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Versante Hearth + Bar
2346 Park Avenue
Park City, US-UT 84060
Uber
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Dinner Menu
Shareables
Crispy Brussels Sprouts
$14.00
fried brussels sprouts | bacon | white truffle honey glaze
gluten-free, dairy-free
Spinach Artichoke Dip
$17.00
roasted artichoke | cream cheese | parmesan | garlic | pesto drizzle | pesto drizzle
vegetarian
Mountain Pepper Wings
$15.00
choice of ranch or blue cheese
gluten-free
Creamy Truffle Gnocchi
$15.00
black truffle cream sauce | shaved parmesan
vegetarian
Soup + Salads
Versante Salad
pepperoncini | olive | red onion | parmesan | tomato | greens | italian vinaigrette
gluten-free
- $8.00
- $14.00
Traditional Caesar
parmesan | croutons | romaine | caesar dressing
- $8.00
- $14.00
Italian Chopped
$18.00
sun dried tomato | pasta | chicken | pepperoncini | salami | pepperoni | greens | gorgonzola | olives | Italian vinaigrette
Steak Salad*
$25.00
6oz sirloin | avocado | cherry tomato | red pepper | house-made tortilla strips | cannellini bean | greens | cilantro lime vinaigrette
dairy-free, gluten-free
Salad Add-ons
- avocado $3.00
- anchovies $3.00
- bacon $3.00
- chicken $6.00
- shrimp $9.00
- salmon $13.00
- steak $12.00
Entrees + Fresh Pastas
Bison Burger*
$20.00
white cheddar cheese | bacon jam | bibb lettuce | tomato | brioche | fries | gluten free bun available
Chicken Parmesan
$28.00
hand breaded RedBird Organic chicken | tomato gravy | bucatini | shaved parmesan | zoodles available
Baseball Steak Lettuce Wraps*
$32.00
6oz sliced steak | pickled onion | grilled bell pepper | potato hash | chimichurri | caper aioli
gluten-free, dairy-free
House Spaghetti & Meatballs
$20.00
classic tomato gravy | house made meatballs
Creamy Pesto Bucatini
$24.00
chicken | confit cherry tomato | toasted panko| seasoned burrata
Milanese Vegetable Risotto
$25.00
mushroom | marinated cherry tomato | pea | parmesan
dairy-free
Elk Bolognese Pappardelle
$22.00
parmesan
Szechuan Shrimp Linguini
$24.00
fresno + bell pepper | onion | broccolini | garlic | sesame seed
6oz Top Sirloin
$32.00
roasted fingerling potato | sauteed tri-color carrot | peppered herb butter | gremolata
gluten-free
Alaskan Halibut
$32.00
puttanesca | fingerling potato | seasonal vegetable | grilled lemon
gluten-free
Sides
- extra focaccia $3.00
- meatball $3.00
- extra marinara $3.00
- fries $8.00
- seasonal vegetable $8.00
Artisan Pizzas
cauliflower crust 5.00
Classic
$15.00
red sauce | mozzarella
vegetarian
Margherita
$16.00
red sauce | fresh mozzarella | basil | garlic | burrata
vegetarian
The Speziato
$19.00
red sauce | mozzarella | spicy capicola | serrano + peppadew peppers | parmesan | chili infused honey
The Parkite
$17.00
pesto | mozzarella | zucchini | artichoke heart | sundried tomato | fresh basil | balsamic glaze
vegetarian
Honey Pepperoni
$18.00
red sauce | mozzarella | pepperoni | red onion | herbs | chili honey
The Spiro
$20.00
honey + evoo | mozzarella | prosciutto | roasted pistachio | baby arugula | truffle honey
The Fig
$22.00
fig + brie spread | mozzarella | prosciutto | mushroom | arugula | balsamic glaze | lemon zest
Meat Pie
$20.00
red sauce | mozzarella | ham | italian sausage | pepperoni
Old Town
$19.00
red sauce | mozzarella | spicy Italian sausage | caramelized red onion | red bell pepper | black olives | chili oil
Build Your Own
$15.00
choice from one sauce & cheese
- red sauce | pesto | BBQ | evoo + garlic | honey + evoo
- fig + brie spread
- $1.00
- diced mozzarella
- burrata | feta | goat | fresh mozzarella
- $2.00
- red bell peppers | serrano | peppadew black olives | red onion | spinach zucchini | cherry tomato | mushroom
- $1.00
- artichoke heart | broccolini | sundried tomato | caramelized red onion | confit tomato
- $2.00
- spicy capicola | prosciutto | bacon | ham | pepperoni
- $2.00
- spicy Italian sausage | chicken
- $3.00
- shrimp
