Japanese Clear broth with shallots mushrooms and green onions
Tofu Miso Soup
$2.50
White Miso broth served with silken tofu
Miso Seafood Udon
$11.00
Japanese Miso broth with upon noodles, shitake mushrooms and an assortment of sea food and vegetables
Jung Bong Soup
$12.90
A fusion of Korean spicy paprika seafood broth, on assortment of seafood and Korean noodles
Umami Tempura Udon
$12.50
Upon noodles served in house soup topped with thin sliced Top Sirloin (prepared medium rare) shrimp tempura and fried scallions
Umami Ramen Soup
$10.90
Our version of this traditional favorite. Roman noodles, poached egg, and Beef Julienne in house broth
Braised Pork Belly Noodle Soup
$11.90
a Savory braised pork belly stewed with chines spices and soy sauce served with picked radish boiled egg and yakisoba noodle
Stir Fried Noodles
All stir fried noodles come with your choice of: Steak $11, Chicken $9, Shrimp $10, Vegetables $8, Tofu $8
YakiSoba
Egg flour base noodles stir fried with vegetables and your choice
Yakiudon
Udon noodles stir fried with vegetables and your choice
Flat Noodles
Cantonese style thick noodles stir fried with scallion, purple onion and your choice
Ramen
Traditional Ramen noodles stir fried with vegetables and your choice
Pad Thai
Fusion Pad Thai stir fried with vegetables and your choice
Rice Entrees
Fried Rice
Teppanyaki style fried rice cooked from our kitchen
Garden Fried Rice$7.90
Chicken Fried Rice$8.90
Shrimp Fried Rice$8.90
Steak Fried Rice$9.30
Traditional Pork Belly
$10.90
served with steamed rice
Peppered Bacon Fried Rice
$10.90
Petit Jean black peppered bacon stir fried with Hibachi fried rice
Smoked Sausage Fried Rice
$9.50
Hillshire Farm smoked sausage stir fried with Hibachi fried rice
Hawaiian Fried Rice
$13.90
A hearty portion of Hibachi fried rice with chicken, jumbo shrimp, and chunks of smoke sausage topped with sweet pineapple
Bento Box
Lunch Special: Served between 11am - 2pm. All lunch specials are served with House Salad, Steamed Rice, 2 pcs. Gyoza, 1 Egg Roll, 4 pcs. California Roll. No Substitutions
Fire Bang Shrimp
$10.00
4 pcs. of fried butterfly shrimp tossed with yum yum sauce
Z.O. Chicken
$10.00
New version of this traditional favorite orange chicken
Chicken Katsu
$10.00
Chicken fried chicken Japanese style
Pork Katsu
$10.00
Deep fried pork cutlet Japanese style
Beef Teriyaki
$10.00
Stir fried beef with assorted vegetables
Chicken Teriyaki
$10.00
Stir fried chicken with assorted vegetables
Shrimp Teriyaki
$10.00
Stir fried shrimp with assorted vegetables
Salmon Teriyaki
$11.00
Seared Alaskan salmon
Tuna Teriyaki
$12.00
Seared (Medium Rare) sesame crusted tuna
Sushi Hand Rolls
$10.00
2 Handrolls. Chef's choice of the day
Sushi Sampler
$11.00
4 pcs. Sushi Nigiri. Chef's choice of the day
Drinks
Soda Products
$1.90
Sweet / Unsweet Tea
$1.50
Sweet Green Iced Tea
$2.75
Hot Tea
Flavors: Oolong, Green or Jasmine
Cup$2.00
Virgin Umami Daiquiri
$4.00
Flavors: Strawberry, Raspberry, Blueberry, or Mango
Tasters
from our kitchen
Hot
Fire Bang Shrimp
$9.00
Lightly battered and fried jumbo butterfly shrimp tossed in Umami Yum Yum Sauce and topped with sriracha
Z.O. Chicken
$7.90
Lightly battered chicken bites tossed in a sweet creamy sauce and sprinkled with orange zest
Creamy Shrimp and Crab Wontons
$6.00
8 pcs. flash fried stuffed with shrimp, crab and cream cheese
String Bean Tempura
$6.00
Fried green beans served with ranch
Umami Crab Cakes
$9.00
Jumbo lump cakes topped with mango salsa and Umami Yum Yum Sauce
Umami Nachos
$10.50
A bed of crispy egg roll skin topped with chopped steak, chicken, tomatoes, mozzarella, banana peppers and Umami Yum Yum Sauce
Sumotizers
$12.00
2 pcs of beef gyoza, 2 egg rolls and 2pcs. of shrimp and crab wontons
Bayou Bites
$8.00
