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Veggie Grill
81 Fortune Dr
Irvine, CA 92618
Uber
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Menu
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Buffalo Wings
$7.75
Celery sticks, creamy ranch dressing.
Super Taco Salad
$10.95
Al pastor taco 'meat', Supergreens (baby kale, brussels sprouts, green cabbage, broccoli slaw), grilled corn, avocado, pinto beans, grape tomatos, cheddar 'cheese', crema, crisp tortillas, citrus vinaigrette + cholula.
Sandwiches
Served on wrap, kale, or wheat roll. Choose Your Side: Crispy Fries, Sweetheart Fries (+$1.95), Large Crispy Fries (+$1.95) Black Beans and Quinoa Mini Bowl (+$1.95), Cauli-Mashed Potatoes (+$1.95).
Nashville Hot Chickin' Sandwich
$10.95
Crispy chickin', Nashville hot sauce, coleslaw, charred scallion ranch, bread and butter pickles, sesame seed bun.
Fala-Full Sandwich
$10.95
2 flatbread sandwiches with house-made falafel, hummus, skhug sauce, mint, basil, cilantro, tzatziki, pepperoncini (Serves 2).
Bowls
Rustic Farm Bowl
$10.50
Farro, grilled mushrooms, roasted yams, braised cannellini beans, broccoli pesto, roasted tomatoes, red pepper sauce.
Sonoran Bowl
$10.75
Organic quinoa + seasoned black beans, crispy brussels sprouts, avocado, salsa, jalapenos, roasted red pepper sauce. Optional: tortilla strips.
Burgers
Served on wrap, kale, or wheat roll. Choose Sandwich Style: Pretzel Bun, Sesame Seed Bun, Whole Wheat Roll, Brioche Bun, Lettuce Style. Choose Your Side: Crispy Fries, Sweetheart Fries (+$1.95), Large Crispy Fries (+$1.95) Black Beans and Quinoa Mini Bowl (+$1.95), Cauli-Mashed Potatoes (+$1.95).
Lucky Star Burger
$12.95
Grilled Beyond Burger, smoked gouda 'cheese', balsamic onions, blue cheese sauce, arugula, Sriracha ketchup, pretzel bun + crispy fries.
VG Beyond Burger
$12.95
Burger by Beyond Meat, American 'cheese', grilled onions, house-made sauce, tomato, iceberg lettuce, sesame seed bun.
Entree Salads
Mediterranean Supergreens Salad
$10.75
Supergreens (baby kale, brussels sprouts, cabbage, broccoli), house-made falafel, hummus, harissa dip, tomato-cucumber salad, lemon vinaigrette.
Quinoa Power Salad
$10.25
Organic quinoa with diced red onion, bell pepper, avocado, fresh fennel, cannellini beans, carrots, almonds, currants, mint, lemon vinaigrette + hemp seeds, marinated kale and romaine.