton's bacon, braised kale, honey mustard jus
Filet Mignon*
$65.00
Potato purée, seasonal vegetables, rosemary-balsamic reduction
Lobster Conchiglie
$55.00
House made conchiglie pasta, three cheeses, sweet peas, lemon essence, gruyère streusel
Wagyu Filet*
$98.00
Wild mushroom duxelles, foie gras powder, pancetta crisp, whipped potatoes, rosemary jus, puff pastry
Elk Tenderloin*
$78.00
New potatoes, parsnip purée, cardamom soil, seasonal vegetables, demi-glace
Berkshire Pork Tenderloin*
$40.00
Spiced apple, honey roasted carrots, toasted almond, parsnip potato purée, brown butter demi-glace
Enhancements
can be added to an entrée of your choosing
Lobster
- MKT
Scallops
$26.00Foie Gras
$25.00Chef's Mushroom Blend
$12.00
*This item contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats / poultry / seafood / shellfish or eggs may increase your risk of foodborne Illness