italian sausage, parmesan and mozzarella cheeses, served atop our house made red sauce
Steamed Mussels
$9.99
prince edward island mussels, steamed in a slightly spicy, herbed tomato broth; served with crustinis
Goat Cheese & Spinach Dip
$9.99
served with our freshly baked parmesan pizza chips
Calamari And Zucchini Fritti
$9.99
cornmeal encrusted and served with a savory remoulade sauce
Grilled Shrimp Cocktail
$12.99
Chicken Drummies
$6.99
served with a honey chipotle, gorgonzola dipping sauce
Grilled Mushroom Caps
whole mushrooms grilled with italian sausage; served in a spicy veal broth with garlic, fresh tomatoes and parmesan cheese
$9.99
Great Addition To The classic Ribeye$3.99
Antipasto Plate
$10.99
an italian staple; ask your server what the chefs have in store for you today
Crab Cakes
$11.99
jumbo lump crab perfectly seasoned and served with a smoked tomato and jalapeno salsa
Grilled Chicken And Smoked Mozzarella Pizza
$10.99
with sun-dried tomatoes, fresh arugula and toasted pine nuts
Shrimp And Peppered Bacon Pizza
$11.99
with pesto, roasted garlic, fresh basil and mozzarella
Roasted Vegetable With Garlic Hummus Pizza
$9.99
Black And Bleu Pizza
$11.99
prime beef tenderloin, peppered bacon, caramelized onions, gorgonzola and mozzarella cheeses
Margherita Pizza
$9.99
extra virgin olive oil, vine ripe tomatoes, fresh mozzarella and fresh basil
Bbq Chicken Pizza
$10.99
balsamic bbq sauce base, aged cheddar cheese, red onion and fresh basil
Spicy Chicken Pizza
$10.99
fresh spinach, roasted red peppers, mozzarella and fontina cheeses; topped with a spicy jalapeno aioli
Soups & Salads
Chefs Soup Du Jour
$4.99
chef gerards daily selection
The Villa House Salad
$4.29
an iceberg and green leaf lettuce mix with provel cheese and fresh tomatoes in our housemade italian vinaigrette
Spinach Salad
$6.29
fresh spinach tossed in strawberry vinaigrette with feta cheese, roasted walnuts, red onion, and dried cranberries
Tortellini And Spinach Soup
$4.99
Caesar Salad
chopped hearts of romaine, freshly grated parmesan, garlic croutons and parmesan cheese crisp.
$7.29
Add Grilled Chicken$10.29
Add Grilled Jumbo Shrimp$13.29
L & Gs Salad
$6.29
our signature salad with volpi salami, gorgonzola cheese crumbles, provel cheese, marinated olives, fresh tomatoes and pepperoncini in our italian vinaigrette
Seafood
Prosciutto Wrapped Chilean
$29.99
seabass topped with cantaloupe arugula slaw and served over lemon risotto
Sicilian Swordfish
$24.99
lightly breaded center cut swordfish; topped with a lemon caper butter sauce. served with lemon infused risotto and market fresh vegetables
Tilapia Picatta
$18.99
topped with a lemon caper butter with spinach; served with lemon infused risotto
Chilean Seabass
$26.99
pan roasted in extra virgin olive oil and topped with our chefs garlic butter; served with lemon infused risotto and market fresh vegetables
Salmon Florentine
$20.99
fresh atlantic salmon, topped with parmesan tomato cream and flash fried baby spinach; served with lemon infused risotto
Pistachio Encrusted Salmon
$20.99
with citrus glaze, lemon infused risotto and grilled asparagus
Pan Seared Spicy Tuna
$26.99
served rare with fresh arugula salad and topped with a fresh mango salsa
Bacon Wrapped Shrimp And Scallop Pinwheel
$21.99
two jumbo shrimp and one jumbo scallop, wrapped with bacon and grilled; served over parmesan risotto with baby carrots, baby peas and fresh herbs; topped with a touch of lemon butter and flash fried spinach
Steaks Chops
Served With Your Choice Of Roasted Garlic Mashed Yukon Gold Potatoes, Gorgonzola Laced Yukon Gold Mashed Potatoes, Italian Fried Potatoes, Lemon Infused Risotto, 4 Mushroom Risotto, Saffron Risotto, Parmesan Risotto, Market Fresh Vegetables, Grilled Asparagus, Or Sauteed Spinach
Grilled Pork Chop
$22.99
center cut 12oz. bone in chop topped with a grilled cinnamon apple compote
The Bentley Tenderloin
$34.99
12 ounces of center-cut beef tenderloin topped with a peppered bacon gorgonzola cabernet sauce
Classic Ribeye
12oz perfectly marbled ribeye, rubbed with fresh garlic, rosemary and a touch of lemon before grilling; let the steak do the talking
$32.99
Add Grilled Mushroom Caps$3.99
Peppered Pork Tenderloin
$19.99
seasoned with cracked peppercorns and a garlic cream sauce
8oz Filet Mignon
$27.99
lightly seasoned with fresh garlic, extra virgin olive oil, black pepper and a touch of soy and grilled
Chicken Marsala
$20.99
marinated boneless chicken breast, lightly seasoned and sauteed in extra virgin olive oil with mushrooms, sweet peppers, and onion; finished with veal stock, sweet marsala and a touch of garlic butter
Lemon Herb Roasted Chicken
$22.99
skin on boneless 12 roasted chicken, marinated in fresh herbs and lemon; pan roasted in extra virgin olive oil with fresh lemon and herbs
Veal Milanese
$23.99
breaded veal cutlets, pan roasted and topped with a baby arugula salad tossed in a lemon vinaigrette; served with market fresh vegetables and an aged balsamic reduction
Osso Buco
$26.99
veal shank braised with aromatic vegetables, red wine and veal stock until fork tender