In harmony with nature, our hens are given certified organic feed free of antibiotics, synthetic hormones, or pesticides.
Caprese Omelet
Tomato, basil, fresh mozzarella, topped with olive tapenade served with uptown fries.
vegetarian
gluten-free
Hot, Fresh Oatmeal
Served with steamed milk and brown sugar
vegetarian
Lunch Features
Chick Pea Falafel
Quinoa tabbouleh salad, tzatziki sauce, purple power slaw
vegetarian
Black Bean Chicken Quesadilla
Red onion, jalapeno, cheddarand mozzarella cheese, sour cream, topped with pico de gallo.
Fresh Greens
Bari's Chopped
Field greens and romaine, hearts of palm, roasted red peppers, carrots, cucumber, diced red onion, sprouts and tomatoes. Served with garlic parsley vinaigrette
vegan
gluten-free
Salad Nicoise
Pepper crusted seared ahi tuna, kalamata olives, tomatoes, anchovy and chopped eggs. Served with garlic parsley vinaigrette.