What's wrong with this menu?
Valley Goat
1100 N Mathilda Ave
Sunnyvale, US-CA 94089
Uber
MORE PHOTOS
more menus
dinner
lunch
beverage
brunch
dinner
SNACKS
the dips
carrot-tahini dip . tzatziki . pita 19
avocado dip
chile lime crunch . plantain + masa chips 15
'spicy handroll' dip
tuna . hamachi . chili sesame . nori chips 22
goat empanadas
limey huacatay* 18
veggie empanadas
limey huacatay 15
roasted oysters
sausage butter . biscuit crackers 18
the biscuits
sesame butter . pickle relish 14
spiced fries
tamarind chutney 9
go nuts!
sweet + savory spiced candied mix 15
PLATES
hamachi poke
browned goat butter . fermented tofu . kumquat 24
shrimp salad
avocado . citrus . quinoa crunch . pickled veggies . limey-herby dressing
crispy quinoa + tuna poke salad
pickled veggies . candied pecans 24
roasted asparagus
yuzu kosho vinaigrette . party nuts . golden beet giardiniera 18
chickpea fritters
goat yogurt . herb chutney . tamarind . sev crunch 18
ora king salmon
crispy brussels leaves . ginger-chili yum sauce . hoisin mayo 36
chicken skewers
tahini vinaigrette . tadka crunch 22
skirt steak
charred spring onion . wild rice fruikake 36
wood-fired sprouted cauliflower
limey huacatay . shio kombu crunch . mint 17
grilled corn
spiced coconut caramel . cotija . tajin 15
sautéed green beans
fish sauce vinaigrette . cashews 18
disco fries
pork sausage . coconut caramel . pickled jalapeno . cotija . pickled red onion* 19
BIGGER PLATES
sticky pork shank
pickled cucumber salad . spiced asian pear . hoisin mayo . limey huacatay . lettuce cups 44
wood-fired branzino
thai style sweet + sour . pickled veggies 38
wood-fired eggplant
tahini . carrot hummus . tzatziki . pickles . pita 32
DESSERTS
mango sticky rice
mango tamarind ice cream . pickled green mango . coconut cloud . watermelon granita 16
mint chocolate mousse
mint chocolate chips . mint chocolate whip . kumquat 16
sticky toffee plantain cake
rum toffee . chocolate plantain chips . banana goat milk ice cream 16
mango ice cream
one scoop 6
banana goat's milk ice cream
one scoop 6
seasonal sorbet
one scoop 6
Applicable taxes will be added to all checks. A 20% service charge will be added to all parties of 6 or more people, to be fully distributed to the service staff. Please let us know if you have any food allergies and require menu information. We will certainly do our best to accommodate your needs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SNACKS
the dips
carrot-tahini dip . tzatziki . pita 19
avocado dip
chile lime crunch . cotija . taro + sweet potato chips 15
'spicy handroll' dip
tuna . hamachi . chili sesame . nori chips* 22
goat empanadas
limey huacatay* 18
veggie empanadas
limey huacatay 15
roasted oysters
sausage butter . biscuit crackers* 18
the biscuits
sesame butter . pickle relish 14
spiced fries
tamarind chutney 9
go nuts!
sweet + savory spiced candied mix 15
SMALL PLATES
shrimp salad
avocado . mandarins . quinoa crunch . pickled veggies . limey-herby dressing* 24
crispy quinoa + tuna poke salad
pickled veggies . candied pecans* 24
roasted asparagus
yuzu kosho vinaigrette . party nuts . golden beet giardiniera 18
sautéed green beans
fish sauce vinaigrette . cashews* 18
disco fries
pork sausage . coconut caramel . pickled jalapeno . cotija . pickled red onion* 19
chickpea fritters
goat yogurt . herb chutney . tamarind . sev crunch* 18
pork belly noodles
wood-fired pineapple . pickled veggies . chili crunch* 24
three-sauce chicken
chili lime crunch . soy glaze . hoisin mayo . lettuce cups* 24
spiced fish tostadas
spiced cod . pickled jalapeno + red onion . limey huacatay* 28
salmon fun bowl
quinoa . pickled veggies . chickpeas . ginger chili yum sauce . lots more fun stuff* 32
Applicable taxes will be added to all checks. A 20% service charge will be added to all parties of 6 or more people, to be fully distributed to the service staff. Please let us know if you have any food allergies and require menu information. We will certainly do our best to accommodate your needs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
COCKTAILS
goat gibson