Fried Louisiana crawfish tossed in pepper seasoning blend served with homemade chili lime sauce
Singapore Calamari
$8.50
Calamari rings flash fried tossed in pepper seasoning blend and served with homemade chili lime sauce
Edamame
$4.00
Lightly salted blanched soybeans
Umami Edamame
$6.00
Soybeans stir-fried with garlic and homemade seasoning blend
Homemade Spring Maki
$5.00
A fresh sushi spring roll
Zen Agadashi Tofu
$5.50
Lightly coated fried tofu with Hokkaido fish flakes
Mashed Agadashi Tofu
$4.00
Panko crusted mashed potatoes with ham in the center, drizzled with yum yum and served with katsu sauce
Beef Gyoza
$6.00
6 pcs. Golden fried beef dumplings
Calamari Steak Fries
$8.50
Calamari strips fried and served with cocktail dipping sauce
Shrimp Tempura
$9.00
5 pcs. Tempura fried jumbo shrimps and onion rings served with tempura sauce
Vegetables Tempura
$7.00
Mixed vegetables deep fried with delicate tempura batter
Shrimp Toast
$9.00
seared and shredded shrimp spread over french bread and deep fried until golden brown. Served with our house made honey mustard
Chizu Rice Fritter
$5.00
Traditional sticky rice stuffed with Mozzarella cheese and smoked ham Panko breaded and deep fried to golden brown
Cold
Poki-tini (Ahi Tuna)
$11.00
A Hawaiian style cubed Ahi tuna salad served in a martini glass with special Umami sauce
Tuna Avocado Tartare
$12.00
A tuna mix cake served with avocado butter
Albacore Tataki
$11.00
Pan seared Albacore tuna on julienne Daikon radish served with Umami ponzu sauce
New Style Tuna Tataki
$11.00
Pan seared Ahi tuna on julienne Daikon radish and kaiware served with Umami ponzu sauce
Angus Beef Tataki
$11.00
Pan seared Angus Sirloin (medium rare) on julienne Daikon radish and micro greens served with Umami ponzu sauce
Hamachi Jalapeno
$12.50
Thin cut yellow tail sashimi topped with thinly sliced lemon, jalapeno, ponzu sauce and micro greens
The Trio
$7.90
Seaweed salad, squid salad, and fresh cucumbers served with Umami vinaigrette
Sushi Sampler
$8.00
5 pcs of Sushi Night. Chef's choice of the Day
Sashimi Sampler
$11.50
9 pcs. of Sashimi "Chef's Choice of the Day"
Sushi and Sashimi Sampler
$13.00
3 pcs. Sashimi, 3 pcs. Sushi Nagiri "Chef's Choice of the Day" and a California roll
Cucumber Salad
$3.00
Fresh organic cucumbers tossed with ponzu sauce
Seaweed Salad
$4.50
A bed of fresh sliced cucumbers topped with seaweed salad and Sunomono dressing
Squid Salad
$5.00
A bed of fresh cucumbers topped with squid salad and Sunomono dressing
Tako Salad
$6.00
Thin slices of fresh cucumbers topped with octopus and Tako dressing
Edamame Hummus Dip
$7.00
traditional chick pea hummus blended with french edamame and Asian seasoning served with 6 pepper pita chips
Shrimp Cocktail
$10.00
Our own spin on traditional cocktail Boiled jumbo shrimp served with wasabi honey cocktail sauce
House
Entrees
Hot Stone Beef
$14.00
"Sear it yourself" Sliced Angus New York Strip served on a hot stone with House dipping sauce and steamed rice
Upgrade to Kobe Beef*
Friday & Saturday night only
6 Oz$32.00
12 Oz$60.00
Tuna Slider
$14.00
Seared Ahi Tuna sliced and dressed in our slider steam buns Topped with picked cabbage slaw cilantro and jalapeno (3 per order) served with house fries
Korean BBQ Beef
$13.00
Umami fusion Rib-eye served Bulgogi style "Smoky sweet Flavor" stir fried with purple onion and bok choy served over a bed of rice
Blackened Pepper Steak
$15.00
8oz. Prime Rib-eye sliced in to cubes, stir fried with red and green bell peppers, purple onions and sake wine dork sauce
Mahi Mahi
$16.00
Fresh seared Mahi Mahi served with tuna mo steamed rice and souteed vegetable with warm coconut ginger sauce
Crab Cake Dinner
$15.00
Double Lump Crab cakes served with mango salsa, sauteed vegetables and Kin Mai steamed rice
Sockeye Salmon Burger
$15.00
