*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs, which can contain harmful bacteria, may cause serious illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
Dips
Served with pita. Add crudité: $2.99
Tzatziki
$8.99
Spicy Feta
$8.99
Hummus
$8.99
Tarama with Black Caviar
$8.99
The Breads and Spreads
$28.99
tzatziki, spicy feta, hummus, tarama with black caviar; served with local vegetable crudité, warm pita, lavash crisp
*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs, which can contain harmful bacteria, may cause serious illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
2-Course Lunch
$25 per person
First Course
choice of:
Horiatiki
Avgolemono Soup
Spanakopita
Grilled Meatballs
Second Course
choice of:
Grilled Chicken Gyro
Roasted Lamb Gyro*
Grilled Prawn Souvlaki*
Violi Chopped Salad with Grilled Chicken
Featured Items
Violí Burger
$17.99
florina pepper sauce, barrel aged feta, house pickles, served with Greek fries
Slow Roasted Gyro
$18.99
choice of: chicken or lamb; tzatziki, vine ripened tomato, cucumber, red onion, house pita, served with Greek fries
Sips
Bottomless $35. 2 hour time limit. Priced per person
Mimóza
glass of prosecco; choice of juice: orange, pineapple, or peach
tin cup bourbon, island spiced cinnamon, angostura bitters, orange bitters
Classic Cocktails
Paloma
$15.99
código 1530 blanco, grapefruit, lime
Sidecar
$14.99
martell VS cognac, orange liqueur, lemon
French 75
$14.99
malfy gin, lemon, prosecco
Gold Rush
$15.99
pendleton whisky, lemon, honey
Non-Alcoholic
Halara
$12.99
seedlip 94, pomegranate, lemon, mint, tonic
Cypress
$12.99
seedlip 94, pineapple, lime, ginger
Moúro
$8.99
blueberry, lavender, lemon, amarena cherries
Pseudo Hugo
$14.99
giffard elderflower non-alcoholic, peach purée, lime, mint
Mango Mule-Ish
$8.99
mango, lime, ginger beer
NV Giesen Sauvignon Blanc Zero, Alcohol-Removed
Glass$10.99
Bottle$43.99
NV Giesen Premium Red Zero, Alcohol-Removed
Glass$10.99
Bottle$43.99
NV Mionetto Prosecco Zero, Alcohol-Removed
$11.99
Beer
Fix Hellas
$7.99
Mythos Hellenic Lager
$7.99
Stella Artois
$7.99
Goose Island IPA
$7.99
Miller Lite
$6.99
Michelob Ultra
$6.99
Heineken
$6.99
Athletic Non-Alcoholic
$6.99
Behind the Wine
Wine is at the heart and soul of Greek gastronomical life. Since antiquity and up until the 17th century, Greece was considered the greatest source of fine wine in the world. Today modern Greek winemakers are again cultivating the ancient lands of their ancestors and taking advantage of the idyllic mountain and maritime ecosystems. Both the mainland and islands are home to over 250 ancient grape varieties. Greek wines are unique in their history. More importantly, they are balanced, have high acid and minerality, and are perfect when paired with the indigenous cuisine. They exemplify the tapestry of soils and climates that make Greece geographically perfect for wine making. At Violí our in-house Wine Director, Marsha Wright, has deliberately curated the wine list to predominantly support artisanal producers and small farmers from the various regions of Greece. Enjoy, and as the Greeks say, Kali Orexi!