Build Your Own Burger: Start With A 1/4 Lb. Fresh Ground Burger Patty & Bread, & Choose From The Following Toppings
(start With A Veggie Patty Add $0.35, Start With Chicken Add $0.50)
Starts-$4.25
Lettuce
Tomatoes
Onions
Pickles
Banana Pepper Rings
Jalapeno Peppers
Grilled Onions
$0.35
Grilled Mushrooms
$0.35
Grilled Peppers
$0.35
Roasted Red Peppers
$0.35
Fried Jalapenos
$0.25
Uburgers (build Your Own)-sauces
Build Your Own Burger: Start With A 1/4 Lb. Fresh Ground Burger Patty & Bread, & Choose From The Following Toppings
(start With A Veggie Patty Add $0.35, Start With Chicken Add $0.50)
Starts-$4.25
House Spread
Ketchup
Mayo
Mustard
Bbq Sauce
Bbq Sauce
Chipotle Sauce
$0.35
Guacamole
$0.50
Tiger (horseradish) Sauce
$0.35
Salsa
$0.35
A1 Sauce
Uburgers (build Your Own)-cheese
Build Your Own Burger: Start With A 1/4 Lb. Fresh Ground Burger Patty & Bread, & Choose From The Following Toppings
(start With A Veggie Patty Add $0.35, Start With Chicken Add $0.50)
Starts-$4.25
American
$0.25
Cheddar
$0.25
Swiss
$0.25
Pepper Jack
$0.25
Bleu
$0.35
Feta
$0.50
Uburgers (build Your Own)-meats
Build Your Own Burger: Start With A 1/4 Lb. Fresh Ground Burger Patty & Bread, & Choose From The Following Toppings
(start With A Veggie Patty Add $0.35, Start With Chicken Add $0.50)
Starts-$4.25
Bacon
$0.50
Extra Patty
$1.25
Udogs
Grilled All Beef Hot Dog
$2.50
fresh buttered roll grilled to perfection
choice of ketchup, mustard, relish, onions
UBURGER was originally conceived in 2001. The co-founders, Nick Kesaris and Spiro Kouvlis, were fed up with the lack of fresh fast food in the Boston area. They decided to do something about it and the 1st UBURGER was born. Opening it's doors in October 2006, in their flagship Kenmore Square location, UBURGER immediately became a neighborhood fixture among, student, locals and Red Sox fans.