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Vino Ristorante
212 S 3rd St
Renton, WA 98057
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Main Menu
Appetizers
Beef Carpaccio
$9.50
thinly sliced beef tended oin topped with extra virgin olive oil, shaved parmigiano, capers and lemon dijon mustard
Carpaccio Di Tonno
$9.50
ahi tuna carpacio with arugula, capers and dijon mustard
Calamari siciliano
$8.50
calamari sauteed with black olives, capers and tomatoes in white wine sauce
Bruschetta Mista
$9.50
a seasonal blend of toppings on toasted tuscan bread
Piatto Misto
$13.00
a combination on of cured meats served with mustard and toasted bread
Prosciutto E Formaggi
$13.50
prosciutto di parma and parmigiano
Salads
Barbabietola Rossa
$5.50
roasted beets tossed with mixed greens and goat cheese
Mozzarella Caprese
$10.50
fresh imported mozzarella with fresh tomato sliices and extra virgin olive oil. topped with balsamico
Tnsalata Mista
$5.50
organic mixed greens in a balsamic vinaigrette. topped with gorgonzola cheese
Insalata Di Cesare
$5.50
romaine lettuce in our homemade caesar dressing
Pizzas
Margherita
$10.50
fresh mozzarella, tomato sauce and fresh basil
Salsicciae funghi
$12.00
mozarella tomato sauce, italian sausage and mushrooms
Pesto
$11.00
pesto sauce, mozzarella pinenuts and fresh tomatoes
Mediterranean
$12.00
goat cheese, black olives, fresh tomatoes and basil (no tomato sauce)
Pasta
Penne Rossa
$13.50Capellini Putanesca
$12.00
kalamata olives, anchovies, capers in a spicy tomato sauce
Rigatoni Con Salsiccia
$13.50
italian sausage, mushrooms tossed in a tomato sauce with touch of cream
Spaghetti Bolognese
$12.50
our homemade meat sauce tossed with spaghetti
Fettucine Salmone
$13.50
smoked salmon in a cream sauce with red onions and peas
Capellini Ai Funghi
$12.50
sundried tomatoes, olive oil garlic sauce with mushrooms and pinenuts
Spaghetti Calamari
$13.50
calamari in a spicy tomato sauce
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General Info
Cuisine
Italian