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Vantage Point Rooftop Restaurant
1900 Fort Myer Dr
Arlington, VA 22209
Uber
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Dinner Menu
Appetizers And Soups
Shrimp Cocktail
$12.00
jumbo shrimp served with a zesty dipping sauce
Baked Camembert
$9.00
soft cheese from france served warm with roasted almonds and fruit
Crab Puffs
$12.00
heavenly mini maryland crabcakes fried to perfection, served with cocktail sauce
Roasted Red Pepper And Crab Soup
$7.00
a creamy blend of two classic soups topped with tender pieces of fresh crabmeat
French Onion
$7.00
made with slowly cooked caramelized onions, enhanced with sherry, finished with homemade croutons and topped with melted swiss cheese
Soup Du Jour
$5.00
always something special
Lite Fare
ask about today’s daily special $15
Veggie Skillet
$12.00
broccoli, mushrooms, peppers and tomatoes combined with skillet browns and topped with shredded cheddar cheese
Hamburger With Fries
$10.00
an 8 oz. serving topped with your choice of mushrooms, bacon, tomato, and onion, american or swiss cheese
Vantage Point Steak
$20.00
an half cut of our petite sirloin, grilled the way you like it
Chicken Tenders
$11.00
white meat deep fried to perfection, served with french fries
Chicken Caesar Salad
$15.00
juicy marinated chicken breasts with crisp leaves of romaine, tossed with caesar dressing and topped with croutons and fresh parmesan cheese
Grilled Chicken Breast Sandwich
$11.00
marinated chicken breast topped with melted swiss cheese, crisp lettuce, tomato, and onion served with french fries
Cheese Tortellini
$15.00
tomato and spinach tortellini stuffed with a three cheese blend, served with marinara sauce
Angel Hair Pasta
$15.00
served with your choice of marinara sauce, or pesto sauce prepared with fresh basil
Quesadilla
$12.00
choose from chicken and cheese or a cheese and veggie combination, served with fresh salsa and sour cream
Crab Cake Sandwich
$12.00
delicious maryland crab meat mixed with our special house blend, served on a sesame roll, accompanied by tartar sauce and french fries
Chicken Curry
$15.00
prepared indian style, served over rice
Chicken Stir Fry
$17.00
tenderloin strips of chicken with fresh seasonal vegetables over rice
Main Entrees - Seafood
entrees served with house salad, your choice of dressing, rice or baked potato, vegetable de jour, and rolls with butter
Grilled Or Baked Salmon
$21.00
an 8 oz portion of fresh salmon grilled to perfection topped with a refreshing lemon butter sauce. wine suggestion: camelot sauvignon blanc, santa rosa, ca
Shrimp Scampi
$22.00
tender jumbo shrimp sauteed in butter and a trace of garlic, served over your choice of angel hair pasta or rice, topped with a white wine and lemon sauce
Seafood Norfolk
$22.00
a combination of jumbo shrimp, pan-seared scallops and fresh maryland crabmeat sauteed in butter, white wine, and lemon. wine suggestion: glen ellen pino grigio, ribon, ca
Seafood Combination
$21.00
fried shrimp, pan-seared scallops and fresh fish with accompanied by zesty cocktail sauce
Maryland Crabcakes
$22.00
fresh backfin crabmeat prepared imperial style and pan-fried
Main Entrees - Beef
New York Sirloin
$27.00
a rich, tender 12 oz. steak without the bone, an exceptional cut of aged beef charbroiled to your liking
Prime Rib Of Beef
$23.00
slice of succulent beef and slow roasted to perfection, a vantage point favorite wine suggestion: clos du bois merlot, sonoma, ca
Filet Of Beef
$28.00
an 8 oz. serving of the most tender of cuts, accompanied by bearnaise sauce
Steak Au Poivre
$29.00
aged new york strip pan seared with freshly cracked black peppercorns, topped with a rich brandy cream sauce
Chopped Sirloin Of Beef
$15.00
a hand-packed and broiled chopped sirloin steak served with mushroom sauce or sauteed with onions wine suggestion: bv coastal merlot, napa valley, ca
Main Entrees - Pork And Poultry
Peanut Roasted Pork Tenderloin
$21.00
an 8 oz. cut of pork rolled in mustard and peanuts topped with a creamy white sauce wine suggestion: redwood creek pinot noir, modesto, ca
Roasted Chicken
$16.00
rosemary half-chicken served with a fresh mango chutney and fluffy mashed potatoes
Southern Fried Chicken
$16.00
four pieces of crispy chicken, fried to golden brown perfection, accompanied by traditional mashed potatoes
Chicken Curry
$15.00
prepared indian style, served over rice
Chicken Veronique
$17.00
fresh chicken breast sauteed with white wine and grape sauce, finished with crisp seedless grapes wine suggestion: beringer chardonnay, napa valley, ca
Chicken Parmesan
$17.00
two juicy boneless chicken breasts covered with tomato sauce, bread crumbs, and mozzarella cheese. served with angel hair pasta topped with marinara sauce
Chicken Cordon Bleu
$18.00
lightly breaded chicken breast stuffed with country ham and swiss cheese, then topped with hollandaise sauce and served with rice pilaf and seasonal vegetables
Dessert
Chocolate Pie
$6.00
a sinfully fudgy brownie pie, the perfect way to satisfy a chocolate craving
Crunchy Top Apple Custard Pie
$6.00
the perfect mix of sweet and savory, prepared with oats, nuts, and granny smith apples held together with a sweet custard, topped with honey and sweet anglaise
Double Chocolate 3 Layer Cake
$6.00
a tower of three rich layers of chocolate cake nestled amongst equal layers of pure, smooth, milk chocolate cream icing
Key Lime Cheesecake
$6.00
excite your palate with the perfect pairing of key lime zest’s tartness and the sweetness of traditional cheesecake
Coconut Cream Pie
$6.00
creamy coconut with a hit of frangelico crowned with kahlua whipped cream
Peach Melba
$6.00
vanilla bean ice cream paired with sweet peaches, topped with melba sauce
Westpark Lemon Pie
$6.00
traditional tart lemon pie served with raspberry sauce, accented with chocolate dust
Sweet Potato Pie Cheesecake
$6.00
a delicious fusion of traditional sweet potato pie and new york style cheesecake
Sorbet Or Ice Cream
$4.00
always something special, please ask your server for today’s selections