The exquisite regional Italian cuisine, created by Chef de Cuisine Jesse Paul, features decadent entrees with a comprehensive wine list highlighting selections from various regions throughout Italy. Dine by the cozy fireplace in the winter or on the inviting terrace during the warmer summer months, while enjoying the spectacular ocean vistas. This popular restaurant is beloved by San Diego and Carlsbad residents as well as hotel and resort guests. Floor-to-ceiling windows frame views of the lush surroundings and golf course. Venetian plaster walls faux-finished in burnt orange are complimented by rich wood paneling and stone tiled floors. Tables are appointed with an eclectic array of accessories including elegant Italian flatware.