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Ushio-Tei Japanese Restaurant
92-1001 Olani St
Kapolei, HI 96707
Uber
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Main Menu
Appetizers
Yakitori
$10.00
skewered island chicken broiled with salt or teriyaki sauce
Hiyayakko
$8.00
tofu chilled in crushed ice served with a soy sauce, grated ginger
and green onion
Chawan Mushi
$8.00
shrimp, chicken, shiitake, fish cake, ginko nut and trefoil, mixed in
a tasty egg custard
Maguro Natto
$13.00
sliced raw pacific tuna served with fermented soybean
Ika Natto
$10.00
sliced raw calamari served with fermented soybean
Nagaimo Tanzaku
$8.00
japanese yam sliced into strips with flavored soy sauce
Hamachikama (upon Availability)
$24.00
yellow tail collar served with ponzu, grated radish and green onion
Soups
Miso Soup
$5.00
served with green onion and seaweed
Suimono
$5.00
shiitake, seaweed and trefoil in a clear broth
Yudofu
$9.00
tofu simmered in a kelp broth. served with a soysauce, grated ginger
and green onion, or ponzu sauce, grated radish and green onion
Ochazuke
$9.00
salmon flake, japanese plum or dried seaweed, served over rice with green tea
Zoosui
$14.00
choice of crab or chicken rice soup, made from a flavorful broth with egg
Salads
House Salad
$8.00
mixed greens with tomato, local japanese cucumber and maui onion
Crab & Avocado Salad
$12.00
mixed greens with avocado and crab
Sunomono Moriawase
$14.00
black tiger prawns, octopus and king clam with crisp local japanese
cucumber, seaweed and topped off with a sweet vinegar sauce
Kani Su
$17.00
crab with cucumber, seaweed and a sweet vinegar sauce
Tako Su
$12.00
octopus with cucumber, seaweed and a sweet vinegar sauce
Tsukemono Moriawase
$8.00
an assortment of pickled vegetables
Agemono
Agemono
$15.00
tiger prawns and an assortment of vegetables, fried in a delicate batter
Vegetable Tempura
$9.00
includes shiitake, pumpkin, maui onion, eggplant, sweet potato,
asparagus, red pepper and zucchini
Shrimp Tempura
$10.00
black tiger prawns fried to perfection
Age Nasu
$10.00
fried local eggplant with grated radish and green onion in tempura sauce
Agedashi Tofu
$10.00
fried tofu with grated radish and green onion in tempura sauce
Ebi Fry
$15.00
breaded tiger prawns with chefs tartar sauce
Entrees
All Entrees Include Steamed Rice And Garden Vegetables
Wafu Steak
$34.00
new york steak grilled to your preference with chefs special vegetable, garlic soy sauce,
topped with grated radish and green onion
Teriyaki Steak
$35.00
grilled new york steak with special teriyaki sauce
Yakizakana
$30.00
broiled fresh catch of the day with teriyaki sauce or lightly seasoned
Unagi Kabayaki
$32.00
broiled freshwater eel glazed with teriyaki sauce
Lobster Onigarayaki
$46.00
grilled whole maine lobster with garlic butter
Steamed Lobster
$46.00
served with garlic butter sauce
Complete Dinners
All Set Dinners Are Served With Chefs Daily Appetizer,
Seasonal Noodles, Steamed Rice, Soup, Tsukemono (japanese Pickles) And Ice Cream
Tempura & Filet Mignon
$52.00
shrimp tempura and petite filet mignon, grilled then topped off with special teriyaki sauce
Wafu Steak
$47.00
grilled new york steak served with chefs special soy sauce
Tempura And Yakitori
$44.00
a combination of shrimp and vegetable tempura and skewered fresh island chicken, broiled, salted or teriyaki style
Sashimi
Home Smoked Salmon
$14.00
thin slices of salmon with ushio-teis special sauce
Maguro Tataki
$15.00
chilled seared pacific tuna served with ponzu sauce, grated radish
and green onion
Maguro Yamakake
$14.00
raw pacific tuna marinated in wasabi and soy sauce. with grated japanese yam
Maguro Sashimi
$19.00
pacific tuna
Tako Sashimi
$12.00
octopus
Hamachi Sashimi
$19.00
yellow tail
Nigiri Sushi
(2 Pieces)
Amaebi
$9.00
sweet shrimp
Anago
$9.00
sea eel
Ebi
$7.00
shrimp
Hamachi
$8.00
yellowtail
Hotate
$8.00
scallop
Hotate
$8.00
with mayo & tobiko
Ika
$7.00
squid
Ikura
$8.00
salmon roe
Maguro
$8.00
tuna
Mirugai
$12.00
king clam
Shiromi
$7.00
white fish
Smoked Salmon
$8.00Tako
$7.00
octopus
Tamago
$6.00
egg
Tobiko
$7.00
flying fish roe
Unagi
$7.00
fresh water eel
Uni
$12.00
sea urchin
Temaki Sushi
(hand Rolls)
California
$7.00Natto
$5.00
fermented soy beans
Salmon Skin
$7.00Spicy Tuna
$7.00Spicy Tuna
$8.00
with avocado
Ume Jiso
$6.00
pickled plum with perilla leaves
Maki Mono
(rolled Sushi)
California
$10.00
inside out with tobiko
Spicy Tuna
$10.00
inside out
Spicy Tuna
$10.00
inside out with avocado
Hoso Maki
(small Rolls )
Avocado Roll
$5.00Cucumber
$6.00
with avocado
Kappa
$5.00
cucumber roll
Oshinko
$5.00
pickled radish
Tekka Maki
$6.00
tuna roll
Ume Chiso
$5.00
pickled plum
Chefs Creations
Shokado Bento
$52.00
a beautiful laquer box with four compartments consisting of
sashimi, tempura, broiled fish and seasonal noodles.
also includes daily appetizer, rice, miso soup,
tsukemono (japanese pickles) and ice cream
Ushio Gozen
$65.00
chefs daily special course dinner consisting of
appetizer, fresh sashimi, seasonal noodle dish, broiled fish,
tempura, steamed egg custard, sweet vinegared dish,
rice, miso soup, japanese pickle set and ice cream
Browse Nearby
General Info
Hours
Monday:
5:30pm - 9:00pm
Tuesday:
5:30pm - 9:00pm
Wednesday:
5:30pm - 9:00pm
Thursday:
5:30pm - 9:00pm
Friday:
5:30pm - 9:00pm
About Us
"Ushio-Tei", meaning: the subtle tides of Hawaii. Ushio-Tei is a quiet oasis in an authentic setting adjoining a peaceful Japanese garden. Ushio-Tei serves traditional Japanese fare including sushi and sashimi, which are available. Join us for "Tabehodai" (All-You-Can-Eat Buffet). Located on the Lower Lobby level.