Seared sockeye also called red salmon on our signature bun Topped with cucumber lettuce, tomato and our house made pesto aioli Served with house fries
Filet Mignon
$24.00
8oz filet grilled to order Served sliced over Kin Mai steamed rice with parmesan garlic asparagus and topped with on oyster demi glaze
Fancy String Beans
Fresh organic green beans wok stir fried with Per option
Shrimp$10.90
Scallops$11.90
Combo$12.90
Asparagus Seafood Delight
Fresh Asparagus wok stir fried in soke wine dork sauce with Per option
Shrimp$11.90
Scallops$12.90
Combo$13.90
Miso Glazed Salmon
$17.00
Pan seared North Atlantic Salmon green beans, asparagus tempura and Kin Mai steamed rice
Add Chicken
$1.50
Add Beef
$2.50
Fuku ("lucky") Curry
$9.00
Japanese golden curry boiled with potatoes, carrots, sweet potatoes, onions, and coconut milk served with steamed rice
Fire Bang Tacos
$14.50
Fried shrimp stuffed in soft taco shells topped with lettuce, tomato, avocado, yum yum and spicy sauce
Umami Fuku ("Lucky") Burger
$13.50
Grilled American Kobe beef burger, fully dressed with American cheddar Or Swiss Habanero cheese, yum yum sauce and fried onion served with House fries
Add Petit lean Peppered Bacon
$0.80
Add Fried Egg
$0.50
Add Avocodos
$0.50
Salads
Asian Sesame Chicken Salad
$8.00
Deep fried Japanese chicken bites served with organic spring mix, strawberry, oranges, pecans and miso vinaigrette
Crispy Calamari Salad
$9.30
Flash fried calamari over organic spring mix, tossed with miso vinaigrette
Avocado Salad
$7.50
Sliced avocado arranged in a flower on a bed of organic spring mix tossed with house vinaigrette
Crispy Smoke Salmon Skin Salad
$7.00
Spring mix topped with smoked salmon skin and house vinaigrette
Smoked Sun Dried Tomato Salad
$10.00
Sun dried tomatoes and avocado served over spring mix and mixed with ponzu sauce
Crab Sunomono
$5.90
Shredded crab meat on a bed of fresh cucumbers tossed in our sunomono vinaigrette
Sashimi Spring Mix
$7.50
4 pcs. of Sashimi "Chef's choice" served over an organic spring mix with Umami vinaigrette
Ocean Salad
$9.00
Assorted chopped fish over a bed of fresh cucumber, topped with spicy mayo, spicy sauce, Sunomono sauce, scallions, sesame seeds and red tobiko
Spring Mix Salads
A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes and your choice of:
Grilled Chicken Teriyaki
$8.00
Seared Steak Teriyaki
$8.50
Sauteed Jumbo Shrimp
$9.00
Seared Atlantic Salmon
$9.00
Seared Sesame Crusted Ahi Tuna
$9.50
Hibachi
Here at Umami, all of our beef is USDA choice and hand-butchered in house. All entrees are served with House Salad, House Soup, Hibachi Assorted Vegetables, Two Complementary Butterfly Shrimp, Umami Dipping Sauces, Fried Rice
Mix Plates
Chicken and Shrimp
$19.00
Plump chicken and butterfly shrimp
Steak and Chicken
Hibachi NY steak and plump chicken breast
$19.00
Upgread to Filet for$3.00
Steak and Shrimp
Hibachi NY steak and sea shrimp
$23.00
Upgread to Filet for$3.00
Steak and Scallops
Hibachi NY steak and sea scollops
$22.00
Upgread to Filet for$3.00
Shrimp and Scallops
$24.00
Succulent shrimp and sea scollops
Umami Special
$26.00
Hibachi NY steak, plumo chicken and butterfly shrimp
Upgrade to filet for
$3.00
Wild Wild West
$27.00
Center cut rib eye tilapia and plump chicken breast
Yuchesson's Choice
$33.00
Filet mignon and cold water lobster tail
Ocean Treasure
$35.00
Succulent shrimp, sea scollops and cold water lobster tail
Umami Feast
$45.00
Cold water lobster tail, filet mignon, chicken, shrimp and scollops
Side Orders
Only allowed with orders of Hibachi entrees or Sushi Dinner. Shared Plate: Includes: side of Umami Fried Rice Nave sow and house scrod Split Plate, no charge. Split Plate: If customers desire to dude on order with no added sides
Shrimp (5oz)
$6.00
Scallops (5oz)
$7.00
NY strip (5oz)
$6.00
Chicken (5oz)
$5.00
Salmon (5oz)