- $5.00
- arugula | lemon zest | basil | truffle honey | hot honey | chili oil | balsamic glaze | ciltrano
- $0.50
Signature Cocktails
Have something else in mind? our skilled bartenders can make almost anything
Mid Mountain Mule
$15.00
bulleit bourbon | blackberry liqueur | ginger beer | lime
After Shock
$15.00
blanco tequila | serrano pepper | lime | blood orange | tajin rim
Pick Axe
$15.00
bulleit bourbon | chocolate bitters | demerara syrup | cafe lolita | cherry | orange
Harmony Drop
$15.00
ketel one peach and orange blossom | lemon | blackberry liqueur | sugar rim
Fool's Gold
$15.00
smirnoff vanilla | captain morgan spiced rum | chai syrup | cream
PCGT
$15.00
aviation gin | blood orange | fever tree tonic | orange
Mocktails
Orange Blossom Mule
$10.00
Blood Orange, Vanilla, Lime, Ginger Beer
Placebo & Tonic
$8.00
Lavender Simple, Lemon, Tonic
Beer
Sam Adams Non Alcoholic
$7.00Michelob Ultra
$5.00Coors Light
$5.00Pabst Blue Ribbon
$5.00Peroni Nastro Azzurro
$8.00Upslope Japanese Style Lager
$7.00Kona Big Wave Golden Ale
$5.00Salt Flats Save the Lake Pilsner
$8.00Salt Flats Hefeweizen Ale
$8.00Incline Hazy Honeycrisp Cider
$10.00Squatters Pale Ale
$7.00Roadhouse IPA
$8.00Shades Slick City Citrus IPA
$10.00Moab Juicy Johnnys IPA
$10.00Moab Johnnys IPA
$10.00Uinta Juicy Nosh IPA
$5.00Uinta Traders IPA
$5.00Uinta Hop Nosh IPA
$10.00Squatters Hop Rising Double IPA
$10.00Wasatch Polygamy Porter
$8.00Draft Beer
Ask your server about our current selection of all locally produced brews
- Pint $7.00
- Buy a Pitcher for the Kitchen $20.00
Versante Vino
Wine corkage fee $20 due to supply chains vintage is subject to change
PROSECCO, La Marca, Italy NV
- $18.00
- $72.00
ROSE, Renegade, Columbia Valley WA '21
- $14.00
- $56.00
SANGIOVESE ROSE, Waterbrook, Walla WA '20
- $10.00
- $40.00
PINOT GRIS, Primarius, Willamette OR '21
- $14.00
- $56.00
WHITE BLEND, Conudrum, Napa CA '21
$65.00SAUV BLANC, Anna's Way, New Zealand '21
- $16.00
- $64.00
SAUVIGNON BLANC, Kumusha, SAfrica'19
- $10.00
- $40.00
CHARD, Pence Ranch, Sta. Rita Hills CA '20
$80.00CHARD Subsoil, Horse Heaven Hills WA '2
$56.00CHARD Twisted Cedar, Lodi CA '21
- $10.00
- $40.00
WHITE BLEND, RevelShine, CA 'NV (500ml)
$40.00ROSE, RevelShine, CA "NV (500ml)
$40.00PINOT NOIR, Primarius, Willamette OR '21
- $17.00
- $68.00
PINOT NOIR, Grateful Red, Salem OR '21
- $10.00
- $40.00
MALBEC, Trapiche Oak Cask, Argentina
- $10.00
- $40.00
MALBEC, Pascual Toso, Argentina '21
$75.00RED BLEND, 19 Crimes, Australia NV
- $10.00
- $40.00
BARBERA, "Truffle Hunter", Italy '21
- $14.00
- $56.00
BARBERA, Marchesi Di Barolo 'Ruvei', Italy '20
$75.00SANGIOVESE, Di Majo Norante, Italy '20
$80.00TOSCANA, Tolaini Al Passo, Italy '20
$75.00TOSCANA, Villa Antinori, Italy '20
$68.00ZINFANDEL, Peachy Canyon, Paso Robles '20
$60.00NEBBIOLO D'ALBA, Indigenous, Italy '19
$100.00CABERNET SAUVIGNON, Kumusha, SAfrica'19
- $14.00
- $56.00
CABERNET SAUVIGNON, Luke, WA '20
$100.00RED BLEND, RevelShine, CA 'NV (500ml)
$40.00Kiddie Cocktails
Miner's Mule
$8.00
Cranberry, Lime, Ginger Beer
Snowonder
$8.00
Lemonade, Blue Raspberry, Sprite
Non Alcoholic
Fountain Soda
$3.00
Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Fanta, Ice Tea, Lemonade
Juices
$4.00
Cranberry, Orange, Apple
Bottled & Canned
$5.00
Ginger Beer, Root Beer, Redbull
Local Coffee
$5.00
Regular + Decaf
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We do our best to accomodate our guests. For severe allergies please let us know and we can walk you through your options.
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General Info
Cuisine
Bar
Dessert
Pasta
Pizza
Meals
Dinner
Lunch
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
About Us
Located at the Park City Peaks Hotel, Versante is known for their handcrafted, wood fired pizzas and street breads, innovative pastas, and seasonal specialties, in addition to local craft beers, wines and cocktails.