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Via Roma Italian Restaurant
1521 Malvern Ave
Hot Springs National Park, AR 71901
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Main Course
Specials
Main Course
Salad And Appetizers
Zuppa Del Giorno
$5.50
Soup of the day
Insalata Tricolore
$7.00Caprese
$10.95
Fresh mozzarella cheese, sliced tomato, basil, topped with extra virgin olive oil
Spinach Salad with Goat Cheese
$11.99
Baby spinach with 3 medallions of goat cheese, topped with crispy bacon, finished with house made orange vinaigrette dressing
Mussels Chef Special
$14.95
Sauteed with extra virgin olive oil, garlic in a champagne sauce
Classic Caesar Salad
Crispy Romaine Lettuce tossed in our zesty house recipe Caesar, croutons and shaved parmesan cheese
- $8.50
- Add chicken $11.95
Calamari Fritti
$11.95
Lightly floured then deep fried tubes and tentacles, served with fresh marinara sauce
Polenta with Mixed Mushrooms
$10.50
Sauteed of mixed cremini and shitakee mushrooms served over grilled polenta
Antipasto all Italiana
$13.95
Samples of Italian delicatessen. Signifies the beginning of traditional Italian meal, enjoy it with drinks before an Italian experience
Italian Chef Salad
$14.95
Lettuce with sauteed shrimp, buffalo mozzarella cheese, fresh cut tomatoes, red onions, artichoke hearts, topped with house dressing
Greek Salad
$12.95
Fresh bed of cucumbers, tomatoes, red onions, feta cheese, calamata olives and fresh basil with house dressing
Chicken
Chicken Cacciatore
$19.95
Chunks of chicken breast sautéed with shitake mushrooms, bell peppers, onions, and tomatoes. Served with angel hair pasta
Chicken Via Roma Style
$24.95
Chicken breast topped with prosciutto, roasted bell peppers, mozzarella cheese, mushrooms and cooked in a fresh Tomato Sauce infused with cream
Chicken Parmesan
$19.95
Breaded chicken, marinara sauce topped with mozzarella, served over spaghetti and fresh basil
Chicken Alla Francais
$21.99
Chicken breast, dipped in egg batter with a Lemon White Wine Sauce
Veal
Scaloppini alla Fiorentina
$25.99
Medallions of veal topped with sauteed spinach. Finished with White Wine Sauce
Scaloppini Dama Bianca
$28.99
Medallions of veal sauteed with mushrooms in a brandy sauce topped with homemade mozzarella
Veal alla Francais
$26.99
Medallions of veal, lightly floured, dipped in egg batter with a White Wine Sauce
Veal Marsala
$27.95
Medallions of veal sauteed with mushrooms and Marsala Wine Sauce
Veal Picata
$26.95
Medallions of veal lightly floured and pan seared, sautéed in a Lemon White Wine Sauce with capers
Fish
Shrimp Scampi
$24.95
A family recipe served over angel hair pasta
Shrimp Chef Style
$26.95
Shrimp sauteed in a dijon mustard and mushrooms Brandy Cream Sauce over angel hair pasta
Tilapia Picata
$21.95
Filet of tilapia lightly floured and pan seared, sauteed in a Lemon White Wine Sauce with capers
Salmon alla Griglia
$26.95
Grilled New Zealand Salmon filet crispy and served with Dijon Brandy Mustard Sauce, potatoes and vegetables
Sea Bass Napolitano
$32.95
9 oz. filet sauteed with fresh tomatoes, black olives, capers, onions, anchovies and fresh basil, served with potatoes and vegetables
Fregola alla Mara Monte
$29.95
Fregola sauteed with mussels, shrimps, scallops, baby clams, calamari in a White Wine Sauce
Grilled Tuna - 10 oz.
