Sockeye lox & hot smoked salmon, mini bagels with cream cheese, ikura, red onions & capers
6 Oysters on The Half Shell
$18.00
Produced by one of our favorite, family-owned local operators — Salty Lady Seafood Co. in Bridget Cove, Juneau. Served with cocktail sauce
Fresh Steamer Clams
$19.00
Served in an Alaskan Amber Ale broth with a bread knot
Coconut Salmon Strips
$15.00
Golden and crispy with a side of local rhubarb & blueberry chutney
Hot Crab & Artichoke Dip
$18.00
Served with toasted crostini
Smoked Salmon Spread
$12.00
Housemade, with a hint of horseradish, served with garlic toasted flat bread
Prawn Cocktail
Sweet prawns with cocktail sauce - as many prawns as you want
(each)$3.75
Soups & Salads
Clam Chowder
Original recipe, house specialty
Cup$9.00
Bowl$13.00
Ahi Spinach Salad
$19.00
Seared rare with water chestnuts, hand tossed in a light sesame vinaigrette dressing with citrus fruit supremes
Twisted Pasta Caesar Salad
$10.99
Tender rotini noodles with crisp romaine & tangy dressing
Grilled Chicken
$20.00
Taku Smoked Salmon
$23.00
Grilled Blackened Salmon
$24.00
Grilled Halibut
$27.00
Wild Alaska Seafood
Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte
Wild Salmon Fillet
$32.00
Broiled wild salmon with a side of mandarin-mango salsa
Cedar Plank Salmon
$33.00
Wild Taku Inlet salmon fillet, baked on a cedar plank, with bourbon-molasses sauce on the side. Served with asparagus
Baked Salmon In Puff Pastry
$34.00
King salmon with crab meat, bay shrimp and seasoned cream cheese baked in a light puff pastry, served with beurre rouge sauce
Halibut Fillet
$34.00
Gulf of Alaska halibut fillet with local rhubarb & blueberry chutney on the side. Try it blackened! Served with asparagus.
Prawns on the Barbie
$25.00
Eight prawns skewered with artichokes, mushrooms, onions, & tomatoes, served with drawn butter
King Crab Legs
Served with clarified butter and a lemon wedge
Market Price$70.00
3 pounds$205.00
4 pounds$265.00
5 pounds$325.00
6 pounds$390.00
The Twisted Fish Plate
$33.00
A real taste of Alaska! Half portions of broiled salmon and halibut served with local rhubarb & blueberry chutney. Served with asparagus
Black Cod Piccata
$33.00
From the Gulf of Alaska, lightly seasoned and sautéed 7 ounce medallions in a lemon, caper and wine sauce. Served with asparagus.
For Landlubbers
Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte
Braised Beef Shortrib
$36.00
5-hour braised short rib, served with red wine demi or au poivre on mashed potatoes with asparagus
Steak Frites
Filet or ribeye with your choice of accompaniment — herb butter, red wine demi-glace or au poivre, served over fries
Filet$49.00
Ribeye$44.00
Pasta
Smoked Salmon Fettuccine
$30.00
Classic alfredo recipe with zucchini
Crab & Prawn Angel Hair
$33.00
King Crab and prawn sauté with artichoke & sun-dried tomatoes, on a nest of light angel hair pesto
Linguini & Clams
$29.00
Steamer clams & whole baby clams sautéed in garlic, lemon & olive oil, finished in white wine sauce
Scallops Mariniere
$32.00
Seared scallops tossed with linguine, garlic, shallot and tomato puree
Tempting Lures
Some of our house favorites
Twisted Halibut Tacos
$25.00
A pair of tortillas filled with chili spiced grilled halibut, served with coleslaw, a black bean salad and fresh pico de gallo
Add One Taco
$6.00
Twisted Salmon Tacos
$25.00
A pair of tortillas filled with chili spiced grilled salmon, served with coleslaw, a black bean salad and fresh pico de gallo.
Add One Taco
$6.00
Twisted Shortrib Tacos
$22.00
A pair of tortillas filled with shredded beef short ribs, served with coleslaw, a black bean salad and fresh pico de gallo
Add One Taco
$4.00
Halibut & Chips
$32.00
Tasty tempura fish & chips, our original recipe, side of tartar sauce
Fins
$25.00
A pair of mini fried jalapeño halibut burgers, topped with grilled onions and chipotle tartar, on house-made buns. Your choice of fries or slaw
Add One Fin
$3.00
Alaska Codfish & Curly Fries
$28.00
Breaded in-house with a cornmeal batter, served golden and crispy with lemon and tartar sauce
Oceans of Burgers
Served on a brioche bun with lettuce, tomato, & red onion. Gluten free bun available. Your choice of twisted fries or coleslaw. Substitute salad, chowder, onion rings $3.00
Twisted Fish Burger
$26.00
Halibut fillet with a parmesan crust, served golden crisp with dill sauce
Grilled Halibut Burger
$25.00
Grilled fillet with tartar sauce
BBQ King Salmon Burger
$25.00
Basted with light BBQ sauce, green chili aioli & fried onions
Wild Berry Halibut Burger
$26.00
Healthy choice! Grilled Halibut fillet with local rhubarb & blueberry chutney
Exotic Alaska Burger
$23.00
Chargrilled beef, Pacific Northwest elk, bison, Wagyu and wild boar, cooked to your preference
Twisted Beast Burger
$24.00
House red wine demi, mushroom blend and Gruyère cheese
Grilled Chicken Burger
$20.00
Marinated, chargrilled boneless breast served with mayo
Black Bean Burger
$19.00
Served with egg-less mayonnaise. Ask for a gluten-free bun
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness * Please be advised that the food prepared here may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish Kindly notify us of food related allergies you may have Prices do not include taxes
Now closed for the 2024 season. Reopening April 2025.
About Us
Located next to Mount Roberts Tramway in the Taku Smokeries Building at 550 South Franklin Street, the Twisted Fish offers Southeast Alaska’s very best for fresh caught fish, seafood and waterfront dining. The light oak interior and large windows offer a casual dining atmosphere with a touch of elegance that’s perfect for both daytime and evening diners. While savoring views and watching floatplanes land on the Gastineau Channel, you’ll also be entertained by our chefs as they prepare your meal in our open exhibition kitchen. Our menu features the best in local seafood like fresh Alaskan Wild Salmon, Halibut and King Crab Legs along with a wide selection of other delicious entrees, salads, pastas and specials. Our bar menu boasts the largest wine bar in Southeast Alaska with almost 40 wines offered by the bottle and/or glass.