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Vast
333 W Sheridan Ave, 49th Floor
Oklahoma City, OK 73102
Uber
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Dinner
Bar Food
Dessert
Beverages
Wine by the Glass
Lunch Daily Table August 15th-19th
Dinner
First Course
Seared Gulf Shrimp
$18.00
sweet potato polenta, smoked paprika beurre blanc
Chef's Cheese & Charcuterie Board
$18.00
assortment of cured and smoked meats, seasonal house-made accompaniments, locally sourced cheeses, grilled sourdough bread
Roasted Bone Marrow
$18.00
chef's selected accompaniments, grilled sourdough bread
NoName Ranch Smoked Beef Tartare
$16.00
lemon aioli, chive, parmigiano reggiano, balsamic caramel, toast
Soup & Salad
Vast Caesar Salad
$10.00
hearts of romaine, Torn sourdough croutons, zesty parmesan Caesar dressing
Butter Lettuce Salad
$11.00
whipped feta, pickled strawberries, strawberry molasses, pistachio, crushed cucumber za'atar vinaigrette
Mixed Greens Salad
$10.00
goat cheese, pecans, cornbread croutons, pickled radish, green goddess vinaigrette
vegetarian
Red Bell Pepper Bisque
$10.00
vegan mozzarella, house crouton
vegan
Soup du Jour
$10.00
chef's inspiration
Feature Main Course
Surf & Turf
$74.00
6oz filet mignon, two U-10 shrimp, seared scallop, seasonal vegetables, vast potato
Pan-Seared Scallops
$48.00
winter squash risotto, braised kale, spiced pumpkin seeds
Main Course
Pistachio Crusted Salmon
$32.00
roasted fingerling potatoes, warm bacon & apple slaw, pistachio vinaigrette
Herb Marinated Chicken
$32.00
panzanella, tomato, arugula, grilled stone fruit, pan jus
Local Campanelle Pasta
$28.00
spinach carbonara, pancetta, tomato confit shallots, parmigiano reggiano
Pan Seared Rack of Lamb
$48.00
seasonal vegetables, Vast potato, Sherry-sundried tomato reduction
Butternut Squash "Steak au Poivre"
$28.00
seasonal vegetables, house frites, peppercorn sauce
vegan
Pan Seared Duck Breast
$36.00
crispy polenta, citrus salad, toasted almonds, pan jus
Butcher Cuts
All steaks are served with red wine sauce, vast potato, and seasonal vegetables. The windows throughout the Devon Energy Center are made with a high-performance thermal glass designed to let in more light. During twilight hours, the effect of the glass may make the color of your steak appear washed out, or more cooked, than the same steak would look in normal light. Additions: Béarnaise Sauce Available Upon Request / Jumbo Gulf Shrimp +$8 / Diver Scallop +$14 / 2.5oz Seared Foie Gras +$25 / Daily Compound Butter +$3 / Lump Crab Oscar +$16 / 8oz Maine Lobster Tail +$45
Filet Mignon
Creekstone
- 6oz $48.00
- 8oz $58.00
New York Strip
Creekstone Prime
- 12oz $58.00
Ribeye
Creekstone Prime
- 14oz $72.00
Bone-In Filet
NoName Ranch
- 10oz $68.00
Chateaubriand
NoName Ranch
- 14oz $99.00
Bone-In Ribeye
NoName Ranch
- 24oz $115.00
Main
Available in the Bar Only
Eggplant Hummus
$9.00
pistachio, warm pita bread
House Marinated Olives
$12.00
preserved orange, marcona almonds, Oklahoma Toma
