Romaine lettuce, garlic herb and cheese croutons, parmesan, and a creamy caesar dressing
Burrata Salad
$14.00
Fresh burrata over a bed of arugula, cherry tomatoes and pickled onions topped with a balsamic glaze and our house made crostini
Crisp Apple Salad
$14.00
Mixed greens, dried cranberries, walnuts, toasted feta bits, topped with sliced apples and a house made buttermilk dressing
Add to Any Salad
Grilled Chicken
$8.00
Grilled Shrimp
$10.00
Fried Oysters
$10.00
Grilled Salmon
$12.00
Scallops
$15.00
Lobster Salad
$18.00
Sandwiches
All sandwiches are served with fries and a pickle or substitute for a side salad, chowder, coleslaw, fingerling potatoes, or chef's vegetables $3
Salt Pond Burger* ^
$17.00
Cooked to your liking, lettuce, tomato, bacon, pepper jack cheese, onion relish, and horseradish sauce served on a brioche bun
Chicken Club* ^
$16.00
Grilled Chicken, lettuce, tomato, bacon, garlic aioli, served on a toasted sourdough
Lobster Roll^
$28.00
Our famous lobster salad roll - tail, knuckle and claw meat lightly dressed with mayonnaise, light lemon zest and celery on a bed of shredded lettuce served on a buttery toasted hoagie roll. Choice of hot with butter or cold
Lobster Grilled Cheese^
$26.00
Tail, knuckle, and claw meat, housecheese blend, served on buttered pressed sourdough bread
Salmon Gyro* ^
$19.00
Grilled cajun salmon, pickled onions, feta crumbles, lettuce, and tomato wrapped in Naan bread finished with Tzatziki sauce
Fried Fish or Oyster Tacos
(3) Tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions served on soft corn tortillas
gluten-free
Fish$18.00
Oyster$20.00
Good Ole Fish Sandwich^
$16.00
Fried cod on a brioche bun with lettuce, tomato and tartar on the side
Rita's Tenderloin Melt* ^
$20.00
Grilled tenderloin tips. Served on a toasted hoagie and topped with melted pepper jack cheese, horseradish aioli sauteed onions & mushrooms
Land & Sea
Linguine & Clams^
Rhode Island littlenecks, fresh chopped clams in a white wine clambroth on a bed of linguine topped with toast points
$24.00
Gluten Free$27.00
Veal or Chicken Parmesan
Topped with fresh mozzarella, house made marinara, and fresh basil served over a bed of linguine with a house made crostini
Veal$29.00
Chicken$24.00
Frutti di Mare^
Lobster, shrimp, scallops, fresh chopped clams, cherry peppers, tossed in a spicy red sauce over Linguini
$32.00
Gluten Free$35.00
Lobster Mac N Cheese^
Lobster Meat, smoked gouda cheese blend, topped with toasted Panko, and baked to perfection
$29.00
Gluten Free$32.00
Seafood Cavatappi^
Cavatappi Pasta, shrimp, scallops, lobster, shallots, and spinach tossed in a House Made Pink Vodka Sauce
$30.00
Gluten Free$33.00
Big T's Sacchetti
$27.00
(10) Truffle Sacchetti tossed in a brown butter sage sauce with mushrooms, parmesan cheese, and 4 jumbo shrimp
Seared Tuna*
$26.00
Seared tuna served over jasmine rice topped with seaweed salad. Finished with oriental ginger sauce and toasted sesame seeds
gluten-free
Rita's Baked Stuffed Shrimp
$28.00
(5) Shrimp stuffed with house made crab stuffing and topped with butter- served with a side of fingerling potatoes and chef's vegetables
Chef's Salmon
$29.00
Pan roasted salmon over a house made risotto and brussel sprouts, topped with a lobster cream poutine sauce and garnished with fresh dill
gluten-free
Baked Cod or Scallops^
Baked in white wine lemon butter, topped with panko. Served with roasted fingerling potatoes and chef's daily vegetables
Scallops$28.00
Baked Cod$22.00
Fried Clam or Oyster Platter
Served with fries, a slide of coleslaw, and house made tartar sauce
gluten-free
Clam$25.00
Oyster$23.00
Fish & Chips
$19.00
Gluten free beer battered fresh fried Atlantic Cod, served with french fries, tartar sauce, and coleslaw
gluten-free
Braised Short Rib^
$24.00
Slow roasted short rib topped with a house made demi-glaze served over mashed potatoes and fresh asparagus finished with fried onion strings
New York Strip*
$32.00
16oz New York Strip grilled to your liking, roasted fingerling potatoes and grilled asparagus
gluten-free
Salt Pond Surf & Turf*
$39.00
16oz New York strip grilled to your liking topped with (3) grilled jumbo shrimp and finished with a scampi butter. Served with mashed potatoes and grilled asparagus
