An international favorite! Hand-wrapped & fried to a golden crisp, these spring rolls are filled w/ carrots, taro roots, onions, cellophane noodles, & your choice of pork, chicken, or tofu. Mix the side of homemade fish sauce w/ chili for dipping.
Grilled Lemongrass Pork Chop on Rice
Grilled Seasoned Ground Pork
Fresh rice paper hand wrapped w/ crisp romaine lettuce, shredded cucumbers, green mango, mint leaves, crunchy tempura, crisp tofu, & a twist of chives. Served w/ a homemade vegan peanut sauce for dipping.
A sweet mixture of red beans, white beans, agar jelly in coconut milk served w/ shaved ice.