Sauteed Jumbo Gulf Shrimp
$14.00
grilled orange butter, toast
Bacon Wrapped Petite Filet Mignon
$14.00
blue cheese, sage, balsamic
Hand Cut Garlic Fries
$5.00Dessert
Petite Dessert Trio
$12.00
chocolate mousse, crème brûlée, strawberry shortcake
Chocolate Fauvet
$9.00
dense chocolate cake, dark chocolate ganache, fresh raspberries, phyllo dough
Warm Chocolate Lava Cake
$9.00
peanut butter caramel, candied peanuts, mascarpone ice cream
Butterscotch Crème Brûlée
$9.00
pistachio biscotti
Basque Cheesecake
$9.00
caramelized apricots, crème anglaise, marcona almond crumble
Sparkling
Tintero, Moscato d'Asti, Italy
- Gls $10.00
- Btl $40.00
Bartenura, Piemonte DOC Brachetto, Italy
- Gls $9.00
- Btl $36.00
JCB No. 69 Brut Rosé, Burgundy
- Gls $12.00
- Btl $48.00
Mas Fi, Cava, Spain
- Gls $9.00
- Btl $36.00
Rosé
Maison Saleya, Rosé, Côtes de Provence
- Gls $9.00
- Btl $36.00
Masseria Li Veli, Primerose, Negroamaro, Salento, Italy
- Gls $10.00
- Btl $40.00
White
Strub, Riesling, Kabinett, Rheinhessen
- Gls $9.00
- Btl $36.00
Ravines, Dry Riesling, Finger Lakes
- Gls $10.00
- Btl $40.00
Auntsfield, Sauvignon Blanc, Marlborough
- Gls $12.00
- Btl $48.00
Dancing Crow, Sauvignon Blanc, California
- Gls $10.00
- Btl $40.00
Raptor Ridge, Pinot Gris, Willamette Valley
- Gls $11.00
- Btl $44.00
Stoller, Chardonnay, Dundee Hills
- Gls $10.00
- Btl $40.00
Mount Eden, Chardonnay, Edna Valley, Sta Cruz Mtn
- Gls $13.00
- Btl $52.00
Red
BloodRoot, Pinot Noir, Sonoma
- Gls $14.00
- Btl $56.00
Raptor Ridge, Barrel Select, Pinot Noir, Willamette
- Gls $13.00
- Btl $52.00
Domaine Comte de Malet Roquefort, Bordeaux
- Gls $11.00
- Btl $44.00
Ancient Peaks, Merlot, Paso Robles
- Gls $12.00
- Btl $48.00
Catena Vista Flores, Malbec, Mendoza
- Gls $10.00
- Btl $40.00
Dos Almas, Cabernet Sauvignon, Maipo Valley
- Gls $9.00
- Btl $36.00
Starmont, Cabernet Sauvignon, North Coast
- Gls $12.00
- Btl $48.00
DAOU, "Pessimist" Red Blend, Paso Robles
- Gls $15.00
- Btl $60.00
Reserve Wines
The Coravin system ensures that a fresh glass is extracted each time, without damaging the remaining contents of the bottle. Selection will vary and quantities are limited
Domaine Chotard, Cuvée Marcel Henri, Sancerre, 19
- Gls $23.00
- Btl $92.00
Mount Eden, Pinot Noir, Santa Cruz Mtns, 2017
- Gls $33.00
- Btl $132.00
Mount Eden, Cab Sauvignon, Santa Cruz Mtns, 2016
- Gls $48.00
- Btl $192.00
Silver Oak, Cabernet Sauvignon, Napa, 2016
- Gls $68.00
- Btl $269.00
Vast Classics
Ruby Red Slipper
$13.00
Raspberry Vodka, Elderflower Liqueur, Raspberry Purée, Simple Syrup, Lime
726 Cosmo
$14.00
Charbay Blood Orange Vodka, Triple Sec, Greenbar Hibiscus Liqueur, Cranberry, Lime
Tropical Sizzle
$13.00
Cimarron Blanco Tequila, Passion Fruit, Guava, Jalapeño
Lavender Empress
$13.00
Empress 1908 Indigo Gin, Fresh Lemon, Ginger Liqueur, Ginger Ale, Lavender Bitters
House Old Fashioned
$12.00
Evan Williams Bottled-In-Bond Bourbon, Angostura Bitters, Orange Bitters, Simple Syrup, Amarena Cherry