gluten-free
Lobster Dinner
Available While Supply Last. Served with chef's daily vegetables and roasted fingerling potatoes
Boiled$32.00
Seafood Stuffed$40.00
Kids Menu
12 Years and Under
Kid's Mac & Cheese
$7.00
Kid's Cheeseburger*
$7.00
Kid's Grilled Cheese
$7.00
Kid's Chicken Tenders
$7.00
Kid's Cheese Pizza
$7.00
Mozzarella Triangles
$7.00
*Please inform your server of any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. ^Available Gluten Free
Raw Bar
Local RI Raw Oysters*
$2.10
Littleneck's*
$1.75
Shrimp Cocktail
$3.75
Oysters & Bubbly*
$55.00
1 dozen oysters and a bottle of Mionetto Prosecco
Colossal Platter*
$98.00
2 dozen oysters, 1 dozen little necks, 6 shrimp, and a side of our housemade lobster salad
Small Plates / Starters
New England or Rhode Island Clam Chowder
gluten-free
Cup$6.00
Bowl$10.00
(1) R.I. Stuffed Quahog (Stuffie)
$4.50
Chorizo, chopped clams, peppers,and onions in a clam shell and baked
210 Charcuterie Board
$22.00
Chef's choice of assorted meats and cheeses, fig jam, olives, frosted walnuts, and crackers
RI Style Calamari
$17.00
Grape tomatoes, kalamata olives, hot peppers, topped with garlic aioli and scallions. Served with a side of Marinara
gluten-free
Thai Chili Calamari
$17.00
Tossed in sweet Thai chili and finished with sriracha, wasabi aioli, sesame seeds, and scallions
gluten-free
Portuguese Style Clams^
$17.00
Chorizo, hot peppers, white beans in a spicy red sauce topped with toast points
Wings Your Way
$15.00
(10) Per order. Choice Of: BBQ, Buffalo, Sweet Thai Chili, Buff-Q, Old Bay, Garlic Parmesan, or Plain
gluten-free
Tuna Wontons*
$18.00
(6) Fried wontons topped with sesame seared tuna and shredded carrots. Finished with cucumber wasabi, sriracha and ponzu sauce
Oyster Rockefeller^
$17.00
(6) Freshly shucked oysters baked with a creamy spinach bacon dip and breadcrumbs
Clams Casino
$16.00
(7) Littlenecks baked with housemade casino butter, topped with bacon. Baked with grated cheese and cracker breadcrumbs
Mozzarella Triangles
$12.00
(6) Triangles topped with grated Parmesan, served with red sauce
Sacchetti to Share
$17.00
(10) Sacchetti in a house made vodka sauce topped with basil and parmesan cheese served with a house made crostini
Seafood Pizza^
12 in. round pizza. Garlic butter, lobster, chopped clams, shrimp, scallops, cherry peppers, and a house made cheese blend. Finished with scallions
$23.00
Gluten Free$26.00
Fig Jam Pizza^
12 in. round pizza. Fig jam spread, prosciutto, feta crumbles, topped with arugula. Drizzled with Balsamic glaze
Romaine lettuce, garlic herb and cheese croutons, parmesan, and a creamy caesar dressing
Burrata Salad
$14.00
Fresh burrata over a bed of arugula, cherry tomatoes and pickled onions topped with a balsamic glaze and our house made crostini
Crisp Apple Salad
$14.00
Mixed greens, dried cranberries, walnuts, toasted feta bits, topped with sliced apples and a house made buttermilk dressing
Salad Add Ons
Grilled Chicken
$8.00
Grilled Shrimp
$10.00
Fried Oysters
$10.00
Grilled Salmon
$12.00
Scallops
$15.00
Lobster Salad
$18.00
Sandwiches
All sandwiches are served with fries and a pickle or substitute for a side salad, chowder, coleslaw, fingerling potatoes, or chef's vegetables - $3
Salt Pond Burger* ^
$17.00
Cooked to your liking, lettuce, tomato, bacon, pepper jack cheese, onion relish,and horseradish sauce served on a brioche bun
Chicken Club* ^
$16.00
Grilled Chicken, lettuce, tomato, bacon, garlic aioli, served on a toasted sourdough
Lobster Roll^
$28.00
Our famous lobster salad roll - tail, knuckle and claw meat lightly dressed with mayonnaise, light lemon zest and celery on a bed of shredded lettuce served on a buttery toasted hoagie roll. Choice of hot with butter or cold
Lobster Grilled Cheese^
$26.00
Tail, knuckle, and claw meat, housecheese blend, served on buttered pressed sourdough bread
Salmon Gyro* ^
$19.00
Grilled cajun salmon, pickled onions, feta crumbles, lettuce, and tomato wrapped in Naan bread finished with Tzatziki sauce
Fried Fish or Oyster Tacos
(3) Tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions served on soft corn tortillas
gluten-free
Fish$18.00
Oyster$20.00
Good Ole Fish Sandwich^
$16.00
Fried cod on a brioche bun with lettuce, tomato and tartar on the side
