Our salad filled spring roll incorporates fresh Asian Herbs, lettuce, shrimp and white chicken breast gently wrapped in rice paper. Served with peanut sauce. A vegetarian option is available at your request.
2 Rolls$6.00
Royal Rolls
A south-central Vietnamese specialty, the Asian marinated pork sausage wrapped in rice paper filled with mint, cucumber, lettuce and a crispy rolled wonton skin. Served with our special house dipping sauce.
2 Rolls$7.00
Fried Imperial Egg Rolls
A crispy fried rice paper roll stuffed with shrimp, pork, carrots, glass noodles, mushrooms and onions. Served with a plate of fresh lettuce leaves, herbs and our light fish sauce. A vegetarian/vegan option is available at your request.
4 Rolls$7.00
Summer Roll
Rice paper wrapped with sliced grilled shrimp sausage, lettuce and herbs. Served with our light fish sauce.
2 Rolls$7.00
Chicken Skewers
Yellow curry marinated white chicken breast skewers served with peanut sauce.
2 Skewers$7.00
Fried Tofu
$7.00
Firm tofu deep-fried to perfection, served with our specialty sweet-and-sour sauce.
Fried Calamari
$8.00
Salt and pepper fried calamari sautéed with grilled white onions and jalapenos.
Salt & Pepper Shrimp
$8.00
Salt and pepper fried shrimp sautéed with grilled white onions and jalapeno.
Asian Inspired Wings
$9.00
Baked first and then deep-fried for a short time to give them plenty of crispness with green onions.
Grilled Beef Wrap
A Southern Vietnam specialty created by our chef. This item is an exceptional beef round sausage wrapped in Wild Betelnut Leaves that have a very unique peppery, pungent and aromatic taste. Served with our sweet-and-sour sauce.
2 Skewers$9.00
Sandwiches
Banh-Mi
an adventurous foray into Vietnamese Cuisine is a world-wide phenomenal and staple in Asian cuisine. Served cold with an array of choices, our traditional sandwiches are served with freshly baked baguette, our specialty house sauce, fresh meat, and pickles.
Beef, Chicken, Pork$7.00
Veggie$6.00
Extras Meat or Pat'e
$1.00
Pho Noodle Soup
Pho is the national dish of Vietnam and traces it's roots to early 20th Century in Northern Vietnam. The delicately prepared broth is simmered a day in advance with our secret family recipe of beef bones and spices that bring out the rich complex flavor. Our Pho is garnished with fresh cilantro & thinly-sliced onions. Served with a side dish of Asian Basil, bean sprouts, jalapeno and lime wedges.
Vegetarian
$9.99
Mixed vegetables (broccoli, mushrooms, cauliflower, bok choy, carrots, green zucchini and tofu) in vegetable broth.
Beef
$9.99
Thinly-sliced rare beef round or well-done brisket in beef broth.
Beef Balls
$9.99
Asian meatballs, thinly-sliced rare beef round in beef broth.
Beef Combination
$12.99
A combination of thinly-sliced rare beef round, well-done brisket and tendon & meat ball in beef broth.
Chicken
$9.99
All white shredded chicken breast meat in chicken broth.
Seafood
$12.99
A combination of shrimp, fish balls, and calamari in beef broth.
Pho Noodle Soup Add-ons
Beef
$4.00
rare, brisket, beef balls.
Chicken
White Chicken Breast.
Mixed Veggies
$3.00
broccoli, mushrooms, cauliflower, bok choy, carrots, green zucchini and tofu.
Seafood
$5.00
shrimp, calamari, and fish balls.
Vermicelli
Add on: Beef, pork chicken $4; Shrimp $5. A traditional and healthy Vermicelli Noodle dish served cold over a bed of freshly chopped lettuce, Asian Herbs topped with an Imperial Egg Roll. Served with our light fish sauce and your choice of:
Grilled Vegetables
$10.99
served with vegetarian Imperial Egg Roll.
Char-grilled Pork, Beef or White Chicken Breast
$10.99
Char-grilled Shrimp
$11.99
House Specials
Vegetarian option is available at your request. $10.99.