Gun Smoke
$13.00
Laird's Applejack Brandy, Evan Williams Bottled-In-Bond Bourbon, Baked Apple Bitters, Simple Syrup, Islay Scotch Rinse
Vast Manhattan
$15.00
Rittenhouse Rye, Punt E Mes Vermouth, Strong Tonic, Angostura Bitters, Oloroso Sherry Rinse
Modern Creations
GGJCB
$13.00
Malfy Grapefruit Gin, Simple Syrup, Lemon, JCB #69 Brut Rosé
Thai Sky
$14.00
Bombay Sapphire East Gin, Lemongrass Syrup, Lime, Jalapeno, Basil, Grapefruit Bitters
Peachy Palmer
$14.00
Grey Goose Peach, Lemon, Iced Tea
Midtown Mule
$12.00
Malfy Grapefruit Gin, Lime, Ginger Beer, Simple Syrup
Tower Punch
$13.00
Laird's Applejack Brandy, Cruzan Dark Rum, Falernum, Allspice Dram, Peach Syrup, Lemon, Peach Bitters, Nutmeg
Sonic Boom
$14.00
Leblon Cachaca, Pineapple, Lime, Licor 43, Green Chartreuse, Jalapeno, Black Rum
Florence Nights
$15.00
Meletti Cioccolato Liqueur, Raspberry Vodka, Half & Half, Simple Syrup
Local and Regional Beer
Marshall Brewing, Sundown Wheat, Tulsa
$7.00Anthem, Arjuna, Belgian-Style Wheat Ale, OKC
$6.00Anthem, Golden One, Belgian-Style Blonde Ale, OKC
$6.00Anthem, Hoparazzi, IPA, OKC
$6.00Coop, F5, IPA, OKC
$7.00Coop, Native Amber, Red IPA, OKC
$7.00Coop, DNR, Belgian-Style Dark Ale, OKC
$9.00Sparkling
Tintero, Moscato d'Asti, Italy
- $11.00
- $53.00
Ca'Bianca, Brachetto d'Acqui, Italy
- $10.00
- $48.00
Faire La Fete, Cremant de Limoux, Languedoc-Roussillon
- $12.00
- $58.00
JCB No. 69, Rosé, Burgundy
- $13.00
- $63.00
Mas Fi, Cava, Spain
- $9.00
- $43.00
Gaston Chiquet, Premier Cru, France
- $22.00
- $108.00
Rosé
Jolie Folle, Rosé, France
- $9.00
- $43.00
The Palm by Whispering Angel, Rosé, Provence
- $9.00
- $43.00
White
Strub, Riesling, Kabinett, Rheinhessen
- $9.00
- $43.00
Ravines, Dry Riesling, Finger Lakes
- $10.00
- $48.00
Auntsfield, Sauvignon Blanc, Marlborough
- $12.00
- $58.00
Lola Kay, Sauvignon Blanc, Napa Valley
- $10.00
- $48.00
Barone Fini, Pinot Grigio, Italy
- $10.00
- $48.00
Anne Amie, Pinot Gris, Oregon
- $11.00
- $53.00
Stoller, Chardonnay, Dundee Hills
- $12.00
- $58.00
Mount Eden, Chardonnay, Edna Valley
- $14.00
- $68.00
Red
J. Wilkes, Pinot Noir, Santa Maria Valley
- $13.00
- $63.00
Raptor Ridge, Barrel Select, Pinot Noir, Willamette Valley
- $14.00
- $68.00
Field Recordings, Franc, Cabernet Franc, Paso Robles
- $12.00
- $58.00
Barter & Trade, Merlot, Columbia Valley
- $12.00
- $58.00
Norton, Malbec, Mendoza
- $11.00
- $53.00
Pamplin, Red I.Q., Columbia Valley
- $11.00
- $53.00
Dos Almas, Gran Reserva, Cabernet Sauvignon, Chile
- $11.00
- $53.00
Eberle, VS, Cabernet Sauvignon, Paso Robles
- $14.00
- $68.00
DAOU Vineyards, "Pessimist" Red Blend, Paso Robles
- $13.00
- $63.00
Captain's List
The Captain's List features unique, premium pours hand-selected by our Sommelier, pulled via Coravin. The Coravin system ensures that a fresh glass is extracted each time, without damaging the remaining contents of the bottle. Selection will vary and quantities are limited.