Rita's Tenderloin Melt* ^
$20.00
Grilled tenderloin tips. Served on a toasted hoagie and topped with melted pepper jack cheese, horseradish aioli sauteed onions & mushrooms
Land & Sea
Linguine & Clams^
Rhode Island littlenecks, fresh chopped clams in a white wine clambroth on a bed of linguine topped with toast points
$24.00
Gluten Free$27.00
Veal or Chicken Parmesan
Topped with fresh mozzarella, house made marinara, and fresh basil served over a bed of linguine with a house made crostini
Veal$29.00
Chicken$24.00
Frutti di Mare^
Lobster, shrimp, scallops, fresh chopped clams, cherry peppers, tossed in a spicy red sauce over Linguini
$32.00
Gluten Free$35.00
Lobster Mac N Cheese^
Lobster Meat, smoked gouda cheese blend, topped with toasted Panko, and baked to perfection
$29.00
Gluten Free$32.00
Seafood Cavatappi^
Cavatappi Pasta, shrimp, scallops,lobster, shallots, and spinach tossed in a House Made Pink Vodka Sauce
$30.00
Gluten Free$33.00
Big T's Sacchetti
$27.00
(10) Truffl e Sacchetti tossed in a brown butter sage sauce with mushrooms, parmesan cheese, and 4 jumbo shrimp
Seared Tuna*
$26.00
Seared tuna served over jasmine rice topped with seaweed salad. Finished with oriental ginger sauce and toasted sesame seeds
gluten-free
Rita's Baked Stuffed Shrimp
$28.00
(5) Shrimp stuffed with house made crab stuffing and topped with butter- served with a side of fingerling potatoes and chef's vegetables
Chef's Salmon
$29.00
Pan roasted salmon over a house made risotto and brussel sprouts, topped with a lobster cream poutine sauce and garnished with fresh dill
gluten-free
Baked Cod or Scallops^
Baked in white wine lemon butter, topped with panko. Served with roasted fingerling potatoes and chef's daily vegetables
Scallops$28.00
Baked Cod$22.00
Fried Clam or Oyster Platter
Served with fries, a slide of coleslaw, and house made tartar sauce
gluten-free
Clam$25.00
Oyster$23.00
Fish & Chips
$19.00
Gluten free beer battered fresh fried Atlantic Cod, served with french fries, tartar sauce, and coleslaw
gluten-free
Braised Short Rib^
$24.00
Slow roasted short rib topped with a house made demi-glaze served over mashed potatoes and fresh asparagus finished with fried onion strings
gluten-free
New York Strip*
$32.00
16oz New York Strip grilled to your liking, roasted fingerling potatoes and grilled asparagus
gluten-free
Salt Pond Surf & Turf*
$39.00
16oz New York strip grilled to your liking topped with (3) grilled jumbo shrimp and finished with a scampi butter. Served with mashed potatoes and grilled asparagus
gluten-free
Lobster Dinner
Served with chef's daily vegetables and roasted fingerling potatoes. Available while supply last
Boiled$32.00
Seafood Stuffed$40.00
Kids Menu
12 years and under
Kid's Mac & Cheese
$7.00
Kid's Cheeseburger*
$7.00
Kid's Grilled Cheese
$7.00
Kid's Chicken Tenders
$7.00
Kid's Cheese Pizza
$7.00
Mozzarella Triangles
$7.00
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. ^Available Gluten Free
Nigiri / Sashimi
Tuna
Salmon
Eel
Sushi
Veggie Roll
avocado, carrot, cucumber, and asparagus
California Roll
Crab mix, cucumber, and avocado
Spicy Tuna Roll
spicy tuna mix, cucumber, topped with scallions, and spicy mayo
Spicy Salmon Roll
salmon, spicy mayo, sriracha, and avocado, topped with scallions
Shrimp Tempura Roll
shrimp tempura, cucumber, avocado, and spicy mayo, topped with eel sauce
Unagi Maki Roll
freshwater eel and avocado, topped with eel sauce
Playboy Roll
shrimp tempura, avocado, and spicy mayo, topped with tuna, avocado, tobiko, wasabi aioli, and eel sauce
Whether served ice cold on the half shell, or chargrilled and sizzling in garlic butter, TwoTen oysters are the best you’ll ever have. And it’s not just our oysters; we’re serving all of the New England classics clam chowder, fish & chips, oysters Rockefeller and more. All seasoned to perfection and served with a smile. Pull up a chair and soak up the flavor at one of our waterfront dining rooms, or cozy up at one of our bars with live entertainment every Friday and Saturday and wine and painting on Thursdays. We also encourage you to join us at the bar on Sundays to watch some football. This vibrant location is the ideal hot spot with the best waterfront view in South County.