Wrap & Roll: (Make Your Own Roll)
An adventurous foray into Vietnamese Cuisine, this dish is a hands-on experience. 'Wrap & Roll' the way you like it with an array of fresh lettuce leaf, Asian Herbs, Vermicelli and pickled carrots. Garnished with sautéed green onions. Served with rice paper or seaweed, with your choice of:
Grilled Vegetables$14.99
Pork Meatball Skewers or Char-grilled Pork, Beef or Chicken$15.99
Char-grilled Shrimp Skewers$16.99
Diced Beef Steak
$18.99
Marinated cubed Filet Mignon sautéed in a hot Wok, a technique that beautifully sears our family recipe into perfection. Served on a hot sizzling cast-iron plate with mixed salad and your choice of Jasmine or brown rice.
Sizzling Salmon
$18.99
A filet of salmon with our special family seasoning seared in a hot Wok served on a hot sizzling cast-iron plate with a fresh array of mixed salad and your choice of Jasmine or brown rice.
Bird's Nest
A comfort food in Vietnam, the Bird's Nest is an egg noodle served two ways: crispy or fried topped with sautéed cauliflower, carrots, broccoli, green zucchini, mushroom and onions with yoAur choice of:
Veggies, Beef or White Chicken Breast$13.99
Seafood (shrimp, fish balls, and calamari)$14.99
Chicken Curry
$11.99
A flavorful slow-cooked yellow curry stew with white chicken breast, carrots, potatoes and coconut milk. Served with jasmine or brown rice.
Beef Stew
$11.99
An aromatic, rich and complex Vietnamese Beef Stew slow-cooked with fully infused Star Anise and Lemongrass. The flavorful broth is cooked with carrots, sweet potatoes and turnips, served with jasmine or brown rice.
Papaya Salad
$16.99
Steamed shrimp and thinly sliced squid served on top of finely shredded Green Papaya, pickled carrots & daikon, garnished with freshly ground peanuts, cilantro, crispy shallots, and a flavorful light fish sauce and vinegar as dressing.
Lemon Leaf Steak Salad
$16.99
Filet Mignon, thinly sliced and tossed in a lemongrass dressing with cucumber, pickled carrots, white onion, cilantro, and Asian Herbs. Garnished with freshly chopped peanuts, crispy shallot and rice chips.
Lotus Stem Salad
$16.99
Freshly sliced lotus stems with shrimp, pickled carrots, and Asian Herbs tossed in a chili-tamarind dressing. Garnished with freshly chopped peanuts, crispy shallot and rice chips.
Lemon Leaf Chicken Salad
$15.99
Steamed and sliced white chicken breast, Asian Herbs, shredded white cabbage, and pickled carrots seasoned with lemon leaf and tossed with a chili-tamarind sauce. Garnished with freshly chopped peanuts, crispy shallot and rice chips.
Steam Rice Rolls
$13.99
Specialty Rice Rolls stuffed with pork and mushrooms topped with fried onions, served with a side of steamed bean sprouts, Asian Herbs, and our light fish sauce.
Rice Dishes
Vietnamese Fried Rice
Traditional fried rice with eggs, sweet peas and carrot richly flavored with herbs and spices with your choice of:
Veggies$10.99
White Chicken Breast$11.99
Seafood (shrimp, fish balls, and calamari)$12.99
Pineapple Fried Rice
$14.99
Jasmine fried rice with eggs, sweet peas, carrot, shrimp, white chicken breast, roasted cashews and onion. Served in a halved pineapple.
Vietnamese Stir-Fry
Fresh vegetables and tofu sautéed with our special house sauce with either Jasmine or Brown Rice. With your choice of:
Veggies, White Chicken Breast, or Beef$13.99
Seafood (shrimp, fish balls, and calamari)$14.99
Add Beef, pork chicken
$4.00
Add Shrimp
$5.00
Rice with Char-grilled Meat
Jasmine or Brown Rice with sautéed vegetables and our special house sauce. Served with freshly made Cole-Slaw and your choice of:
Char-grilled Beef, Chicken pork or Pork Chops$11.99