San Marzano D.O.P. tomatoes, extra virgin olive oil, basil, oregano & garlic
Margherita
$11.00
San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte mozzarella & basil
Substitute Buffalo Mozzarella - Add
$5.00
Soppressata
$13.00
Spicy salami, mozzarella & tomato, drizzled with chili oil
Parma Cotto
$14.00
Ham, artichoke, kalamata olives, fiore di latte mozzarella & tomato
Pepperoni
$14.00
Hand-grated asiago & mozzarella cheese with sliced pepperoni & tomato
Parma
$16.00
San Marzano D.O.P tomatoes, extra virgin olive oil, fiore di latte mozzarella, basil, arugula, Prosciutto di Parma & shredded Parmigiano-Reggiano
D.O.P.
$16.00
San Marzano D.O.P plum tomato, extra virgin olive oil, buffalo mozzarella, basil & shredded Parmigiano-Reggiano
Pizze Bianche
Quattro Formaggi
$11.00
Gorgonzola, fiore de latte mozzarella, smoked mozzarella & ricotta
Salsiccie e Rapini
$14.00
Italian sausage, rabe, fiore di latte mozzarella, Parmigiano-Reggiano & extra virgin olive oil
Fichie e Prosciutto
$16.00
Figs, caramelized onion, goat cheese, Prosciutto di Parma & arugula
Custom Pizza Toppings
Pepperoni
$2.00
Italian Sausage
$2.00
Caramelized Onion
$1.50
Anchovies
$3.00
Mushrooms
$2.00
Prosciutto di Parma
$3.50
Fresh Garlic
$1.00
Buffalo Mozzarella
$5.00
Pizze Ripiene
Venda Bar & Costantino's Ristorante is using all original products imported from Italy. San Marzano D.O.P.; Mozzarella di Bufalo D.O.P.; Extra virgin olive oil; Caputo Flour
Venda
$15.00
Arugula, cherry tomatoes, mozzarella cheese, artichoke & Prosciutto di Parma inside a fire roasted pizza dough
Pasta
Ravioli al Pomodoro
$12.00
Our famous cheese ravioli in Marinara sauce
Pappardelle alla Bolognese
$18.00
Wide ribbon pasta tossed in traditional ragu made with ground veal, pork & beef
Cavatelli ai Rapini e Salsicce
$17.00
Cavatelli pasta tossed with sautéed broccoli rabe, Italian sausage, garlic, chili flakes & pecorino romano cheese
Ravioli alla Aragosta
$23.00
Venda's famous Lobster ravioli with jumbo shrimp in pink vodka sauce
Rigatoni alla Vodka
Rigatoni pasta tossed in pink vodka sauce
$14.00
Add Shrimp$20.00
Add Chicken$19.00
Linguini alla Spinachi
$18.00
Spinach infused linguini tossed with jumbo shrimp in sautéed garlic, roasted tomatoes, baby spinach & white wine
Agnolotti ai Porcini e Tartufo
$18.00
Porcini filled agnolotti pasta tossed in truffle butter with mushrooms & Parmigiano-Reggiano
Gnocchi alla Sorrentina
$16.00
Venda's Potato gnocchi tossed with Marinara sauce, melted mozzarella and basil
Entree
N.Y. Strip Steak alla Griglia
Grilled 12oz. N.Y. strip steak, drizzled with extra virgin olive oil served with roasted potatoes & mixed vegetables
$25.00
Add Shrimp Scampi$30.00
Add alla Mamma Sauce$26.00
Saltimbocca di Pollo
$19.00
Saltimbocca di Vitello
$21.00
Chicken or veal medallions sautéed with shallots, sage, Prosciutto di Parma & white wine served with roasted potatoes & green beans
Pollo al Marsala
$19.00
Vitello al Marsala
$21.00
Medallions of chicken or veal, sautéed with shallots, mushrooms & marsala wine reduction served with roasted potatoes & green beans
Chicken alla Parmigiana
$17.00
Vitello alla Parmigiana
$18.00
Breaded chicken or veal cutlet, marinara sauce & melted provolone served with rigatoni
Pollo alla Piccata
$19.00
Vitello alla Piccata
$21.00
Medallions chicken or veal sautéed with garlic, capers. White wine and lemon. Served with roasted potatoes and green beans
Salmone e Cannellini
$21.00
Grilled salmon filet served over cannellini beans with sautéed shallots, Swiss chard and roasted tomatoes
Dolce
Calde Calde
$9.00
Fried pizza dough coated with sugar & drizzled with Nutella
Pizza Nutella
$11.00
Neopolitan pizza dough filled with Nutella & topped with powdered sugar
Add Strawberries
$2.50
Blueberry Pizza
$12.00
Neopolitan pizza dough filled with blueberries & sweetened mascarpone cheese topped with powdered sugar
Flute Limoncello
$8.00
Refreshing lemon gelato swirled with limoncello
Coppa Pistachio
$8.00
Custard gelato swirled together with chocolate & pistachio gelato, topped with praline pistachios
Coppa Stracciatella
$8.00
Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder & hazelnuts
Cannoli
$7.00
One plain & one chocolate covered cannoli shell, both filled with traditional ricotta filling
Tiramisu
$7.00
Lady Fingers soaked in espresso, layered with cognac infused mascarpone cheese, dusted with cocoa powder
Wide ribbon pasta tossed in traditional ragu, made with ground veal, pork & beef
Ravioli alla Aragosta
$24.00
Venda's famous Lobster ravioli with jumbo shrimp in pink vodka sauce
Rigatoni alla Vodka
Rigatoni pasta tossed in creamy tomato, vodka sauce
$16.00
Add Shrimp$22.00
Add Chicken$21.00
Cavatelli ai Rapini e Salsicce
$18.00
Cavatelli pasta tossed with sauteed broccoli rabe, Italian Sausage, garlic & Pecorino Romano
Pizza
Margherita
$13.00
San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte, mozzarella & basil
Substitute Buffalo Mozzarella - Add
$5.00
Pepperoni
$14.00
Mozzarella and asiago cheese, pepperoni & tomato sauce
Parma
$16.00
San Marzano D.O.P. tomatoes, extra virgin olive oil, Fiore di Latte, mozzarella, basil, arugula, Prosciutto Di Parma & shredded Parmigiano-Reggiano
Sausage & Rabe
$14.00
Italian sausage, rabe, fiore di latte, mozzarella, Parmigiano-Reggiano & extra virgin olive oil
Fig & Prosciutto
$16.00
Figs, caramelized onion, goat cheese, Prosciutto Di Parma & arugula
Entree
N.Y. Strip Steak
Grilled 12oz. N.Y. strip steak, drizzled with extra virgin olive oil served with roasted potatoes & asparagus
$28.00
Add Shrimp Scampi$32.00
Add Alla Mamma Sauce$30.00
Veal / Chicken Parm
Breaded cutlet topped with marinara and provolone, served with rigatoni pasta
$22.00
$19.00
Chicken Marsala
$20.00
Medallions of chicken or veal, sautéed with shallots, mushrooms & Marsala, wine reduction, served with green beans
Vitello alla Piccata
$22.00
Chicken or veal medallions sautéed with garlic, capers, white wine and lemon served with baked parmesan polenta & green beans
Salmon Piccata*
$22.00
Grilled filet of salmon topped with lemon caper butter, served with roasted potatoes & asparagus
*If you have food allergies, communicate them to your server so that we may try to accommodate your needs. Advisory: Consumption of raw or under-cooked foods of animal origin will increase your risk of food borne illness