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Vincenzos Ristorante Italiano
11525 Chester Rd
Cincinnati, OH 45246
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Dinner Menu
Antipasti E Insalate
Calamari Fritti
$9.00Fritto Misto
$10.00
shrimp and calamari fried golden brown and served with marinara sauce
Mozzarella Capricciosa
$9.00
roma tomatoes with fresh mozzarella, served with crostini di muffalata
Funghi Con Salsicce
$9.00
fresh mushrooms and italian sausage in a chianti wine sauce
Cozze Luciano O Arrabbiata
$9.00
mussels in your choice of a white wine sauce or spicy marinara
Gamberoni E Cappesante Con Pancetta
$12.00
jumbo shrimp and scallops, wrapped in pancetta italian bacon,
grilled and served over fresh spinach with italian olive oil dressing
Insalata Di Cesare
caesar salad
- Grilled Chicken Breast $10.00
- Blackened Salmon $12.00
- Grilled Shrimp $13.00
- $5.00
Insalata Mista Con Spinaci
salad of mixed greens and spinach with mushrooms, tomatoes, shredded cheese, walnuts, sun dried cranberries and croutons.
- $6.00
- Grilled Chicken Breast $11.00
- Blackened Salmon $13.00
- Grilled Shrimp $15.00
Insalata Mediterranea
refreshing salad of linguini in roasted garlic aioli dressing with
mixed steamed vegetables, fresh diced tomatoes and black and green olives
- $7.00
- Grilled Chicken Breast $12.00
- Blackened Salmon $14.00
- Grilled Shrimp $16.00
Paste
Includes House Salad Or Soup
Fettuccine Alfredo
- $14.95
- Blackened Chicken $12.00
- Shrimp $14.00
- Primavera Vegetables $10.00
Capellini Con Verdura
$14.95
fresh vegetables in olive oil and garlic herb sauce
Penne Campagnola
$15.95
italian sausage, peppers, mushrooms and onions in tomato sauce.
Bucatini Alla Luigi
$15.95
a favorite in rome! bucatini pasta hollow spaghetti pasta in a
tomato sauce with diced pancetta and gorgonzola.
Gnocchi Dante
$16.95
potato based pasta in a cream sauce with mushrooms,
diced prosciutto and spinach.
Gnocchi Carbonara
$16.95
potato based pasta in a cream sauce with diced pancetta,
peas and roasted red peppers
Linguine Con Vongole
$17.95
clams in your choice of red or white sauce.
Farfalle Con Salmone E Gamberetti
$18.95
salmon, rock shrimp, asparagus, and diced tomato in a light alfredo sauce.
Gamberetti Aglio Olio
$19.95
rock shrimp, capellini, diced tomatoes, sun dried tomatoes, mushrooms,
artichokes, and onions served in a garlic and oil sauce
Gamberetti Alla Balsamo
$19.95
rock shrimp and mussels in a white wine sauce with
capers and garlic, served over linguine.
Fruitti Di Mare
$23.95
variety of fresh seafood in a light tomato sauce over capellini,
served mild, medium or hot.
Primi Piatti-pollo (chicken)
Includes House Salad
Piccata
$15.95
in a lemon white wine sauce, served with fettuccine alfredo or vegetables
Blackened
$15.95
with cajun seasoning, served with fettuccine alfredo or vegetables
Parmigiana
$16.95
breaded and baked in tomato sauce and fresh mozzarella, served with capellini
Arrosto
$16.95
roasted red pepper cream sauce with fresh spinach and farfalle pasta
Da Vincenzo
$17.95
with artichoke hearts, asparagus, mushrooms and mozzarella
in a white wine sauce with penne pasta
Tre Formaggi
$17.95
with mozzarella, provolone and parmigiano, in a cream sauce,
served with farfalle pasta
Saltimbocca Con Spinaci
$18.95
topped with prosciutto and provolone, marsala wine sauce, spinach,
mushrooms and penne pasta
Primi Piatti-vitello (veal)
Includes House Salad
Vea Parmigiana
$23.95
breaded and baked in tomato sauce and fresh mozzarella, served with capellini.
Veal Piccata
$23.95
in a lemon white wine sauce with capers and artichoke hearts,
served with linguine.
Veal Da Vincenzo
$23.95
with artichoke hearts, asparagus, mushrooms and mozzarella in a
white wine sauce with penne pasta.
Veal Saltimbocca Con Spinaci
$23.95
topped with prosciutto and provolone, marsala wine sauce, spinach,
mushrooms and penne pasta.
Bistecca All Griglia
prime aged new york strip steak with sauteed mushrooms and onions,
served with fettuccine alfredo and vegetables.
- 12 Oz $23.95
Primi Piatti-malale (pork)
Includes House Salad
Arrosto
$17.95
pork chop in a roasted red pepper cream sauce with fresh spinach
and farfalle pasta.
Fiorentina
$18.95
pork chop marinated in balsamic vinegar, extra virgin olive oil, and herbs,
served with garlic vegetables
Al Chianti
$18.95
pork chop in a chianti wine sauce with fresh mushrooms, served with gnocchi.
Gorgonzola
$18.95
grilled chop topped with gorgonzola cheese, served with fettuccine alfredo
or vegetables.
Browse Nearby
General Info
Cuisine
Seafood
About Us
Vincenzos opened in 1996 as a tiny 14-table restaurant. The bathrooms were out back and customers waited outside or in their cars for a table. Thanks to our many loyal customers, we were able to move to a much larger location in 2004, where we continue to serve expertly prepared Italian food. It is our pleasure to create something very special; all the amenities of a fine dining restaurant, the best Italian cuisine available, a casual elegance that is not intimidating, and prices that won't break your budget.