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Viceroy Of India
2520 W Devon Ave
Chicago, IL 60659
Uber
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Main Menu
Appetizers
Vegetable Pakoda
onions, cauliflower and potatoes deep fried in athick gram flour batter consisting of freshly ground spices, served on a bed of lettuce.
Vegetable Samosa
deep fried patties stuffed with fresh potatoes, green peas and freshly ground indian spices, served on a bed of chopped lettuce.
Paneer Pakora
cubes of indiancheese deep fried in a unique gram flour batter prepared with a combination of freshly ground spices, served on a bed of chopped lettuce.
Vegetable Cutlet
patties of potatoes & garden fresh vegetables deep fried, seasoned with mild spices & herbs.
Aloo Papdi Chat
cubes of potatoes seasoned with special mild spices & herbs, topped with special home made crispy chips.
Bhel Puri
seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermacelli & chuttneys.
Viceory Deluxe Vegetarian Snacks
a combination platter of samosa, paneer pakora, vegetable pakora & vegetable cutlet, served on a bed of chopped lettuce.
Chooza Pakora
chicken tenderloins deep fried in a specially seasoned gram flour batter.
Viceroy Deluxe Non-vegetarian Snacks
a combination of platter of samosa, vegetable pakora, chooza pakora & seekh kebab.
Viceroy Royal Platter
tandoori chicken, seekh kebab, chicken tikka, botti kebab served sizzling with grilled onions & lemon.
Paneer Tikka
cubes of home made cottage cheese marinated in yogurt, lightly spiced, barbecued, served with onions & lemon.
Onion Bhajia (pakora)
sliced onions deep fried in gram flour batter consisting of freshly ground spices, served on a bed of chopped lettuce.
Chilli Pakora(hot)
fresh hot banana peppers filled with spices, deep fried in gram flour batter.
Aloo Tikki With Chana
deep fried potatoes patty & chick peas curry with special mild spices, chopped onions, fresh coriander & chutney.
Soups (gram Shoroe)
Mulligatawny Muglai Soup
a splendid thick unpassed lentil soup elegantly seasoned, enhanced with rice & special spices.
Murg Shorba
chicken stock prepared with a special blend of spices, an original recipe of viceroy chef's.
Salads And Accompaniments
Kuchumber Salad
crisp lettuce tossed with diced onions onions, cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spices, served on a bed of lettuce.
Green Salad
garden fresh, sliced tomatoes, cucumbers, onions & carrots, served on a bed of crisp lettuce & lemon.
Pappadum
thin lenthil crackers served deep fried or roasted.
Raita
cool whipped yogurt with chopped onions, cucumbers & tomatoes.
Plain Yogurt
Dahi Wada
lentil donuts served in a whipped yogurt sauce.
Mango Chutney
Chef's Specials (viceroy's Chef's Recommendations)
Special Dinner
tandoori chicken, seekh kabab, reshmi kebab, butter chicken, dal makhani, basmati rice & nan.
Tandoori Mixed Grill
tandoori chicken, seekh kebaba, chicken tikka, mattar paneer, nan & basmati rice.
Vegetable Bhojan
an indian vegetarian dinner served on a traditional tray called thali, includes three vegetables, dal, nan, peas pulao, raita salad & dessert.
Non-vegetarian Thali
choice of roghan josh or chicken tikka masala or butter chicken, basmati rice & nan.
Chicken Specialities
Chicken Tikka Masala
breasts of chicken deboned & cooked in a tastefully seasoned delicate onion, tomato & cream sauce.
Butter Chicken
chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs & mild spices.
Chicken Sahi Korma
boneless cubes of spring chicken cooked in a mild tomato, onion & cream sauce.
Chicken Jalfrazie
boneless cubes of spring chicken, cooked in mildly spiced tomato sauce, enhanced with bell peppers, tomatoes & onions.
Chicken Curry
boneless cubes of spring chicken cooked in a traditional onion & tomato sauce.
Chicken Vindaloo
cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes.
Chicken Saag
boneless cubes of spring chicken, cooked with french spinach, onions, tomatoes & freshly ground mild spices.