$26.95
Grilled yellow fin tune served with balsamic reduction, over a warm pillow of potatoes and veggies. Chef's recommendation is medium-rare
Beef
Filetto all Griglia
$30.95
Grilled 10 oz. prime meat filet mignon center cut topped with choice of sauce
Lombata alla Grilia
$32.95
Grilled 18 oz. prime meat rib eye steak topped with choice of sauce
Sauces
Add $1 extra. Choice of sauces:
Boscaiola
mushrooms with the special chef style sauce
Lobster
pink lobster base cream cognac sauce
Bernaise
butter, tarragon, egg yolks and red wine reduction
Roma Style
mushrooms, fresh artichoke, prosciutto de Parma in a White Wine
Pepe Verde
cognac cream and green peppercorn sauce
Pasta
Penne Ala Siciliana
$13.95
Penne pasta with tomato, eggplant, dry ricotta cheese and fresh basil
Penne Vodka
Penne with vodka cooked by order in light cream tomato sauce and fresh basil
- $12.95
- With chicken $14.95
- With shrimp $18.95
Spaghetti Meat Balls
$14.95Spaghetti Putanesca
$13.95
Sauteed with fresh tomatoes, black olives, capers, onions, anchovies and fresh basil
Fusili Mare Monte
$22.95
Italian pasta served with sauteed shiitake mushrooms, shrimp, asparagus, saffron, and cooked with a light White Wine Lemon Sauce served to perfection
Manicotti
$16.95
Cheese filled manicotti served in a fresh Marinara Sauce
Cannelloni
$16.95
Tubes of pasta that are meat filled. Topped with a Bolognese Bechamel Sauce
Meat Lasagna Bolognese
$16.95
Layers of egg noodle pasta baked in beef ragu and covered in Bechamel Sauce
Tortellini alla Panna
$15.95
Fresh tortellini in light cream with prosciutto and green peas
Beef Ravioli
$18.75
Beef filled ravioli in cream sauce with pancetta, mushrooms and diced onions
Fettuccine Alfredo
Parmesan cream sauce, diced onions and garlic cooked with chicken or shrimp
- $14.50
- With Chicken $17.50
- With Shrimp $20.50
Eggplant Parmesan
$16.99
Layers of eggplant breaded and pan-fried. Baked with mozzarella cheese and Marinara Sauce
Desserts
Tiramisu
$6.50
Creamy traditional tiramisu. 3 layers of ladyfingers, soaked in a espresso syrup
Vanilla or Chocolate Cream Brulee
$6.50
A custard with a crust of caramelized sugar
Canolli
$7.00
Tubular pastry shells stuffed with a sweetened filling of whipped ricotta and bits of chocolate
New York Cheese Cake
$6.50
In rich and has a dense, smooth and creamy consistency
Appetizer
Beef Carpaccio
$15.95
The perfect Italian starter, thinly sliced and hand patted prime filet topped with fresh arugula tossed with Dijon mustard, olive oil, lemon juice, pepper, and shaved parmesan cheese
Crab Cakes - Torte Granchio alla Napoleone
$13.50
The finest crab meat fried to perfection, served with our own signature tangy remoulade roasted red pepper sauce, over a bed of spring mix
Entrees
Tomahawk Steak al Pepe Verde
$44.95
32 oz. Bone - In Rib - eye Steak cooked to perfection, served with cognac cream and green peppercorn sauce on the side, grilled asparagus, vegetables, and roasted potatoes
Lamb Chops Special
$33.95
5 delicious medallions of grilled Lamb Chops served with shiitake mushrooms, fresh mint and Sicilian red wine reduction sauce on the side, grilled asparagus and roasted potatoes
Monkfish alla Livornese
$26.95
Monkfish filet braised to perfection in a roasted red pepper cream sauce with sherry wine and green olives, served with grilled asparagus and roasted potatoes
Elk Pomodori Secchi
$34.95
12 oz. Elk strip grilled, served with fresh basil, sun dried tomato and Champagne sauce, with a side of grilled asparagus and roasted potatoes
Lamb Meat Balls al Polpette
$19.95
3 succulent Lamb Meat Balls braised in red wine marinara sauce with basil over angel hair pasta
New York Strip
$33.95
16 oz. tender and full of flavor prime meat served with our signature shiitake mushrooms and gorgonzola cream sauce on the side, grilled asparagus and roasted potatoes
Rigatoni with Italian Sausage
$18.95
Savory Italian sausage sautéed with shiitake mushrooms, fresh cut bell peppers, diced red onions, and garlic in a Champagne sauce, served over rigatoni pasta with shaved parmesan cheese
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General Info
Cuisine
Italian
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm