American Cheese, Cheddar Cheese, Swiss Cheese, Provolone Cheese, Mozzarella Cheese, Pesto, Caramelized Onions, Mushrooms, Bacon, Bleu Cheese, Roasted Peppers, Extra Toppings $1.00, Served With Hand-cut French Fries. All Sandwiches Served With Homemade Crosscut Potato Chips
Wagyu Kobe Beef Burger
$13.00
8 oz. of super tender, beef fed, beef with your choice of two toppings.
Black Angus Beef Burger
$9.00
8 oz. of natural grain-fed angus beef with your choice of two toppings.
Carolina Bbq Pulled Pork
topped with coleslaw.
Grilled Pesto Chicken
$8.00
topped with roasted red peppers and melted mozzarella cheese.
Spicy Southwest Citrus Chicken
$7.00
blackened chicken breast marinated in a tequila lime sauce.
Buffalo Chicken
$7.00
prepared in cayenne pepper hot sauce.
Pasta
The Mariner's Bounty
$26.00
sherry tomato cream sauce covers jumbo lump crab meat, jumbo shrimp, and sea scallops over a bed of angel hair.
Penne Vodka
$13.00
tomato basil vodka cream sauce over penne.
Chicken Alfredo
$13.00
chicken breast of penne in a black pepper parmesan cream sauce.
Spicy Crab Spaghettini
$19.00
jumbo lump crab meat over thin spaghetti in a spicy lemon butter cream sauce.
Poultry
Roast Duck
$23.00
served in an orange pineapple sauce.
Chicken Marsala
$18.00
sauteed in a marsala wine sauce and topped with fresh mushrooms.
Chicken Provencal
$17.00
chicken breast sauteed in a white wine garlic sauce topped with diced tomatoes, black olives, peppers and onions.
Stuffed Chicken Ricotta
$18.00
chicken breast stuffed with sauteed spinach and ricotta cheese in a wild mushroom sauce.
Chicken Parmigiana
$17.00
lightly breaded chicken breast topped with mozzarella and fresh marinara.
Chicken Cacciatore
$16.00
sauteed chicken breast in a red wine sauce topped with capers, tomatoes, and mushrooms.
Meat
Filet Mignon
$26.00
usda prime beef tenderloin prepared to your liking in a light balsamic glaze.
Veal Piccata
$18.00
butterflied veal cutlet sauteed in a lemon caper garlic white wine sauce.
Stuffed Veal Cutlets
$23.00
provolone, asparagus, and bacon stuffed cutlets slow cooked in cremini mushroom wine sauce.
Veal Christopher
$25.00
sauteed in a white wine tarragon sauce, topped with jumbo lump crab meat and provolone.
Veal Parmigiana
$21.00
lightly breaded veal sauteed & topped with mozzarella and fresh marinara.
Roast Pork Loin
$18.00
pork loin roasted with red peppers and melted provolone.
Seafood
All Entrees Served With Your Choice Of Side, Garden Fresh Vegetables, And A House Salad, Caesar May Be Substituted At An Additional Charge. A 20% Service Charge Will Be Added To Parties Of Six (6) Or More.
Single Crab Cake
$16.00
our award winning house specialty, lightly breaded jumbo lump crab meat sauteed to crispy perfection.
Double Crab Cake
$26.00
our house specialty for a healthier appetite.
Baked Jumbo Lump Crab Meat
$25.00
lightly seasoned and baked.
Horseradish Encrusted Tilapia
$19.00
broiled encrusted tilapia sauteed in a lemon butter white wine sauce.
Pan Seared Scallops
sea scallops in a roasted garlic beurre blanc topped with sauteed mushrooms.
Stuffed Flounder
$25.00
broiled flounder filet stuffed with jumbo lump crab meat.
Flounder Francaise
$25.00
egg-dipped flounder filet sauteed in a white wine lemon sauce, topped with jumbo lump crab meat.
Broiled Salmon
$22.00
cedar blank salmon sauteed in a tomato basil wine sauce.
Coconut Shrimp
$23.00
jumbo shrimp battered and dipped in coconut in a sweet orange grand marnier sauce.