Egg Curry
boiled eggs cooked in amildly spiced onion gravy with bell peppers & tomatoes.
Kadhai Chicken
tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes & exotic spices.
Rice Specialties (chawal Ke Namoone)
Vegetable Biryani
garden fresh vegetables blended with specially imported herbs & spices, cooked with saffron flavored basmati rice, garnished with nuts.
Peas Pulao
basmati rice sauteed with special seasonings & cooked with green peas.
Boiled Rice
plain boiled basmati rice.
Viceroy Lamb Biryani
specially imported basmati rice flavored with saffron, cooked with succulent cubes of lamb, herbs & exotic spices.
Chicken Shajahani Biryani
boneless cubes of spring chicken sauteed with mild spices & herbs, cooked with saffron flavored basmati rice.
Shrimp Biryani
jumbo shrimp sauteed with special spices & herbs cooked with saffronn flavored basmati rice, enhanced with bell peppers & tomatoes.
Viceroy Special Biryani
basmati rice cooked with succulent cubes of lambb, spring chicken & jumbo shrimp with mild spices & herbs, enhanced with bell peppers & tomatoes.
Lamb Specialities
Rogan Josh
cubes of lamb leg deboned, cooked in mild tastefully seasoned onion & tomato gravy.
Bhuna Gosht
tender cubes of lamb leg cooked with onions, tomatoes, mild spices & enhanced with fresh bell peppers in thick rich sauce.
Keema Curry
choice ground lamb cooked in a mildy spiced onion & tomato sauce, enhanced with a touch of fresh garlic.
Lamb Vindaloo
tender cubes of baby lamb leg cooked in a spicy hot onion & tomato sauce with potatoes.
Lamb Pasanda
cubes of lamb cooked in a mildly spiced onionn, tomato & cream sauce.
Lamb Saag
tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes & fresh ground mild spices.
Dal Gosht
tender cubes of lamb cooked in mildly spiced sauce.
Seekh Kebab Tikka Masala
cubes of seekh kebab cooked in a mildly spiced sauce.
Lamb Tikka Masala
tender cubes of baby lamb leg deboned & cooked in a tastefully seasoned, delicate onion, tomato & cream sauce.
Vegetarian Specialties
Paneer Makhani
homemade cottage cheese cooked in a tomato, onion & mildly spiced cream sauce.
Saag Paneer
spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce.
Mattar Paneer
green peas cooked with homemade cottage cheese in a tastefully spiced mild onion & tomato sauce.
Navrattan Curry
garden fresh vegetables cooked in an onionn, tomato & mildly spiced cream sauce.
Chana Pindi
chick peas cooked in a mild spiced onionn sauce with tomatoes & specially imported herbs.
Eggplant Bhartha
eggplant barbecued in the clay oven is mashed & seasoned with special herbs, spices & sauteed with onion &tomatoes.
Dum Aloo
potatoes cooked in a tastefully seasoned mild cream sauce with tomatoes, onions & herbs.
Malai Kofta
homemade cottage cheese &vegetable balls cooked in a mildly spiced onion, tomato & crean sauce.
Dal Makhani
lentils cooked in a mildly spiced onion, tomato sauce.
Bhindi Masala
garden fresh okra sauteed with chopped onions, tomatoes, mild spices & specially imported herbs.
Aloo Gobi Masala
cauliflower cooked with potatoes, tomatoes, herbs & mild spices.
Vegetable Jalfrazie
garden fresh vegetables cooked with onions & tomatoes in mildly spices sauce.
Khoya Paneer
grated homemade indian cheese sauteed with special herbs & spices.
Jeera Aloo
steamed potatoes sauteed with cumin seeds, fresh coriander & herbs.
Jeera Aloo Matar
steamed potatoes & green peas sauteed with cumin seeds, fresh coriander & herbs.
Tandoor Specialities & Breads (roti)
Tandoori Chicken (half)
whole tender spring chicken marinated in a special marinade with imported mild spices & herbs, served with grilled onions & lemon.
Chiken Tikka
skinless breast of chicken, deboned & marinated in mildly spiced marinade, served with grilled onions & lemon.
