GF - Gluten Friendly | V - Vegetarian | VV - Vegan *ALL MENUS ARE SUBJECT TO CHANGE. SOME ITEMS MAY BE COOKED TO ORDER AND CONTAIN RAW OR UNDERCOOKED PRODUCT. CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH AND EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.
Lighter Fare & Starters
Carmichael Continental
$12.00
Melon | Berries | Tulip Tree Brie Choice of Almond, Traditional, or Chocolate Croissant Assorted Preserves
vegetarian
Scones & Jam
$12.00
Seasonal Scones | Assorted Local Jam & Jelly Local Honeycomb | Whipped Butter (V)
GF - Gluten Friendly | V - Vegetarian | VV - Vegan *ALL MENUS ARE SUBJECT TO CHANGE. SOME ITEMS MAY BE COOKED TO ORDER AND CONTAIN RAW OR UNDERCOOKED PRODUCT. CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH AND EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.
GF - Gluten Friendly | V - Vegetarian | VV - Vegan *ALL MENUS ARE SUBJECT TO CHANGE. SOME ITEMS MAY BE COOKED TO ORDER AND CONTAIN RAW OR UNDERCOOKED PRODUCT. CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH AND EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.
Enjoy an elevated food and drink experience at Vivante Restaurant and Bar. Located in Hotel Carmichael on the Monon Level lobby, our restaurant has uniquely local food and a classic collection of wines to intrigue your senses.