$7.00
Tuna (50z)
$8.00
Lobster (5oz-6oz)
Mkt/Pr
Filet Mignon (5oz)
$9.00
Umami Fried Rice
$3.00
Mushrooms
$3.00
Broccoli
$3.00
Zucchini
$3.00
Yellow Squash
$3.00
Onions
$3.00
Steamed Rice
$2.00
Hibachi Vegetables
$4.00
Hot
Fire Bang Shrimp
$9.00
lightly battered and fried jumbo butterfly shrimp tossed in Umami Yum Yum Sauce and topped with shiracha
Z.O. Chicken
$7.90
Lightly battered chicken bites tossed in a sweet creamy sauce and sprinkled with orange zest
Creamy Shrimp and Crab Wontons
$8.00
8 pcs. flash fried, stuffed with shrimp crob and cream cheese
String Bean Tempura
$6.00
Fried green beans served with ranch
Umami Crab Cakes
$9.00
jumbo lump cakes topped with mango salsa and Umami Yum Yum Sauce
Umami Nachos
$10.50
A bed of crispy egg roll skins, topped with chopped steak, chicken, tomatoes, mozzarella, banana peppers and Umami Yum Yum Sauce
Sumotizers
$12.00
2pcs. of beef gyazo, 2 egg rolls, and 2pcs. of shrimp tempura and crab wontons
Bayou Bites
$8.00
Fried Louisiana crawfish tossed in pepper seasoning blend, served with homemade chili lime sauce.
Signature Calamari
$8.50
Calamari rings flash fried in pepper seasoning blend and served with homemade chili lime sauce
Edamame
$4.00
Lightly salted blanched soybeans
Umami Edamame
$6.00
soybeans stir-fried with garlic and homemade seasoning blend
Homemade Spring Maki
$5.00
Freshly prepared American Kobe beef eggrolls
Zen Agadashi Tofu
$5.50
Lightly coated fried tofu with Hokkaido fish flakes
Mashed Potato Korokke
$4.00
Panko crusted mashed potatoes with ham in the center, drizzled with yum yum and served with kotsu sauce
Beef Gyoza
$6.00
6 pcs. golden fried beef dumpling
Calamari Steak Fries
$8.50
Calamari strips fried and served with cocktail dipping sauce
Shrimp Tempura
$9.00
5 pcs. Tempura fried jumbo shrimps and onion rings served with tempura sauce
Vegetable Tempura
$7.00
Mixed vegetables deep fried with delicate tempura batter
Shrimp Toast
$9.00
Seared and shredded shrimp spread over French bread and deep fried until golden brown. Served with our house made honey mustard
Chizu Rizu Fritter
$5.00
Traditional sticky rice stuffed with Mozzarella cheese and smoked ham. Panko Breaded and deep fried to golden brown
Single Plates
Hibachi Vegetables
$7.00
Hibachi Chicken
$9.00
Hibachi Steak
$10.00
Hibachi Ribeye
$10.00
Hibachi Mni Filet
$11.00
Hibachi Shrimp
$10.00
Hibachi Calamari
$10.00
Hibach Scallops
$11.00
Hibachi Salmon
$11.00
Hibach Tuna Steak
$12.00
Mix Plates
Chicken and Shrimp
$10.00
Steak And Chicken
$11.00
Shrimp and Scallops
$12.00
Steak And Shrimp
$12.00
Steak And Scallops
$12.00
Mini Filet and Chicken
$13.00
Mini Filet And Shrimp
$13.00
Mini Filet And Scallops
$13.00
Starts
** All sides of rice are now $3, no more $2 versus $4 fried rice. ** Dinner hibachi steak entrees (single and combo) can be upgraded to filet for $3 (on the menu)
Shrimp Toast APP
Seared and shredded shrimp spread over French bread and deep fried until golden brown. Served with our house made honey mustard
Edamame Hummus APP
Traditional chick pea hummus blended with fresh edamame and Asian seasonings. Served with 6 paper pita chips
Shrimp Cocktail APP
Our own spin on traditional shrimp cocktail. Boiled jumbo shrimp served with wasabi honey cocktail sauce
Chizu Rice Fritter APP
Traditional sticky rice stuffed with Mozzarella cheese and smoked ham, Panko Breaded and deep fried to golden brown
At Umami, we are a family business with a big vision. Our goal is for our customers to experience quality, freshly prepared delicacies that not only satisfy hunger but enhance their knowledge of fine food. Our selections are personally designed to give a full range of flavors which are paired together to enhance each dining experience. We pride ourselves in our customer service and attention to detail.