Seekh Keba
choice ground lamb seasoned with special spices & herbs, barbecued on skewers in the clay oven, served with grilled onions & lemon.
Viceroy Botti Kebab
cubes of spring lamb, deboned, marinated in a mildly spiced marinade, cooked to perfection in the clay oven, served with grilled onions & lemon.
Fish Tikka
fish fillets carefully marinated in a special marinadee, seasoned with mild spcies & herbs.
Tandoori Shrimp
extra jumbo shrimp marinated in mild spcies & herbs, cooked in the clay oven, served with grilled onions & lemon.
Tandoori Vegetables
garden fresh cauliflower, potatoes, brocolli, bell peppers, onions & tomatoes marinated in mild spices & roasted in clay oven.
Lamb Chops
choice of tender lamb chops marinated in mild spices, yogurt, served with grilled onions & lemon.
Reshmi Kebab
ground boneless pieces of chicken breast seasoned with special spices & herbs, barbecued on skewers in the clay oven, served with grilled onions & lemon.
Tandoori Roti
unleavened whole wheat bread made in a clay oven
Nan
leavened bread in a clay oven
Onion Kulcha
leavened bread stuffed with chopped onion, fresh coriander & mild spices, made in the clay oven.
Parantha
unleavened whole wheat bread made with butter & barbecued in the clay oven.
Paneer Kulcha
leavened bread stuffed with grated homemade indian cheese, chopped coriander & mild spices, made in the clay oven.
Aloo Parantha
unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander & mild spices, made in the clay oven.
Keema Nan
lavened bread of fine flour stuffed mildly spiced minced lamb, baked in the clay oven.
Poorie
deep fried whole wheat bread.
Bhatura
leavened bread deep fried.
Garlic Nan
leavened bread with distinct garlic flavour, made in the clay oven.
Sesame Nan
flat leavened bread dotted with sesame seeds baked in the clay oven.
Methi Parantha
unleavened whole wheat bread with distinct methi(fenugreek) flavored bread baked in the clay oven.
Podina Parantha
unleavened whole wheat bread with mint flavour.
Bread Basket
a combination of tandoori nan, onion kulcha, garlic nan & aloo parantha.
Seafood
Oariyayi Namoone
Shrimp Masala
jumbo shrimp sauteed with special spices & cokked in a mildly seasoned onion & tomato sauce.
Fish Curry
fish fillets carefully prepared by our trained chefs in an onion & tomato sauce, elegantly seasoned with herbs & spices.
Shrimp Vindaloo
jumbo shrimp cooked in a spicy hot tomato & onion sauce cooked with potatoes.
Dessert - Indian Sweets
Mishthan Bhandar
Rasgulla
steamed indian cheese balls soaked in sugay syrup & rose water.
Gajjar Halwa
grated fresh carrots cooked gently in milk & sugar garnish with nuts.
Pista Kulfi
homemade indian ice cream flavored with saffron, pistachio, nuts & cardomon.
Mango Kulfi
indian ice cream flavored with specially imported alfonso mango pulp & nuts.
Rasamalai
steamed indian cheese patties, served in arich specially flavored cold cream sauce with nuts.
Gulab Jamun
a north indian delicacy made wit special dough, fried golden brown, served in sugar syrup.
Kheer
homemade creamy rice pudding with pistachios, almonds & special flavoring.
Kala Jamun
indian delicacy made with special dough, fried dark brown, served in sugar syrup.
Kulfi Faloonda
indian ice cream flavored with saffron, nuts served with vermicelli noodles.
Browse Nearby
General Info
Cuisine
Indian
Hours
Monday:
11:30am - 9:45pm
Tuesday:
11:30am - 9:45pm
Wednesday:
4:00pm - 9:45pm
Thursday:
11:30am - 9:45pm
Friday:
11:30am - 9:45pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
We take pride and great care in providing our guests with a memorable experience. Our extensive menu features regional North and South Indian cuisines, bountiful vegetarian and non-vegetarian options, as well as recipes unique to Viceroy of India. An exciting array of freshly prepared dishes, coupled with an elegant ambiance and exceptional service, our guests experience the tastes that we have been savoring since our childhood in every meal.