What's wrong with this menu?
Vineyard Restaurant
505 Spring St
Weston, MO 64098
Uber
MORE PHOTOS
Dinner Menu
Starters
Starters, Small Plates & Salads
All Starters Comfortably Serve Two
Fresh Garden Greens Salad
dressed with our famous house honey balsamic vinaigrette
entree size 6-petite salad
- $4.00
- Add Crumbled Gorgonzola Cheese And Slivered Almonds $2.00
- Add Chicken, Grilled Shrimp, Scallops Or Fresh Fish $4.00
Creamy Baked Brie
with fresh fruit or roasted garlic
- $11.00
- Or A Combination Of Both $13.00
Risotto Stuffed Mozzarella Ball
$10.00
with italian sausage and roasted red pepper.
surrounded by artichoke hearts and sun dried tomatoes
with a balsamic reduction and shaved parmesan
Garlic And Lemon Shrimp
$9.00
with a roasted beet and horseradish salad
Garlic Lover's Sea Scallops
$13.00
seared and cooked with white wine, fresh and
roasted garlic
served with parmesan risotto
Menu
All Entrees Include And Assortment Of Fresh Sauteed Vegetables And Start With A Petite Garden Greens Salad With Our House Balsamic Vinaigrette Dressing
Add Gorgonzola Cheese Crumbles And Toasted Almonds $1 Substitute Soup $2.00
Pecan Chicken
$27.00
with fried pancetta, mascarpone cheese
and peach compote
served with sauteed new potatoes
Filet Of Beef Tenderloin
$39.00
wagyu center cut beef tenderloin from majinola farm
with a sweet whiskey glaze
topped with sauteed mushrooms and caramelized onions, set atop a creamy roasted garlic
mashed potato
Pork Tenderloin
$28.00
rubbed with a house blended ras el hannout,
grilled and layered with apple
served with sauteed new potatoes and fresh vegetables
Seared Duck Breast
$30.00
rubbed with asian 5-spice and topped with
a cranberry and wine reduction
served with creamy roasted garlic mashed potato
Rack Of Lamb
$32.00
encrusted with za'atar and roasted
served with sweet potato and goat cheese risotto
Fresh Fish Selection Of The Day
- Market Price
On The Lighter Side
Gluten-free, Vegetarian And Vegan Selections
Upon Request
The Vineyards House Salad
dressed with our famous honey-balsamic vinaigrette
- Entree $6.00
- Petite $4.00
- Add Crumbled Gorgonzola Cheese And Toasted Almonds $1.00
- Add Chicken, Shrimp Or Scallops $5.00
Spring Scallops Salad
$15.00
an entree salad with dried blueberries, diced apple, sliced grapes, candied pecans and red onion with a white peach vinaigrette and grilled scallops.
Grilled Rack Of Lamb Salad
$18.00
grilled rack of lamb on a bed of greens with crispy bacon, gorgonzola cheese and fried parsnip strips.
Browse Nearby
General Info
Hours
Monday:
5:00am - 9:00pm
Tuesday:
5:00am - 9:00pm
Wednesday:
5:00am - 9:00pm
Thursday:
5:00am - 9:00pm
Friday:
11:30am - 3:30pm
Saturday:
11:30am - 3:30pm
Sunday:
11:30am - 3:30pm