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Vendemmia
1126 34th Ave
Seattle, WA 98122
Uber
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Main Menu
Wine List
Drinks
Main Menu
Raw + Cured
Hamachi
$15.00
rhubarb, olive, sorrel
Beef Tartare
$13.00
shallot, grilled bread
Fois Gras
$14.00
pear mostarda, crostini
Smoked Salmon
$10.00
aioli, pickled shallot, crostini
Vegetables
Baby Beets
$11.00
goat cheese, rye, pear
Snap Pea
$13.00
dungeness crab, endive
Baby Carrots
$10.00
créme fraiche, pistachio
Grilled Green Beans
$7.00
olive oil, sea salt
Mixed Greens
$9.00
anchovy vinaigrette, crouton
Shishito Peppers
$8.00
lemon aioli, anchovy, breadcrumb
Heirloom Tomato
$14.00
mozzarella, grilled bread, basil
Wines
'12 Sandrone "Valmaggiore" Nebbiolo D'Alba
$102.00
Nebbiolo (Piedomont)
'07 Accordini Igino "Le Bessole" Amarone
$104.00
Corvina, Corvinoni, Rondinella, Rossignola (Verona)
'10 Ar.Pe.Pe Inferno Riserva Fiamme Antiche Valtellina
$149.00
Nebbiolo (Lombardy)
'11 Domenico Clerico Barolo
$111.00
Nebbiolo (Piedmont)
'13 Ferraris di Castagnole Monferrato 1L
$69.00
Ruche (Piedmont)
'11 Le Piane "Mimmo"
$72.00
Nebbiolo, Vespolina, Croatina (Piedmont)
'08 Malvira Barbera D'Alba "San Michele"
$60.00
Barbera (Piedmont)
'13 Il Palazotto Diano d'Alba
$48.00
Dolcetto (Piedmont)
'13 Crivelli di Castagnole Monferrato
$56.00
Ruche (Piedmont)
'11 Tenuta di Valgiano Palistorti Rosso
$88.00
Sangiovese, Merlot, Syrah (Tuscany)
'13 Foradori Vigneti delle Dolomiti "Teroldego"
$78.00
Teroldego (Alto Adige)
12′ Ciacci Piccolomini Rosso di Montalcino
$63.00
Sangiovese Grosso (Toscana)
11′ Vietti Barolo "Castiglione"
$130.00
Nebbiolo (Piemonte)
11′ Produttori del Barbaresco Barbaresco
$97.00
Nebbiolo (Piemonte)
Cocktails
Fumo
$12.00
Scotch, Bonal, Olorosso Sherry, Chocolate Bitters
Americano
$12.00
Campari, sweet Vermouth, Soda
Mulo Italiano
$12.00
Vodka, Fernet, Lime, Ginger Beer
Spiaggia
$12.00
Smith & Cross, Amaro Santa Maria, Lime, Sugar
Negroni of the Week
$12.00
Each week we feature a classic or something we concoct
Cumino
$12.00
Aquavit, Lemon, Honey, Absinthe, Celery, Orange
Spezie Inverno
$12.00
Brandy, Rye, Dolin Rouge, Dell'Erbosita, Bitters