monkey 47 gin . vermouth . fish sauce brine . onion 20
kosho jacuzzi
tito's vodka . cucumber yuzu kosho . yuzu . fever tree tonic 17
desert sunset
red thai chili-infused codigo reposado tequila . guava . orange liqueur . lime 18
end of the valley
santo mezcal . cynar . passionfruit . lime . ginger beer 18
roadrunner
russell's 10-year bourbon . ancho reyes . aperol . pineapple 18
goat fashion
brothers bond bourbon . banana liqueur . cacao bitters 22
salt of the earth
montelobos mezcal . saler's . cap corse blanc 20
hot spring spritz
cucumber yuzu kosho . lime . pineapple . sparkling wine 18
verde spritz
tomatillo brine . cap corse blanc . saler's . fever tree club soda 18
desert rose spritz
cocchi rosa . guava . grapefruit . fever tree club soda 18
tropic pop
non-alcoholic: yuzu . pineapple . fever tree club soda 14
sweet tart
non-alcoholic: passionfruit . lime . fever tree pink grapefruit soda 14
coconutty buzz
non-alcoholic: espresso . pistachio orgeat . coconut water 14
BEER
boomtown . bad hombre
mexican-style lager 9
almanac . true
german kölsch-style ale 9
trumer . pils
german-style pilsner 9
laughing monk . brother jerry
west coast IPA 9
fieldwork . fog ripper
tropical sour ale 9
athletic brewing . free wave
non-alcoholic hazy IPA 9
WINES BY-THE-GLASS
sparkling rose . miguel torres . estelado pais
central valley, chile . sustainable + organic practices . 15 | 65
champagne . moet & chandon . imperial
champagne, france . sustainable . 37 | 165
sauvignon blanc . wapisa
patagonia, argentina . sustainable . 14 | 60
sherry . mayu . pedro ximenez
valle del elqui, chile . 16 | 70
riesling . prinz salm . two princes
nahe, germany . sustainable . 14 | 60
chardonnay . camp
sonoma, CA . organic . 14 | 60
white blend . field recordings . skins
central coast, CA . sustainable + organic practices . 18 | 80
rosé . les sarrins
côtes de provence, france . 16 | 70
valdiguié . folk machine
redwood valley, CA . organic . 20 | 90
pinot noir . prisma
casablanca valley, chile . sustainable . 14 | 60
cabernet franc . garzon . reserva
maldonado, uruguay . sustainable . 18 | 80
syrah . cline cellars estate
carneros, CA . sustainable . 15 | 65
red blend . morgan . cotes du crows
monterey, CA . sustainable . 37 | 165
malbec . tintonegro
mendoza, argentina . sustainable + vegan . 15 | 65
Applicable taxes will be added to all checks. A 20% service charge will be added to all parties of 6 or more people, to be fully distributed to the service staff. Please let us know if you have any food allergies and require menu information. We will certainly do our best to accommodate your needs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Plates
The Biscuits
$14.00
honey sesame butter, pickle relish
Smoked Salmon Dip
$22.00
everything pita, pickled veggies
Goat Empanadas
$18.00
herby dressing
Veggie Empanadas
$15.00
lime huacatay
Roasted Asparagus
$18.00
yuzu kosho vinaigrette, party nuts, golden beet giardiniera
Crispy Quinoa + Tuna Poke Salad
$24.00
pickled veggies, candied pecans
Shrimp Salad
$24.00
avocado, mandarin, pepita crunch, pickled veggies, limey-herby dressing
Pork Belly Biscuit
$28.00
sunny side egg, rum pineapple, rum maple syrup
Yolk-Onomiyaki
$19.00
hoisin crema, sweet soy drizzle, furikake
Potato Crepe
$24.00
fish sauce mayo, pickled red onions + fresnos, thai sweet & sour, lettuce cups
Blueberry Pancakes
$18.00
oat streusel, kumquats, espresso lime maple
Coconut Labneh
$15.00
mixed berries, tamarind drizzle, puffed rice-pepita granola
Brunch Sides
Brunch Potatoes
$9.00
salted coconut caramel, cotija, tajin
Cinnabiscuit
$15.00House Maple Sausage
$7.00Bacon
$7.00Cocktails
Tropical Mimosa
$17.00
passion fruit
Goaty Mary
$17.00
vodka, tomato, fish sauce brine, pickles
Desert Sunset
$17.00
red thai chili-infused codigo blanco, tequila, guava, orange liqueur, lime
Roadrunner
$17.00
russell's 10 yr bourbon, ancho reyes, aperol, pineapple
Hot Spring Spritz
$17.00
cucumber yuzu kosho, lime, pineapple, sparkling wine
Verde Spritz
$17.00
tomatillo brine, cap corse blanc, lillet, blanc, suze, club soda
Blush Spritz
$17.00
cocchi rosa, guava, grapefruit soda, lime