Trione, River Road Ranch Sauvignon Blanc, Russian River Valley, 2018
(California, 100% Sauvignon Blanc)
- $14.00
- $68.00
Domaine du Vieux Télégraphe, Châteauneuf-du-Pape Blanc, 2016
(France, 40% Clairette, 30% Grenache Blanc, 15% Bourboulenc, 15% Roussanne)
- $35.00
- $182.00
Le Pallières, ''Terasse du Diable'' Gigondas, 2015 / 2016
(France, 90% Grenache, 5% Mourvedre, 5% Clairette)
- $24.00
- $121.00
Idus de Vall Llach, Priorat, 2015 / 2017
(Spain, 90% Carinena, 10% Garnacha)
- $24.00
- $121.00
Justin, ''Isosceles'' Red Blend, Paso Robles, 2016
(California, 85% Cabernet Sauvignon, 8% Cabernet Franc, 7% Merlot)
- $32.00
- $158.00
Hourglass, "HGIII" Red Blend, Napa Valley, 2018
(California, Merlot, Petite Sirah, Cabernet Sauvignon)
- $26.00
- $128.00
Silver Oak, Cabernet Sauvignon, Napa Valley, 2015
(California, 81% Cabernet Sauvignon, 13% Merlot, 4% Cabernet Franc, 2% Petit Verdot & Malbec)
- $55.00
- $256.00
Menu
Shrimp Boil Soup**
Fruit and Artisan Cheese*
Blackened Sirloin Steak with Cajun Butter Sauce
Jerk Marinated Lamb
Chicken Ragu with Polenta Parmesan
Curry Roasted Potatoes**
Roasted Cauliflower with Red Pepper Flakes*
Braised Cabbage and Peppers**
Sautéed Green Beans and Mushrooms*
Assorted Mini Desserts
* Vegetarian ** Vegan
Browse Nearby
General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Discover
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Late Night
Hours
Monday:
11:00am - 1:30pm
Tuesday:
11:00am - 1:30pm
4:00pm - 10:00pm
Wednesday:
11:00am - 1:30pm
4:00pm - 10:00pm
Thursday:
11:00am - 1:30pm
4:00pm - 10:00pm
Friday:
11:00am - 1:30pm
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
-
Additional Information:
The Bar and Lounge at Vast is open one hour earlier than the restaurant:
Monday - Thursday: 4-10 p.m.
Friday and Saturday: 4-11 p.m.
About Us
We believe in fresh fare and cool cocktails. Date-night dinners and leisure lunches. Smiling staff and vast views. And we believe you should have it all in the heart of downtown.
Oklahoma City is more than our home - it's our muse. Everyday life influences our commitment to good food, sourced from local producers, and even better service.
See Us On
All Locations
The American Reserve
1111 Grand Blvd
Kansas City, US-MO
Siena Tuscan Steakhouse
104 S. Broadway
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FLINT
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Vast
333 W Sheridan Ave, 49th Floor
Oklahoma City, OK
Café Cuvée
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O Bar
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Dockum
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Oggie's Kitchen & Bar
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Bacchus Kitchen + Bar
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Lonnie's Reno Club
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Adagio Lounge
1 Carmichael Square
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Feinstein’s at Hotel Carmichael
1 Carmichael Square
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Harvest Hall
815 S Main Street
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Toscana Italian Steakhouse
600 S Polk St.
Amarillo, US-TX
Paramount Recreation Club
600 S Polk St.
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Fedeli's Steak and Pasta
920 S. Kansas Ave
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Persimmons Bar and Grill
3800 Fairway Dr.
Grapevine, US-TX
The Hulman
141 East Washington St.
Indianapolis, US-IN
The Cannon Ball Lounge
141 East Washington St.
Indianapolis, US-IN